installing new kitchen island - minimum depth of pvc for electrical
HU-233233549
5 years ago
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5 years agolast modified: 5 years agoRelated Discussions
New kitchen layout....portable island
Comments (16)A prep sink would help greatly by giving you multiple work triangles so that many people could work in your kitchen at one time with minimal path crossing. I agree that lengthening the island toward the table could be helpful. If you don't want it full length all the time, then the end of it could be a drop leaf, or a rollaway cart. I encourage you to check out Elizpiz's kitchen. There are links to even more pics through the Finished Kitchen Blog. She has a narrow island with the sink facing the cooktop. In some ways, a narrow island with a sink would be great. It could be accessed from 3 sides! It would be right there for filling and emptying pots. A baking zone could be set up on the oven side of the island, separate from a meal prep zone, which is also separate from the cleanup zone. That's 3 people minimum that could work simultaneously. It's great to hear you've got so much food storage space. Yay! : ) I don't know what to tell you on your burners. If you've got the space and funds, it might be worth it to go bigger. I haven't heard too many people regret going bigger on here but I have heard a few regrets about going smaller. My plan right now is to supplement a 4 burner with some induction burners. Check back in 5 years and see if I made a wise move. Gulp. We don't want to do gas, so we're more limited in what will work well for us. Oh, Elizpiz has a 2 burner domino induction next to her multiburner gas cooktop. Might be the best of both worlds. Here is a link that might be useful: Elizpiz's kitchen on the FKB...See MoreRunning electric along concrete floor for outlets on island?
Comments (20)Are you planning hardware that protrudes? I think part of the reason for counter overhang is so the counter protrudes the same or a little more than hardware. Also, drips over the counter edge tend to land on the floor rather than down all your drawer fronts. this info is all just FYI. It's my cautionary tale. At least you are making an informed choice. I have kicked myself over and over for not catching the aisle width oversight on my own drawings. I didn't realize the error until it was too late and too costly to move a wall with gas and electric in it.. I have a counter depth fridge, but with the thickness of the fridge door, the fridge handles and the counter/hardware on the opposite side of the aisle, there's only 32 inches left in front of my fridge....See MoreKitchen Advice - Peninsula or Island? and Paint Cabinets or New?
Comments (4)Thank you, everyone, for taking a look. :) I'll try to answer all of your inquiries to help with the advice. I'm attaching a photo of the room on the other side of the diagonal wall. If you shoot through the small door in the kitchen you hit the dining room. If you go left it's the living room. I'm probably going to leave the diagonal wall as it makes the living room less boxy. I've swapped all the flooring to wood-look, hand-scraped tile. I wanted hardwood but wanted bullet proof tile for my dog. The picture shows the installation. I haven't finished the kitchen floor but all of the other rooms are done. I'm adding 4" baseboard molding and painting it Farrow and Ball's All White. I'm looking for a beach, light blue with depth for the kitchen/family room. The cabinets are maple and in good shape. It makes it hard to donate/toss them. The family that had the house before me took the refrigerator and the microwave did not work so I purchased Kitchenaid counter-depth appliance in stainless. My Mom felt the built in oven was too small and so I purchased a down draft oven to replace the cook top. I already have to do some electrical there to move the extra wattage. My Dad is an electrical engineer so he can help with that. I would probably put the sink in the island and so I would have to move the plumbing. The good news is that I can almost stand up in the crawl space so hopefully that will make it a little easier. Because of the changes I'm already going to have to replace some of the cabinets... The granite. It's kind of pink/salmon with black and it is on every cabinet surface throughout the house. :0 I would like to swap this with Carrera marble and tile the black splash. I'm hoping the original granite can also be donated. I really want a timeless classic look. I priced inset cabinets (including the island) I think through the cabinet joint and they came in at around $15k. I think they were MDF and I really wanted wood. I haven't decided on a sink. I was concerned that farmhouse sinks were trendy but they seem to be staying around. :) The house theme is modern cape cod. So for the island option it would probably cost $22k. I priced cabinets at Home Depot (non-inset) and they came in around $5k. So less expensive cabinets would bring me in at $12k. If I leave the layout, paint the cabinets, order the replacement ones I need, swap the counter top and backsplash it would probably be around $7k. It's a pretty big difference in dollars. I also don't know if at some point if I would rent the house out. I don't know how bad a kitchen would take a hit. That's about it for now. Thank you again and please let me know if you have any other suggestions. :)...See MoreWhat kind of electric heat to install?
Comments (29)If I could add one thing here, as a person who lives in a house with electric baseboard heat: I have found that electric baseboard heaters foster high heat loss, perhaps because they excessively heat the wall above the heater, causing more rapid heat loas to the outdoors. (If my memory of high school science and "Delta T" is accurate.) In addition, following standard HVAC practice they're often placed below windows, further accelerating heat loss for the same reason. Realizing that all electric resistance heat is the same 100 percent efficient (but not cheap, owing to high electric rates compared to other energy sources) this is the only way I can account for the fact that using plug-in electric space heaters (generally fan-forced units) in the house will cause the rooms to be warmer for less energy cost. If this were my house I'd look at the fan-forced electric wall-mount heaters. For one thing they're way faster to warm a room than baseboard, and they're safer than infrared, which operate by design at high temperatures. Plus, putting a infrared heater into a wall kind of defeats its purpose: As they are used to heat objects and people directly, infrared heaters are ideally portable units that you can point in the direction where heat is desired. Having said that, I put an infrared heater in the wall of my bathroom, but that's a small room and there aren't many places you can be. But tell you what, I'd be scared of it in a rental house because if you'd leave a towel or something draped in front of it, that infrared heater could start a fire in no time. Fan-forced wall heaters have limit switches that will shut them off if they're covered. Also, to reply to the above, "quartz technology" would be meaningless in an electric furnace. If you embed the units inside an electric furnace where they're not physically exposed to the people and objects you want to heat, you're just turning them into conventional heating elements that heat air by forced convection. Quartz elements are simply designed to operate at a higher temperature so a higher share of their heat can be given off as radiation. You still get one total watt of heat for every watt of electricity you run through it - it's just that you can direct that watt straight at people and feel warm far sooner, as you have pointed out. By the way this is the fallacy of those costly $200+ heaters that look like wooden boxes. If you stick any kind of element in that heater, or use light bulbs, quartz tubes or whatever, you get the same amount of heat, as any radiation effect of whatever element you use is simply absorbed by the box itself and then convected to the room air the same as any $15 heater from a discount store. Just another option to consider....See MoreHU-233233549
5 years agocatinthehat
5 years agoRon Natalie
5 years agoThe Kitchen Abode Ltd.
5 years agomtvhike
5 years agoRon Natalie
5 years agolast modified: 5 years agoHU-233233549
5 years agoBruce in Northern Virginia
5 years ago
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