Festive Floof/Vent Here!
4 years ago
last modified: 4 years ago
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Festive Floof! Spooky Movies!
Comments (33)Not a fan of the scary movie. Most teen flix are really STARTLE movies, and all that jumping gives me a head ache!! IMPO the most frightening movie I ever watched was Silence of the Lambs--the chance it was REAL had me awake all night for a week!! The campy Beetle Juice and the like I would categorize as Halloween movies= good family FUN. #1 ; only show I watch every year w/o fail is It's The Great Pumpkin Charlie Brown!...See MoreFestive floof! Celebrating then and now.
Comments (8)I liked Christmas as a child, but once I became an adult, it was more stressful than anything else, and my mother took it too seriously. She felt compelled to have everyone together for Christmas, and this became more difficult when the family got larger and had other places to go. I left home at 18, and so after that, I returned as a guest. I have no holiday traditions of my own, although I used to celebrate the summer solstice when I lived in Venice, as that was a good time to have a party there. When I did visit my parents for Christmas and/or Thanksgiving, I would do much of the cooking, partly because my mother did not like to do it and partly because I was better at it, and my nieces especially appreciated it. I found exchanging gifts to be more stressful than enjoyable, and so I did not like that as an adult. We sometimes played board games, and I did enjoy that. As a child, we alternated having Christmas at my parents' house and at my maternal grandparents' house. My mother was an only child, and so her parents were always with us at holidays. My father had two older brothers and an older sister, and we never celebrated any holidays with them. His sister had moved to New Mexico, and we almost never saw her at all. His two brothers had married two sisters, and so they were very close to each other but not to us. Since their children were double first cousins, they were much like one family (and closer to each other in ages). My father's family was not big on Christmas, partly because his sister had converted to Jehovah's Witness (because of her husband), and she had converted my grandmother. I believe that JWs do not celebrate Christmas, as I remember, but my grandmother was not the typical JW. In fact, being inventive (with a couple of patents under her belt), she had created her own version of the religion, probably from her imagination, which was far from conventional. No one knew where she got her ideas, but she did enjoy going out and witnessing. However, when the other JWs found out what she was telling others, they tried to get her to stop witnessing, but to no avail. I was told not to listen to my grandmother because she was "off her rocker," but I found her stories entertaining and imaginative. My grandmother owned the waterworks in town because my grandfather (who died before I was born) and his father had dug a bunch of artesian wells, and so the people in town pretty much had to put up with her, even though they thought she was a bit crazy. She never forced people to pay their water bills, and so my father had to do that for her. She thought water should be free. Anyway, my father's side of the family did not celebrate Christmas in a conventional way....See MoreFestive Food Floof! The perfect plate!
Comments (27)My plate of favorites would include white and dark meat turkey, rustic (made with unpeeled potatoes that are not mashed until they no longer resemble potatoes) mashed potatoes with a bit of whole milk and butter, kasha (buckwheat) stuffing, fresh green beans with mushrooms, turnip puff, cooked carrots with a hint of maple syrup and browned butter, turkey gravy for the stuffing and potatoes, and a raw fruit salad with a touch of lime juice and honey. I’m not much of a dessert eater, but I like a creamy lemon pie with a crushed animal cracker crust, usually called North Carolina lemon pie, I think. I may have to make one tomorrow. I first had the kasha stuffing when I went home with a college friend for T-day and have made it since then. Wonderfully flavored with everything you’d put in a bread dressing, it is a delicious alternative to a festive feast. Buckwheat is gluten free for those that are interested, by the way....See MoreFestive Food Floof! Christmas!
Comments (45)I managed to do everything I planned to do despite having a bad reaction to the latest round of chemo on the 20th. We went back to our home in the country and I was feeling relatively OK the next day so I did some prep for cooking, making the sausagemeat stuffing for the turkey and freezing it. I had made pumpkin pies and brownies before we went down to the city for the treatment and put them into the freezer in our unit there. I was glad that I did as I felt dreadful on the Friday and Saturday. I was a little better on the Saturday so I continued with prepping, chopping bread cubes and celery and onions etc for the bread stuffing, then we had to pack it all up and head down to the city again as DD and her little family were arriving at the airport in the early evening. We were lending them DH’s car so at least he had to be there. It was touch and go as to whether I would be up to driving my car down (as opposed to DH’s sister bringing him back to the country and then him driving both of us in my car) but through sheer stubbornness I made it :-). Sunday morning I felt almost human again so I put the ham I had pre-studded with cloves into the oven and basted it with a mix of orange juice, cranberry sauce, honey and mustard at regular intervals. It turned out delicious and moist :-) As it happened I didn’t need to bring salads so I made the cheesecake I had planned to make and that was me done for the day. We took the ham and the desserts and all our presents to my BIL’s place and had a great evening with the whole extended family and then divvied up leftovers. I gave away a fair amount of ham, which was fine with me as I had bought a large one just for the purpose. Christmas morning I made the bread stuffing then stuffed the turkey buffe with it then sealed it in with the sausagemeat stuffing. We took that, the remaining ham and a pumpkin pie to the holiday apartment where DD is staying. Her DH made waffles with fresh fruit and maple syrup for brunch, then we played with DGS and opened presents while the turkey roasted along with the potatoes. After a while DD made an appetiser of brie wedges coated in panko and fried, along with cranberry sauce and rocket salad. Then we had the turkey, ham, green beans with prosciutto, roasted Dutch carrots, cauliflower cheese, hasselback potatoes, bread sauce and gravy and big puffy mini Yorkshire puddings (made by DSIL), followed by pumpkin pie at a decent interval. It was a lovely low key day and we had a great time with DD, DSIL and DGS, who is the most delightful baby 🥰...See More- 4 years ago
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