Plans for New Years eve?
4 years ago
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RECIPE: Poached salmon
Comments (1)I learned if it has the skin to start in cold water. Skinless may be lowered into simmering water. With or without white wine (dry vermouth works - I only use 10-20%). I do like 3-4 springs of parsley added. But no onion or celery to interfere with the flavor. Lifting it out intact if you don't have a poacher is a challenge. If it threatens to break try for halves that can be placed together on the serving platter. Thin lemon slices can camouflage breaks plus fresh parsley....See MoreNew Years Menu/Plans?
Comments (15)New Year's Eve if we are still awake we will wish each other Happy New Year. If we are asleep we will wake up as usual the next morning and wish each other Happy New Year. There will be fireworks in the neighborhood so most likely I will be snuggling with the dogs and holding Buddy in my lap. He is the one who is most afraid of the fireworks. For our New Years meal we will have hopping john, cornbread, turnip greens and whatever else anyone wants. Those three are must haves. Linda...See MoreNow How Many Are Planning Their Christmas Menu!
Comments (7)We have the same thing every single year and have done so for decades. If I varied it, there would be bloodshed! We'll be having lobster stew. I will go down to the lobster pound (yes, there IS one in KY - we have a UPS hub here!), and buy the frozen claws and leg meat - SO much easier than boiling up multiple lobster. I already have the Stonewall Kitchen Popover mix - used to make my own but discovered they were very sensitive to the atmosphere and not reliable - these are reliable. I've already bought the miniature cream puffs - in basement freezer. I'll buy the raspberry sorbet next week - they always sell out. I always make the lobster stew at least 3 days before Christmas Eve - it gets better as it "ages". I'll order the fresh grapefruit to be sectioned a week before Christmas and pick it up on Sat before. I'll buy the red currants at Whole Foods that week if they have them. Champagne was bought at Whole Foods weeks ago when thy had a 30% off sale! Oysters will be ordered about 10 days before Christmas Eve and picked up at 4:30 that day, already opened, but still on their shell. It's really a very easy meal with so much done ahead. Haven't figured out what I'm doing for a centerpiece this year - used cut amaryllis in pine/magnolia greenery last year,, but not sure if I can count on the cut amaryllis, even if I order it. I always use white flowers with greenery on my table. Table will be set on Fri before Christmas, as soon as my cleaner leaves. I enjoy admiring it for a few days! Got a note from the laundry in WI that it will be shipped to me in time for Christmas - they had to concentrate on the "before Thanksgiving" orders first....See MoreWhat Are Your Plans for New Year's Eve?
Comments (39)Lol, the oliebollen also sound like Jewish sufganiyah, a fried jam filled treat served for Hanukkah. We usually stay at home, off the road on New Year's eve. We will have our Sprites over for the night so that their g'pa can have a small adult gathering next door. We will go over for a little while to enjoy some of his delicious munchies and to let the girls mingle for a bit. They are great in grown up company, and they like G'pa's friends. But they are very happy to stay with us for the night. We'll play games, have a snack, they'll take their shower and get into their new flannels. Their goal is to stay up until midnight, heh heh heh. But by the time we watch a movie, read a chapter of Anne of Green Gables........zzzzzzzzzzzzzz....See More- 4 years ago
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