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The Kitchen Table

Supper Time on Wednesday!

Marilyn Sue McClintock

7 years ago

That time has rolled around again for me, but I am not hungry so I will have nothing. I go to bed very soon after I take my husband's food up to him. Early to bed and early to rise for me. I have a very busy day ahead of me again tomorrow. Enjoy your meals.

Sue

Featured Answer

glenda_al

7 years ago

Friend and I lunched, today. She spends 6 months in Boston, and 6 months here.

I had a slice of spinach feta tart with BLT spinach salad and their tiny butter biscuit.

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Comments (11)

gadgets
7 years ago
Pork roasted with several different vegetables. Was going to put some chunked up sweet potatoes with them and forgot. Pumpkin pie for dessert. Thanks for starting this thread often, Sue.
Marilyn Sue McClintock thanked gadgets
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My restless newly retired husband purchased a countertop rotisserie electric oven at Christmas last year. I was really freaked out, but it's his baby so he's in charge. I do nothing. But he's not experienced in buying groceries. Long story short. Giant chicken 5+ lbs.. On the tray at the bottom of the oven he cooked sliced onions and small halved red potatoes. They were packaged conviently in a mesh bag so easy for him to buy. I've never had such hard potatoes in my life. About golf ball size. They didn't even soften up in the microwave. No idea of the variety but no flavor at at all. Even with seasoned chicken fat dripping on them. But tonight was our second meal and Thursday will be our third lol. Maybe I'll make home fries with those little stone spuds tomorrow. Or maybe I should throw them in a pot of boiling water for awhile? seagrass
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ravencajun Zone 8b TX
7 years ago
I thawed a couple of big thick pork chops to bake in the oven. Some red potatoes and a rice and vegetables mix to go with it.
Marilyn Sue McClintock thanked ravencajun Zone 8b TX
Jasdip
7 years ago
Raven, your dinner sounds wonderful!

Gadgets, I love vegetables around a roast. The sweet potatoes would have been good, but you'll never know! :-)

I made Pub Grub tonite! Made nachos for the first time ever. Browned hamburger, onions, celery (just because it needed to be used up), threw in some black beans and some jalapenos. Layered it with shredded cheese, olives. Served topped with chopped tomatoes, shredded lettuce, sour cream and salsa. Very happy with how it all turned out.
Marilyn Sue McClintock thanked Jasdip
nicole___
7 years ago
Diced, cooked potatoes with the skins on...then smothered in beef stroganoff, dollop of sour cream.
Marilyn Sue McClintock thanked nicole___
rhizo_1 (North AL) zone 7
7 years ago
I cooked a chicken on the 'Showtime', basted with herb butter, made a mixed grains and rice with chopped celery, onion, and carrots, and fixed a pile of kale.
Marilyn Sue McClintock thanked rhizo_1 (North AL) zone 7
DawnInCal
7 years ago
After working outside all day, it will be a simple meal tonight. Pan fried pork chops, asparagus, noodles with dill and cucumber spears. All of your meals sound wonderful!
Marilyn Sue McClintock thanked DawnInCal
mama goose_gw zn6OH
7 years ago
We had left-overs from Tuesday night available, but I, too, fell asleep early, while reading, and forgot to eat supper. I woke up at 3:00AM, and couldn't go back to sleep for awhile, but I didn't feel like going on a kitchen raid.

I got up early this morning and made coffee before my DD left for work--and had a couple of chocolate chip cookies for breakfast. I call them healthy cookies, because I use oats, wheat germ, chia seeds, and whole wheat flour...oh, yeah, and chocolate chips and sugar. ;)
Marilyn Sue McClintock thanked mama goose_gw zn6OH
gadgets
7 years ago
mama, please add me to your Christmas present list and send a few of those cookies my way. They really sound good.
Marilyn Sue McClintock thanked gadgets
schoolhouse_gw
7 years ago
You guys are killin' me. drool. All I'm having is a salad.
Marilyn Sue McClintock thanked schoolhouse_gw
rob333 (zone 7b)
7 years ago
Haven't gotten that far, but last night, it was my son's turn to cook. He sauteed chicken that was rubbed with herbs in olive oil. That's all I had. I'd had an all veggie lunch, and didn't want a lot of dinner. It was good though.
Marilyn Sue McClintock thanked rob333 (zone 7b)

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