How should we fix the odd amount of space in-between our windows?
jlj designs
12 months ago
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chispa
12 months agoKW PNW Z8
12 months agoRelated Discussions
How much space should there be between fridge and wall?
Comments (10)... in any case, once you start shaving off space down to the thickness of a couple fingers, what really counts is air circulation, heat and humidity in the air (A/C on all the time or not), and where the heat pipes are underneath the metal cladding of Your Chosen fridge. To get fresh air to flow around it and to give the air an exit path too, it would make sense to put a mini fan (the size of what you see inside a PC) somewhere under the cabinets, without any kickplate either. The manufacturers won't help you because they don't want to discuss how close is just barely close enough and not too much -- and they wouldn't want to start saying that arid climate dwellers have a bit more freedom to squeeze the fridge and humid climate dwellers have to leave more space... If you build the fridge into an airtight plastic bag, it will fail as a fridge because its heat will be retained in the bag surrounding it. Same thing for a smaller and smaller space, you just end up heating the material surrounding it. I know the small LG has a lot of its heat pipes in the front sides near the door gasket, adn this is mentioned in its online PDF. Someone posted here how it still manages to work even after he built it into a tight space and had it practically "plug" the space. It's a 24" wide fridge. HTH...See MoreHelp! Should we reduce size of kitchen window above sink?
Comments (22)Earlier I showed my wife this thread and she like to thank everyone for the help. She couldn't believe you folks actually spent the time perusing the floorplan and provided us with valuable feedback. Ok back to business.. So she ruled out moving the fridge beside the DW. In fact, she was very much against it. I do have to admit it will solve all our concerns. Also she wasn't keen on moving the pantry/laundry room wall, she like to keep her walk in pantry and not stack the washer/dryer. Thinking about it some more, we are leaning towards the idea idea of shrinking the patio door from 6' to 4' double French door(not sure if builder offers it). This will allow us to add an additional 24" cabinet and counter space beside the DW. Based on all your feedbacks, it appear fridge and island are the bigger concerns. FRIDGE: For easier fridge access, we are thinking of shrinking the space between stove and fridge. Currently that space is roughly 24". If we do decide to shorten it, what will be a small enough counter width to still be useful? I like to create enough space between fridge and wall to install a pull out pantry as some of you suggested. If it gets too tight, another option we considered is move the stove "up" by 12" towards the sink. However I am not sure whether it will be too close to the sink or not, thoughts? ISLAND: Wife wants an island, so it's here to stay. The good thing is it's floating and not fixed. I still don't have a good idea of what to do with it, might just push it further out for now so it won't impede traffic. At the same time I don't want to push it so far out that we can't fit a table in the breakfast area. Also I don't want to pay builder more to make it bigger. *sigh* so much options, so limited $....See MoreHow much space should there be between top of range and hood?
Comments (6)The canopy wants to trap the rising smoke/vapor/greaseparticles, which we call "effluent" for short, and the effluent column expands as it rises. What that means is that as you increase the vertical gap between the stovetop and canopy, you need a wider and deeper canopy to get the same amount of effluent capture. You may also need a little more cfm. If not, as Momto says, some of the effluent escapes. How worried you are about that will depend partly on your cooking. If you do a lot of wok cooking and meat-searing, I'd be more worried about effluent capture. Also how close the kitchen is to the rest of the house, how sensitive people are to odors, how often you want to wash your walls etc. A lot of folks go for 30" or less vertical distance to get good capture, and say that they soon learn not to bump their heads. I went for a canopy just above my 6' height, but with 12" overlap on either side of the cooktop and a 9-inch bump-out from the wall. You will find *lots* of discussions of hood height if you search the appliances forum, as well as cfm and other issues. For example, makeup air is essential if you are venting a 60" Wolf, and will have a lot to do with how effective your ventilation is. This is new to a lot of people......See MoreWhat style is our new house, and how should we decorate?
Comments (26)Kaya the thing that turns Farmhouse or Modern Farmhouse into Industrial Farmhouse are components like heavier metals, metal trimmed out furniture with rivets, heavy beams, pulleys or industrial style wheels on furniture factory style light fixtures (your island pendents) etc. The term can be thought of this way. It is basically an old factory that is turned into housing but farm style added. If that makes sense. Exposed brick can be one, but this goes with several decor styles so I wouldnt want you to think , I love exposed brick that means I like industrial. I may not be describing this well so I googled definition and they say what I am but better LOL "Industrial farmhouse style combines comfortable and welcoming farmhouseatmosphere with the edgy, rugged lines of industrial style. Traditional industrial style is based on the concept of living in a factory or warehouse setting—picture a modernloft apartment in a big city." Some photos here rivets on hood, barn door, metal pendents, barstools, weathered island here exposed air ducts, island, lighting, windows and painted brick walls here metal and exposed beams, weathered brick wall, concrete island Here hood, weathered walls, heavy beamed island here weathered beams, metal trimmed weathered island, pendents, weathered flooring Hope this helps...See Morejlj designs
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