My meal tonight
7 years ago
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Comments (26)
- 7 years ago
- 7 years ago
Related Discussions
What's for Dinner ... Friday?
Comments (13)Sue: Your supper may have been quick but it sounds great. Glenda: Your "breakfast" must have been delicious. Raven: I hate the vampires!! I can't eat sour cream so I've never had stroganoff. I'll bet it's good. Georgysmom: I'll bet DS and friend love your cooking. I would like to have a big helping of tonight's fare. Shirley...See MoreWhat's for Dinner ... Tuesday?
Comments (10)Angelaid: Congratulations!! I hope you enjoy your night out. Orchid: I envy you your fresh green beans, a favorite of mine. Let us know how your experiment goes. My family always has used cracker crumbs. Pam: Any leftovers? I'll gladly take them off your hands. (I miss Patti too). Jasdip: Sometimes these guys just don't know what they do actually like/dislike. Now that you have the refrigerator cleaned out, you can cook again. Georgysmom: I like getting a meal that feeds you twice. Smart buying. Phyllis: I wish I could have had a big, thick slice of your bread to go with my pasta/sauce like you did. Shirley...See MoreWhat's for Dinner ... Tuesday?
Comments (14)Glenda: I really like the sounds of your salad, would like to try it. Phyllis: I'm glad you're getting to eat out. And a bonus is you don't have the cooked cabbage smell in your house. Satine: Quite a crowd going out. I hope you enjoy the food and the company. Audrey: I'd love it all (except for the onions). Raven: Are you back home? I'd like to have one of your 'brats', maybe topped with some sauerkraut. Kathsgrdn: I really like ham & cheese but prefer mine heated. Do you enjoy your alone time? Prairie: Would you care to share about this trip to VietNam? Sounds interesting. Jasdip: Breakfast for dinner. I'll take it anytime. That cake sounds delicious. Sue: I like ham and cheese so I'd like what you had. Could I have a glass of tomato juice with it? Rhizo: You have some good ideas for dinners. I need to make up some mixed grains soon. I just finished up my mixture of brown and wild rice, used it in my stuffed peppers. Seniorgal: Just think, you had a very good meal without lifting a finger. Glad you enjoyed it. Shirley...See MoreWhat's for Dinner ... Tuesday?
Comments (10)I had a great lunch after golf today. Grilled romaine hearts with salmon and a Caesar dressing drizzled lightly over all. The salmon was cooked to perfection. I'm often not pleased with salmon. Sometimes it tastes too strong but this was delicious. I made four qt.s of gazpacho today (I didn't play golf because it was too hot, but was committed to the luncheon) so I will probably have a little of that tonight. DH can help himself. For Father's Day I made all his favorites. Grilled flank steak, potato salad, cole slaw and three bean salad with garbanzo beans thrown in as an extra, and chocolate chip cookies. Lots of leftovers in the fridge....See More- 7 years ago
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