SHOP PRODUCTS
Houzz Logo Print
dcarch7

Discovery Of Interesting Tastes Stems From Playing With Food.

I often cook different parts of the same vegetable separately. For instance I use the leaves and the stems separately for different dishes because they need different cooking time, and they do taste a little different.

A few recent food plays with stems.

dcarch

Rainbow trout, broccoli stems

Hanger steak, asparagus stems

Curry pork, mustard green stems

Comments (7)

Sponsored
Dave Fox Design Build Remodelers
Average rating: 4.9 out of 5 stars49 Reviews
Columbus Area's Luxury Design Build Firm | 17x Best of Houzz Winner!