Acknowledging Charitable Giving
8 months ago
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- 8 months ago
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External isn't acknowledged, now what?
Comments (16)Shaddy, I have an older XP computer, about the same age as yours. I have two external hard drives and both of them are recognized and work just fine. There's a story about why I have two, but won't go into that. Anyway, one of mine is the Iomega, which I've had several years. The other one is the Western Digital My Book Essential. It connects by USB (3/2) and both of these also have an AC power plug. Both work just great, and I would recommend that you try to find one of these. They come in different sizes, so I'm sure there is a 500GB available. I also have a "portable" Toshiba which I use with my Windows 7 laptop. It has just the USB connection. I'm wondering if the lack of an AC plug is causing your problem....See MoreHow to acknowledge recipe ownership
Comments (18)Basically, recipes cannot be copyrighted. If they were, you'd be breaking the law everytime you used one to make dinner. That being said, however, the form MAY be copyrighted (the words, the format, etc). When sharing a recipe you got somewhere else, it's important to credit the source, if you've copied it exactly. If you've adapted it, it's vital that you put the directions in your own words. Now, after all that--there are situations where one needs to make sure a recipe is original and unique. In the case of contests that list originality as one of the criteria, it's important that the contributor NOT copy a recipe exactly from someplace else, as well as that they do a web search to determine--as far as possible--that the recipe hasn't been published before. Unfortunately, I've had a number of my original recipes 'stolen' over the years. Don't get me wrong--I'm always glad to share anything I make for someone else's personal use. But when you see something that is completely original and unusual, that's been published in an international source then being used by others to win contests--it's offensive. I've seen one of my recipes published in a very prominent cook's magazine, that was copied word for word--they didn't even change the way I worded the directions (and I have a very distinct style. Another of my recipes has actually won a half dozen contests for others who plagiarized it--again, copying the instructions word for word. And there's not a thing I can do about it, other than sit here gritting my teeth when I see someone else -- who has no morals -- has won another contest with it. Oddly, that same recipe appears on a number of restaurant menus and is used by many of those places where you go in and prepare your dinners to take home--and it doesn't bother me. Not sure why that is. Well, anyway, point is--I try not to use a recipe in a way that will take money out of the creator's pocket. If someone here asks for a recipe that I am familiar with, if it isn't one of mine, I'll usually reference the book and auther, rather than put the recipe on a website. I think that's really the fairest way to go....See MoreWhy would an Original Poster not acknowledge responses?
Comments (60)First and foremost GW seems to have become a way of life for me lately. There is so much great info and support that I fear I'm neglecting other parts of my life in favor of it. It's my new favorite place to be! My DH definitely thinks somethings wrong with me or that I must have an internet boyfriend, lol. I have only just recently started posting after being a long-time lurker. While I have tried to answer a few questions that I have already tackled, it is a transition to offer advise when not too long ago I wasn't such an "expert". Beyond that, the forum is truly so well endowded with REAL experts and long-timers who really know what they're talking about. I oftentimes feel like many can offer better advise than me, so why post. I must admit though, it felt great when I could really offer some info or source to someone after I've learned so much here from all of you. When I have posted a question, I always bookmark and come back to check on the responses, seems the easiest way to find them again. I have offered a heartfelt thank-you to all responders but after a couple of those, like windlassie said, I always worry that it will be perceieved that I'm not yet satisfied with the info offered and just bumping up my own thread. It reminds me of being a kid in school and raising your hand one too many times :) I know you are all talking more about the hit-and-runs, which fall into a whole differnt catagory. If you figure out how to find the site, become a member and learn how and where to post, bookmarking and a simple thank-you certainly don't seem too much to ask. The two experiences you had Bill V. blow me away. I think the annonymity of the internet unfortunately allows rude people to be just more of the same. I guess that's the downfall. But the benefits are tremendous and I for one am so happy to have found GW. Thanks to all of you...(just in case I lost one of my threads :)...See MoreHow to get $1.00 worth of Cdn. charitable value for 50 - 60 cents
Comments (4)If I knew of a Canadian site that I appreciate using as much as I have Gardenweb, for several years, especially the Kitchen Table, I'd post such messages there ... but this old fart isn't that cyber-literate. Also, U.S. folks who are curious but unaware may choose to chase down info as to whether such opportunities may be available in their area - to their formerly unrealized benefit. ole joyful...See More- 8 months ago
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