To Separate or Not to Separate
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Mischievous Magpie (CO 5b)
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New jade plants, single pot. Separation?
Comments (12)So there was actually closer to 12 plants, I kept fiveish in the original pot and added a mix of sand perlite and potting soil, they came apart nice and easy, I used the same soil mix to pot the other 5 separately I got the soil lightly moist, left 3 on my window sill with the original pot of 5ish, and the other 2 went in my aquarium of cuttings. Should I water regularly now, or should I be careful, also what kind of lighting should I be using(keep out of direct sun light?) I really appreciate any tips or comments. Cheers Jay....See MoreSeparable lean and fat ?????
Comments (5)I found this: "Whew . . . this is not easy to find. . . . All this stuff about lean and fat comes from the U.S. Department of Agriculture's National Nutrient Database, which is the basis for SP's and most other online nutritional databases. But finding out about how it's defined is very difficult. I found the following paragraphs from a paper called "the U.S. Department of Agriculture's National Nutrient Database for Fresh Pork" by USDA staff: Separation of lean meat, separable fat, connective tissue, and bone—-The technical perspective is that of the “careful consumer” who conscientiously separates these tissues. The most difficult separation is between the trimmable (separable) fat and connective tissue, which lies in the “seams” between muscles. The separation was accomplished by scraping the co-mingled tissues with a knife blade, such that the soft fat was separated from the tougher, stringy connective tissue. Separable lean tissue should be relatively free of trimmable fat, while the trimmable fat should be reasonably free of connective tissue. Separable lean meat, separable fat, and connective tissue were removed from the bones as cleanly as possible. Separable fat (i.e., external fat and seam fat), bone, and connective tissue were removed from raw and cooked products and weighed to determine the relative weights of separable fat and separable lean meat. Component weights (i.e., weights of separable lean, separable fat, bone, and connective tissue) will be reported in the USDA National Nutrient Database for Standard Reference; weights of connective tissue and bone will be combined and reported as “refuse.” For food items listed as “lean only,” the separable fat associated with that cut is considered “refuse”; for food items listed “lean and fat,” the separable fat is considered edible and contributes to the nutrient values. Quipwhipper: The last sentence is as close to an answer as we're gonna get. " Source:http://www.sparkpeople.com/ma/Separable-Lean-Separable-Lean-&-Fat-Defined/7/1/4267054...See MoreTo separate or not to separate that is the question.... :P
Comments (4)Yes lol... it's gone rogue.. :p thanks...wanted a second opinion... I figured it'll give those babies some energy too ;)...See MoreDura Heat River Birch - new purchase, should I separate stems?
Comments (8)They usually are three separate trees...the typical way of doing this is to stick three saplings in the same pot. This looks awesome when the tree is young. No idea what it does in the long run, but probably doesn't maximize the trees life expectancy. I've seen old single specimens of River Birch...they look fine. They might look kind of sad and lonely when the tree is small. If you ARE going to separate them, I'd do it now. Not the ideal time of year, but the alternative is planting them now, digging them up later, and traumatizing them twice. You may want to pull apart circling roots anyway on a clearance tree. If they are potted them out of the pot and them in a bucket of water briefly to soften the roots and make it easier to pull them apart. Then I dump the bucket of water th the planting hole(s?) and wait for it to drain. Maybe partially shade them with a tarp when the real heat hit?...See MoreBenT (NorCal 9B Sunset 14)
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