Bosch convection oven error code E011: well, that didn't take long!
javiwa
8 years ago
last modified: 8 years ago
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javiwa
8 years agolast modified: 8 years agoRelated Discussions
Double Convection Oven Selection
Comments (19)I had a request for a follow-up regarding our oven selection. Happy to help. We ultimately chose the Electrolux w/Wave Touch (EW30EW65GS). It has been installed about three months and we have been very pleased so far. The oven heats evenly and the easy-glide racks are lovely to have and seem very sturdy. The controls, if not exactly intuitive, are easy to learn and are nice looking. I like that they are "hidden" (e.g. go dark) when not in use. It keeps everything looking clean and neat. We have yet to use the heat probe or the self-cleaning function, so I cannot speak to those. We have baked, broiled, and dried fruit and have been very pleased with the results. Two complaints -- minor though they may be -- are that: (1) the oven doesn't heat overly quickly; and (2) I find that the blue controls are hard to read from anything other than point blank range. The oven doesn't heat slowly; it just doesn't knock our socks off with its speed. Regarding the blue controls, that may be a function of my age more than the oven itself! I find colors that contrast a great deal from their background much easier to read and the blue-on-black just doesn't meet that standard. I wouldn't choose another oven over this one for that reason, but wanted to be forthcoming. We chose this oven over the Wolf models based on the feedback we received regarding the issues that some had with chipping enamel and price. I didn't want to pay the latter and get the former! We do have a Wolf range top, however, and I wouldn't trade it for all of the tea in China! Overall, we are very pleased. The unit seems well built. It is quiet, although makes more noise in convection mode of course, and stylish. I would recommend it to others at this point. Good luck....See MoreConvection Oven Takes Forever to Warm Up
Comments (32)OK, back to preheating -- when I was researching ovens last year, I learned that a new Thermador oven had a "fast preheat" feature, that took only 8 minutes. WHAT? I thought? My ancient GE oven takes less time than that to beep! That's when reality came crashing down. Not only was my GE oven not heating to temp for much longer, according to two oven thermometers, it never really did. Since then, I've learned how to preheat. I've learned when to start the oven depending on what I'm making, and if something really is sensitive to temperature, then I wait past the beep. Many things don't care if the oven is at temperature -- for instance, there's no reason not to put a covered lasagnas into the oven as the oven's heating. Cookies are more sensitive. I hate that most recipes call for preheating first -- I have one recipe that says to preheat, then chill a dough for an hour! Thermador's "fast preheat" meant it turned on all the heating elements at the same time. I figured I could do that manually on an oven that costs a whole lot less, especially since I've learned a little more about cooking and baking and what really needs a hot oven. So I looked elsewhere and got hooked on GE monogram double ovens --before realizing they cost almost as much! :-( And without the cute analog clock or fast-preheat feature, but the glide racks sold me....See MoreNew Bosch range convection fan not moving?
Comments (8)emmie, I should have gone to your link before I wrote an answer to ou post. I didn't realize that you had a gas range with convection. I would think that some of the things I am going to tell you may still be the same whether one has gas or electric. Do you have a convection bake mode and also a convection roast mode? If you have these two settings you might want to see if the fan works with both . I have had great problems with 2 new LG convection electric ranges. While the oven preheated to set temperature the fan stayed on. Once Temperature came to correct heat the fan would go off. Without opening the oven door I timed 15 minutes before the fan came back on. Then it would cycle on 40 seconds and off 30. If the oven door was opened the fan would go back off for an extended period of time. LG insists that this is how the fan is supposed to operate. However the convection multirack baking was terribe. My new GE Profile does another strange thing. The fan goes in one direction for about 30 seconds and then stops for about 15 seconds and then reverses direction. So far the multirack baking results are very good. Maybe your Bosch is doing something like these two ranges. Let me know how you get along. I am very interested. Everyone seems to think that on convection settings the fan should stay on. Maybe the manufacturers are trying something new on their products, having fan go on and off. Pretty soon they will come up with a new name as well to confuse us all....See MoreDH getting mad at me for taking so long deciding. Help!
Comments (26)Joining the party a bit late - but going through the same issues on our kitchen redesign. Should be easy as I am only dealing with cooking. After a month of reading reviews and playing with ovens and cooktops, I think I decided on the following: Wolf e series oven (was very close to the elux icon as I loved the racks). Final decision - size of the oven, 2 convection fans and on sale! Wolf 36 inch induction cooktop - Ann Arbor building inspectors are following the make up air handling very strictly and need to keep the vent under 400cfm or would have to add a make up air system - which outweighed the benefits. Also considered the miele, thermador, and a late addition - JennAire - but the sleek look of the Wolf won plus it is on sale. GE Advantium Monogram speed oven - This will be over the Wolf oven and I think it will look OK - similar handles and overall appearance. Also considered the Miele and Elux. I have a newer Elux French door fridge and love it - it has the LED lighting.(but no ice/water through the door) It cost a bit more than some others but it has saved me $$ in less wasted food. When I headed out of town for 2 weeks urgently and returned with the milk and lettuce still usable - need I say more? Also, I took my favorite serving dishes and tested the various units -the elux was set up best. I also have a Miele dishwasher. It is several years old and I will re-use it. It is so quiet that I have to put my ear near to verify it is running. The door pops open to assist in drying at the end of the cycle. I also took my favorite dishes to try in the dishwasher - I can put 14 place settings in the dishwasher and run my china and crystal in the dishwasher! Hope I made the right decisions on the new appliances - the posts have been helpful!...See Morejaviwa
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