So now I am sick....
10 years ago
last modified: 10 years ago
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I am SO EXCITED right now
Comments (43)Altorama, for what it's worth, below are some photos of the roses I have that were labeled Desiree Parmentier and Yolande d'Aragon. Click on photos to see larger images. (Sorry the leaves are not in great shape--I am a bad rose mom!) I have had proliferation on DP--I think it's fairly common on that rose. My YdA has stiffer stems than my DP. Marcia DP leaves on left, YdA on right DP leaves & stem YdA - back of leaves YdA stem YdA leaves DP leaves and stem DP - group of roses YdA roses DP from a few years ago--see the bud proliferation on the left...See MoreFirst winter with container plants. I'm sick with worry.
Comments (12)I am also in NY but and near Buffalo where we get those big lake effect pile-ups. I too am having my first winter with many new perennials and am a nervous wreck, so I can relate, but probably not help much because mine are in the ground. My dad is the tree expert and I called out to him and he says Japanese Maple is extremly fragile and he thinks borderline in hardiness in this area. It may be that with that one you will indeed need to seek really expert advice. It is true that plants native to this area live through the winter just fine, but the problems come in when people like us try to grow plants not native to the area, like my poor sage and thyme. I cut my woody small evergreems back and covered them with leaves and then pine branches. I uncovered them when we had that week of balmy weather that just ended and covered them back up two days ago. The best thing is when we get snow and it stays because that keeps everything at 32 degrees if they get covered up. The cover-up mulching is a precaution against the possibility of 10 degrees or less and little snow. Most shrubs have very flexible branches, but if you tell me what kinds I can help you more-those we do have, though they are not in containers. Young delicate trees or shrubs you may want to bring indoors if you can, even if you are going to leave them out when they get too big to move - at least they will be more established. In the future it may be a good idea to really research and select plants that are native to the north east, or that have naturalized well up here. Then you will not have the kind of worries that will remain constant with things like Japanese Maple. Dogwoods, European Mountain Ash, and even fruit trees thrive with no winter care and are very beautiful. White Birch adds a great contrast and thrives here, summac adds color all winter. Of course if you are confined to containers it limits what you can grow. Anyhow I have learned my lesson and am seriously researching what thrives in the conditions I plan to dump them in for winter/spring sowing and spring and summer planting this year. I am in Zone five and I try to select plants that are hardy to 4 and 3 so I dont have to worry about record breaking cold. While we are on wintering over, does anyone have an opinion or experience with Blue Sage, Garden Sage, Thyme, Oregano, Lavender or similiar (zones to five but originating in warmer drier climates) in cold climate winters? I covered mine, but worry about that keeping them too wet. The biggest worry is thaws because then they are in wet mulch and no light. However, the other extreme is 0 degrees and below. Vavsie...See MoreI am SO sick....
Comments (3)My town decided one summer it was time to re-pave all our local roads(streets). After putting up with closures and noise, residents found the materials used were very poor quality. If you walked on the streets, tar stuck all over your shoes. You know how bad that smells. A neighbor's son fell on the street and got tar embedded in his face. After many complaints and publicity (including a newspaper photo of the injured child's cheek) the town re-did all roads later that year. It pays to complain. We had an (elected) Town Supervisor. Do you have a Town Board or Dept of Public Works or Highways ? Somebody must be responsible....See MoreI am so sick of saying that I just didn't know.
Comments (24)Aimless, I encountered a similar problem with the upper cabinets when I renovated my current kitchen. The old ones were built in place, and were a full 12" on the INSIDE. New standard factory built cabinets are 12" on the OUTSIDE. I have hand made plates that needed to be put above the fridge because they no longer fit in the plate cupboard. Out of sight, out of mind. So we never use them anymore. :( For weeks afterwards, I was measuring cabinets everywhere to see if my cabinet company had cheaped out on me. But no, I've never seen a proper sized cabinet anywhere. Stupid, stupid things that they seem to rely on the consumer not to know about. And I'm guessing you're on slab, and that's why you needed to know about your floor outlets early?...See More- 10 years agolast modified: 10 years ago
- 10 years agolast modified: 10 years ago
- 10 years agolast modified: 10 years agophoggie thanked morz8 - Washington Coast
- 10 years ago
- 10 years ago
- 10 years agolast modified: 10 years ago
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