Built In Coffee Maker - Thermador vs Miele Thoughts
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Wolf vs Thermador & Viking, Miele vs Bosch - YMMV
Comments (9)For more input, at least preliminarily, as I have not had more than 2 months with our new appliances: The major appliances in my old home have not needed any service calls. Seriously! The Wolf oven heats to the programed temp (checked with an interior thermometer regularly) and retains the temp well with little or no heat leakage. I do not experience hots spots. The cooktop burners go from the highest high to the lowest low (and simmers without the annoying clicking sound on other units). My only question for Wolf initially was the long preheat time but we figured out it was because I was leaving a pizza stone in there permanently to even out the temp but found out that it was not necessary and that was actually increasing the necessary time to come to temp so "my bad." I love the Wolf. Vent a hood exhaust is awesome! I love, love, love the Miele dishwasher. It has the best capacity of any washer I have ever used. Service for 16, easy! I thought I would hate the silverware rack but I came to love it. I have NEVER needed a service on this unit. Cleans great. Very quiet. I wish there was a "short cycle" for quick jobs though. I am a strong proponent of the GE Advantium and it's flexibility but understand that newer technology have come to market since that might be superior? I cannot speak to that. Works well as a microwave and a "toaster oven" and does not need preheating or heat up the kitchen. It has a larger capacity than a traditional microwave so it doubles as a second oven. It has never needed a service either. I do like my Miele coffee but understand that the nature of the beast is that the units do not last as long as other appliances. It was necessary to replace our original after 10 years but this new one is even better than the last. The plumbed feature makes everything much easier. I joke with friends that it does almost everything but milk the cow. We had a glitch with the subzero undercounter wine fridge but I was told it was a manufacturing defect for that particular year. All repairs to the compressor in it's early years were covered even after the warranty expired. No trouble since and the 2 zone cooling works great. New kitchen: Viking 5 burner cooktop - flame capacity (High and low) is limited and fluctuates depending on the burner I choose. Location of burners are not as conveniently located (there are larger and smaller plates) and are not organized so that you can actually have 5 pots on at the same time. Viking hood not nearly as powerful Thermador oven: currently operating approx 25 degrees under what it says on the temp indicator. hot spots and some features not working correctly. There is no light and I cannot find where the bulb would be located to replace it. I have not had time to look online or contact Thermador directly. Thermador micro - hot spots and less intuitive programing than the GE. We wind up just using "add 30 sec" feature. I miss the halogen light feature if the Advantium Layout of the Bosch is just dumb! consequently we need to run it more often because it fills up often. Dishes require a lot of pre-cleaning. It is equally as quiet as the Miele however. I'm replacing the Jura Impressa espresso entirely asap. I find it necessary microwave the Latte/cappuccino to make it hot enough. Small water, milk and bean capacity makes it so you can only make 2 coffee's before needing to refill. Features are antiquated but I have been told newer units are better. I haven't decided to do a built in or countertop as of yet. I hope that helps. I will be researching here again when it is time to start from scratch in our new home....See MoreInduction cooktops - Miele flush mount vs Thermador Freedom?
Comments (142)Thank you, thanks to the Covid I was able to be onsite every day during the remodel. It was the most fun I have had in a long time and our contractor was amazing, I even DIY’d a central vacuum system since we brought the entire house down to the studs (taking pictures the entire way...which i would highly recommend to anyone as we were able to locate things, verify subs work, plus prove to inspector items were according to code that were now hidden). anyway, that’s off topic to your question. We gravitate toward peace and quiet and find the fan noise loud; part of the annoyance is the pitch is high so best way I can describe it would be: it’s similar to a leaf blower in pitch/tone with volume level slightly below lowest level of a range hood. And the hotter your oven cooking temperature the longer it remains running to cool down, I haven’t actually timed how long it stays on, but as an example if we bake something at 350 the fan runs for probably 15-20min after shutting down. It doesn’t help that our ovens face the dining room and with an open concept kitchen/living and just cased openings to the dining the sound echos a lot so we are considering options such as acoustic panels (https://www.acoustimac.com/acousticart). This is our first foray into high end appliances and had no idea the ovens had this “feature” so it was a bit disappointing when everything else is so nice...but our food comes out so much better and if you run the vent hood motor on medium or high setting it would totally drown out the oven fan, so there’s that solution i suppose, lol! Seriously, though, if we ever do another house I would seriously consider creating an oven alcove that helps reduce the noise and the direction it is thrown. another interesting discovery is there is a secondary fan that runs 24/7 (at least I assume as I have never not felt it running) that you can not hear and only barely feel a breeze when right up against the oven (comes out just between the upper oven and the control panel). It is cool air so it appears Thermador is vigilant about keeping the electronics from over heating even when off. finally, i forgot to mention how interesting the fridge/freezer column are in that you never hear the compressor kick on like a “run of the mill” fridge, just a fan kicks on very infrequently and only for about 30 seconds then quiet...oh and the ice cubes, love the pyramid shaped cubes and the fact they don’t stick/melt together (unless power goes out), but unfortunately almost an entire drawer is gobbled up by the bucket being centrally located and scoop off to one side for easy retrieval...but again we only have the 18” freezer column....See MoreThermador 48" cooktop vs. Miele 48" cooktop
Comments (11)I have a 48” BS. Excellent size for a home if you have the room. Two people can cook at the same time on it without banging elbows. Perfect for a family with more than one person who likes to make themselves a little meal. I use to work as a line cook part time in college for many years, large ranges are quite common. The places I worked that used tiny 6 burner setups also had other equipment like dedicated stand alone burners for 4 foot pots, dedicated wok elements, etc etc. Regarding grill...with a 48” you can skip it. Use the broiler element in the main oven, they are typically larger on 48” units. Save the rest of your space for burners or a griddle if you have use for that. At least that’s how my BS is. I use my broiler every week for steaks, kabobs, corn, etc. Nothing beats the flavor of a charcoal or hickory wood grill, but a gas grill is the same as a broiler minus the mess. *edit* sorry just saw you are using seperate ovens. No idea if stand alone ovens have broilers or how good they are....See MoreThermador vs Miele vs. Wolf
Comments (45)I apologize if this is in the wrong thread as this may be my first houzz thread post. Mostly a silent observer but I'm in need of some advice. We're starting a kitchen remodel in July and I've been agonizing over the stove/fridge. First things first, I'm not dead set on matching all of the appliances. I'm a firm believe in best of breed and as some others have posted above means buying different things from different companies. Here's what were planning on installing in the new kitchen: 48 inch stove with dual ovens, we're not splitting the ovens and range top. A 36 inch fridge, was thinking built in but if there are other options to consider I'm game. A dishwasher and perhaps a drawer microwave. I've been waning a Blue Star stove for the longest time but I've now read enough threads here to make me question that. Are they truly that problematic? Between tales of the convection fan turning off when the gas is going in the oven to the horrible customer service, is that really the experience people have had? They look beautiful. I'm more of a no-frills kind of guy and believe that simpler is better and lasts longer. I have a friend with a 20 year old blue start hat has had exactly two things break on it in 20 years: an igniter and a rack clip. That's it. Has the company gone down hill? What attracted me to the blue star was the insane BTU and configuration of using a griddle/grill on any of the burners. The circular grates for a wok are also attractive in my head and purely functional. However the reviews and one appliance store salesman have made me question wether this is a good investment. Originally we had been planning on a built in fridge from BS and the Platinum 48" Stove. So now that I've been reading a bunch more I'm wondering if perhaps I shouldn't consider WOLF or Miele. Between the two which would you choose? Thermador is a contender but Miele seems to have some nice features. As I said I prefer no frills, but it seems that outside of the BlueStar most of the other brands incorporate a bunch of new features and technologies. Before you ask, we do all kinds of cooking. My wife bakes and I do everything sous vide cooking in a circulator bath to low and slow braising, high heat searing of animal proteins, pretty much everything. I always figured that at this level and this price point most of these unites would be fairly bullet proof and last for a good long time. I hadn't really thought about the customer service aspect of purchasing something so pricey but it occurs to me now that perhaps I should. Are there any brands besides Thermador, Miele, Wolf and Blue Star to consider that deliver similar performance or are in that same class? Someone suggested Heston but I wasn't thrilled with what i saw or read about them. Thank you in advance for your thoughts. Cheers....See MoreRelated Professionals
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