On my 3-in-1 pluot I have a huge sprout of Flavor Queen that I need to prune off, so I'll have some nice scions, if you want to e-mail me. I have no idea if any of my other plums pollinize pluots, because my pluot tree also has Flavor Supreme (not enough for scions--sorry!) and Dapple Dandy (still patented I think) plus in spring I hand-pollinate from plums and apricots, just to be sure, and I get fruit on all 3. Who knows what does the trick?? Carla in Sac

According to the U of Sask, if the asian hybrids are crossed with the american/canadian native plum (prunus nigra or americana), then the best pollinator is the native plum. They went into such detail as they mentioned that any amount of asian or other genes in the tree limits its ability to pollinate. Here is a link that might be useful: u of sask plums

Unfortunately, I don't have any pear :( I'd really like to get some European pear for winemaking, but I hear they don't do well in the PNW weather. If you do bring any scions to the GE, the best approach is to cut them in the morning, and put them in a jar of water for the trip so they don't dry out. Cuttings should be last year's new growth (the pieces you'd probably be pruning anyway) generally around the width of a #2 pencil and maybe 10-12 inches in length. Personally I probably wouldn't need more than 2-4 scions of each variety, only because some of my grafts don't take, so I figure if I graft several I'm likely to have at least one survive :) Best, Keith

This site is intended for trading not selling and buying. You also may need phytosanitary documentation to import to Europe. You should try England's Nursery at www.nuttrees.net. (E-mail is nuttrees@prtcnet.org) He has Korean Giant as well as a good variety of other fruit trees and he sells scion wood. He also has experience with importing and exporting live plant material as well.