What's for dinner Saturday?

patti43

13 years ago

Finally--egg salad! We'll have cottage cheese and tomatoes with it.

What are you having for dinner this beautiful college football evening?

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Comments (11)

gadgets
13 years ago
Me too for the egg salad. Put it on whole wheat bread along with lettuce and tomato. That along with freshly made turkey noodle soup, and a slice of cantaloupe. It was pretty to look at and great to eat.

Shirley
Marilyn Sue
13 years ago
I really don't know, Cheryl and I are still canning salsa! 16 pints and a quart so far today, still have some to can. She will go home soon and I will finish up.

Sue in Sunny and Dry Indiana
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Holy smokes Raven!!! I get bronchitis EVERY time, I don't get just a cold. The coughing hurts like hell, and I get headaches from coughing, and my head feels like it's going to pop off. So I get to the doctor as soon as I can. You must be in total agony! I made the overnight breakfast casserole for myself. Hubby is not an egg-eater, but he thought it looked really good. He had some, and loved it. Egg isn't the main focus, the bread, sausage/ham is. He finished it off for dinner with some corn, and I had leftover ham, potatoes and corn.
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Rhizo, hope you're finished in time for the movie. Those kabobs sure sound yummy! YogaLady, does that mean we won't see your sweet self for a few days? If so, have a wonderful time but if you'll have access I look forward to hearing about your trip--or you can tell us when you get home. Have a wonderful time. Clubm, everything sounds delish! We just love spinach, but have to watch how much, since Harry takes Coumiden. I see you've been at the Garden Web for a while. Do you post much? I sure hope you plan to in the future!! Well now, Shirley. That sounds like a plan. Wonder where Glenda will lead us tomorrow? I just love cyber-dreams :-) Pam, I sure hope your sister has good news from the biopsies. Then you can go back to the same restaurant for a celebration ;0 Don't blame you for skipping the other stuff. I would, too.
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Gadgets I am not sure where I read or heard what to do with it. It was either googled or from my brother who knows a lot about saving food. I think he learned it from my DM. Tonight I had the second piece that was supposed to be my DH until he told me he was going to be gone and it was just as delicious. I just used flour and Lawry seasoning salt and fried it. I think I have about 8 more pieces. Because we are Catholic I will try to use them during lent now on Friday's because we don't eat meat.
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..Asking me for a recipe isn't usually something I can help with. But I'll try! And I know that I said orzo but I MEANT coucous! But it sure would work with orzo. Fix 1 cup coucous and 1/2 cup red quinoi according to the directions on their labels. Be sure to rinse the quinoa first, and I prefer the red....it tastes nuttier to me. I cook both of them in chicken broth. This salad can be made just with quinoi, but I didn't want to scare my guests. :-) Veggies....to equal about two cups or more : chopped green onions, red bell pepper, english cuke, chick peas (rinsed and drained), halved cherry tomatoes. Use your favorite vinaigrette . I made a lemon dressing with quarter cup fresh lemon juice, quarter cup olive oil, two cloves minced garlic, chopped fresh oregano, sugar, S & P to taste, and a splash of balsamic or other vineger. I didn't use all of the dressing. Add it to the couscous and quinoi while still warm, cover, and chill. When ready to serve, stir and taste to add more dressing if necessary. I added a bit of lemon zest on top for serving and fresh mint from the garden .
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glenda_al
13 years ago
Yea, for egg salad sandwiches!! Mine was so good the other day, I'm craving another!

Niki's by the farmer's market: veal cutlet, theirs is so good, and I chose navy beans over 7 layer salad.

Their sweet potato pie was calling my name, but will power kicked in! Thank you very much!
WalnutCreek Zone 7b/8a
13 years ago
Baked chicken breast, baked potato, beets, and maybe a microwaved onion.
Sue_va
13 years ago
I jumped on the egg salad band wagon too. On dark whole wheat bread. Also had cottage cheese and sliced fresh-out of a neighbor/friend's-garden tomato. I made blueberry muffins this afternoon so had one of those for pre-dessert. Ice cram later.

Sue
ravencajun Zone 8b TX
13 years ago
We picked up wings to munch while watching the OU Sooner game
I have a slice of watermelon for later.
Marilyn Sue
13 years ago
I had a peanut butter sandwich, a banana and a glass of milk. We ended up canning today, 23 pints, 7 quarts and a jelly jar of salsa. Tomorrow preparing for a family dinner at Amber and Mike's while the men work on the chicken house some more.

Sue
Georgysmom
13 years ago
Just look what Glenda started! I was debating between finishing up the egg salad or the spaghetti. Spaghetti won. I put a pat of butter in a bowl with a little vermouth and melted the butter than heated up the shrimp and spaghetti. The spaghetti had soaked up all the clam sauce so this just helped to refresh it. Yum!
angelaid
13 years ago
Nita's Tomato Pork Bake, but with chicken! Easy, and hubby LOVES this dish! (With pork or chicken!)
Terri_PacNW
13 years ago
I had very salty french fries...hubby had the fries and Jake's Special..double cheeseburger with grilled onions..
It's the only reason he likes going to this particular football field...lol
Kam's team won 40-0...BTW

Then stopped at Taco Bell and got the boys tacos when we made it back into town..
susanjf_gw
13 years ago
we had such a huge lunch of leftovers, went to wendys and got salads...

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What's for dinner Saturday?

Comments (11)

gadgets

Marilyn Sue

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glenda_al

WalnutCreek Zone 7b/8a

Sue_va

ravencajun Zone 8b TX

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angelaid

Terri_PacNW

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