Supper Time on Wednesday!
9 years ago
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- 9 years ago
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What's For Supper This Wednesday Night?
Comments (15)Trinity - if it's what I'm thinking of, they are called Scones up here and Indian Fry Bread in other parts of the country. Only job I was ever fired from, after several years, was from a restaurant for giving out their "secret" recipe! (And it was hanging right on the side of the refrigerator where anyone could see it! *shrugs shoulders*) LOL Ingredients 1 1/2 cups of warm water 1 1/2 Tbsp. Sugar 1 Tbsp. Yeast 1/2 tsp Salt 1 Tbsp. Shortening 3 1/2 Cups Flour Preparation Throw everything above into your bread machine, and set to the dough cycle (around 1 hour 30 minutes) You can make the dough by hand too (Mix, Knead for 15 minutes, and let rise for an hour). . Break off pieces of dough, flatten by hand, or rolling pin. . Deep fry in oil until golden brown (around 350 degrees). . Serve with butter and honey. Makes about 10 or so...See MoreSupper Time on Wednesday!
Comments (18)My restless newly retired husband purchased a countertop rotisserie electric oven at Christmas last year. I was really freaked out, but it's his baby so he's in charge. I do nothing. But he's not experienced in buying groceries. Long story short. Giant chicken 5+ lbs.. On the tray at the bottom of the oven he cooked sliced onions and small halved red potatoes. They were packaged conviently in a mesh bag so easy for him to buy. I've never had such hard potatoes in my life. About golf ball size. They didn't even soften up in the microwave. No idea of the variety but no flavor at at all. Even with seasoned chicken fat dripping on them. But tonight was our second meal and Thursday will be our third lol. Maybe I'll make home fries with those little stone spuds tomorrow. Or maybe I should throw them in a pot of boiling water for awhile? seagrass...See MoreSupper Time on Wednesday!
Comments (20)Angelaid, Thank You for the detailed directions on how you cooked your chicken. Sounds yummy. I am roasting a chicken today, but I'm not stuffing it. I'll make stuffing on the side. I showed my grandsons whom I'm raising a pic of your chicken dinner yesterday and ask what they wanted for Fridays dinner, they hoth pointed to your dinner and said....THAT...LOL. Its a cold, rainy day here so using the oven and having comfort foods will be great. Thank You....See MoreWhat's For Supper on Wednesday?
Comments (25)Raven, I hope you are feeling better today! Have you tried eating a little yoghurt? My pharmacist always suggests that to help with stomach problems caused by antibiotics. It does seem to help a bit. Everyone's meals sound so good! My 'diet' is pretty limited due to Gout, Osteoarthritis, high blood pressure, and one kidney. So reading here about pot roast, ham, meat loaf, meat balls, tuna, etc., has me drooling all over my keyboard! :^) I 'cheated' on my main meal yesterday. Had a lot of errands to do yesterday, and I was really beat! So I picked up some hot wings on my last stop of the day at Walmart. I love hot wings! That, along with a bottle of Bolthouse Farms 'Green Goodness' was my supper last night. Rusty...See More
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