Hey patti, nothing better than peanut butter :o)

Back to Applebee's and had again their Quesadilla hamburger. I'm done now. Had enough.

And Applebee's allows smoking!!

Well in the bar area, and I was seated close to the bar area. And you can smell the smoke.

I'm thinking of frying some leftover ham, toasting some English muffins, scrambling some eggs, and pouring some orange juice. Breakfast for dinner.

I haven't had PBJ for years either. Sounds good to me as does the breakfast for dinner. I'm going out tonight for Mexican Train so I just had a bowl of seafood chowder. DH is still on the salad kick. I hope he stays on it for a couple of months. He makes his own salad so I get off easy. I just make sure there's some salad dressings in the refrigerator. Salad fixings too.

Snacked all day on holiday leftovers. No dinner for me. Maybe a big glass of water.

Once in a while, I have peanut butter on toast for breakfast.

Leftovers for me tonight....bean soup and meatloaf. Also made some home fries.

Shirley

Went out to get a perm.

Next door to the shop is a Food Lion. I needed milk, so I went in to get just milk. The store has changed since I was there maybe a year ago. Beautiful now! I was most impressed by the fresh fruit display. It is now against a wall and all enclosed with glass, and glass doors to the different fruits, which are stacked on tiered shelves. It looked like a false display at first glance. Beautiful!

After getting the milk, a display of the most luscious rotisserie chickens I've ever seen caught my eye. Haven't had one for a while; had to have one. When I got home at 3:30 p.m. I put the milk away and sat at the table, opened up that chicken and, with my fingers, ate a leg, a thigh and part of one breast.

Oh, what was the question?

Sue

Chicken legs baked in garlic and oil and coleslaw.

Meatloaf Monday! With mashed potatoes and corn
and I have a freshly made chocolate mayo cake with
cream cheese frosting for dessert.

I have no idea what I'll have but I know what I want- - meatloaf, chocolate mayo cake, seafood chowder, baked chicken legs, breakfast or any combination of the above. I of course don't have any of that so I'll have to scrounge. Wish me luck! Satine

I have in the oven right now some boneless pork steaks and sliced onion all slathered up with jerk sauce. I have broccoli and rice casserole to go with it.

Glenda, we need to go to Applebees. Harry would just love the hamburger quesadilla. I don't think you can smoke in any restaurant in Florida.

Walnutcreek,isn't breakfast for dinner so much better than in the morning. We just love it here. Maybe we should have pot roast in the morning ;-)

Have fun tonight, Georgysmom. Your DH is sticking to the salad really well. Good for him! (And you, too!)

Jamie, I'm trying hard to drink more water. My new frig with water in the door tells me how many ounces I'm drinking. Let's just say I have a long way to go to meet the 64 oz. a day.

Shirley, I bought beans at the store today to make bean soup because it sounded so good.

Sue, we don't have a Food Lion close any more, but the fruit display sounds irrestible. So does that chicken. I LOL at your description of how you ate it. When something's good, it's just flat good! The grocery had whole chickens for 99 cents a pound today so we got two. With one I want to make chicken and noodles and roast the other one.

Pam, I like the sound of that meal! Did you just rub the chicken with a mix of oil and minced garlic? Harry loves the dark meat. I'd love the cole slaw!!

Well, it's only 2 hours away from the BCS Championship and I'm torn. Love Alabama, but also my home state's Notre Dame. Just happens, I'm wearing and Irish green sweater today--not really, it was on purpose! No matter what, it's gonna be a heck of a game worth watching! (Yeah, right--like I'll be awake at the end!)

Oh, Marry, please save me a piece of mayo cake. It's funny because just yesterday I was thinking about it and wondered how it would be with cream cheese frosting. I usually do caramel. To me, it's one of the top 5 cakes of all time. Aw, shoot, now I need to make one.

Satine, you make me smile. I know whatever you have will be good!!

Raven, can I come to your house--please??? It sounds delicious!

Stuffed peppers and baking powder biscuits

Our salad tonight is spinach, pear, goat cheese and almonds with Trader Joe's Orange Champagne Vinaigrette. We're also having leftovers from last night - Cuban black beans with cilantro lime brown rice. Tonight I added diced avocado to the black beans.

I dipped some boneless skinless chicken in mayo and Dijon mustard then coated them with panko and finely chopped rosemary, sage, lemon thyme and flat leaf Italian parsley. I baked them on the pizza stone. Also baked some potatoes and heated up some mixed vegetables.
Turned out to be moist and tasty.

I dipped some boneless skinless chicken in mayo and Dijon mustard then coated them with panko and finely chopped rosemary, sage, lemon thyme and flat leaf Italian parsley. I baked them on the pizza stone. Also baked some potatoes and heated up some mixed vegetables.
Turned out to be moist and tasty.

We had soup last night.
Won't be cooking much for a few weeks now as our kitchen will be tore up. No dishwasher or sink! We found our dishwasher was leaking so will be getting all new cabinets soon.
All your dinners sound great and making me hungry!

Au gratin potatoes. Just a little bit. And a glass of cold milk. The cold milk tasted so good, I had to get another. So I guess milk was for dinner!

We had country style ribs, mashed potatoes and peas.