Blizzard cooking...
agmss15
8 years ago
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grainlady_ks
8 years agoRelated Discussions
Flowers in the blizzard?
Comments (7)Hi Ann, The Jasmine isn't really "still blooming" as much as "starting extremely early". Normal full bloom time is April, but the buds are formed during the previous growing season the same as rhododendrons etc. So sometimes, a few of the buds will swell and bloom anytime from mid-December on, if there are some mild days. I've had a couple of dozen blooms on New Years Day one year, and almost always a few in the longer days of February, and definitely quite a few in March. Homemade pasta is really easy, cooks so quickly, tastes great, and is quite inexpensive. Nothing to complain about there! I'm sure the Opuntia will be fine! They just start to look ratty when they shrivel, but that's their survival plan. I wish you all the best for 2011! Bill...See MoreNew gas range that cooks during power outages?
Comments (15)Thank you for all your suggestions. I've followed your keywords and come up with a couple of choices. No sticker shock on these 36" stoves! The Summit WM430 stove is actually a Brown (logo is visible in enlarged photo) like those sold at Lehman's but they only have 20" and 30". $476. I like the look of the bisque Premier GLK100T a little better, since I don't need much storage except for cookie sheets. $503. This Premier SLK240T also comes in bisque, and although it has electronic ignition, makes a point of saying in the description that "It also has Electronic Ignition System, which allows ALL burners, including the Oven, to be lit with a match in case of a power faliure." It also has an oven door window and a backguard all for $620. I'm leaning that way, unless there are any dire warnings about Premier's overall quality....See MoreAny one else--blizzard conditions?
Comments (18)They claim that we got 7 to 8 inches of precip. That would be part rain and then snow, but the wind was blowing so hard - my guess is that a lot of that snow may have landed on Connie's door step! Everything was blowing straight sideways and heading toward ND. Right now it is sunny (very bright) and the road is almost clear already. Tonight we will get down to 4 "above" and I so much want winter to be over....See MoreBatten down the hatches - another day another storm
Comments (13)Love the pictures and envy the beautiful snow, an opportunity to luxuriate in one's home that we're missing here in central Florida. Temps are up and down here also. As low as in the 20s just long enough to damage winter bloom and delicate foliages but mostly swinging from the high 30s-40s-50s up to 70s-80s. At 4 this morning it was in the high 60s thanks to cloud cover and I was sitting on the patio listening to the night life out in the marsh. Yesterday 40s and we were surrounded by heavy mist lit by what moonlight made it through. "Blizzard" cooking? The best chicken salad I've made so far pre-dresses baked white chicken with very flavorful pan juices, so I'm going to try that again. Grapes, greens, wine, patio. Nice, but cooking up a storm in a blizzard sounds wonderful. Enjoy!...See Moreagmss15
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fawnridge (Ricky)