Festive Floof! Trick or Treat!
last year
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Comments (60)We live on a long, dark dirt road and have never really had trick or treaters except the neighbors' kids. I was home alone last night and super nostalgic for the days we used to take our kids out. My mom would have a small party and we'd take the kids around her neighborhood where we know a lot of the people from my sister's restaurant. Our kids aren't big candy eaters, but we always had fun with everyone dressing up. (and maybe a red cup). I resorted to stalking facebook and texting my friends for photos of their kids and grands. I just found out the Health Center I work at sponsors a table at a Trunk or Treat event. I will be volunteering next year for sure. It's a great option here where neighborhoods are far apart and many homes are seasonal....See MoreTrick or treat age limit?
Comments (57)Now that I've answered a broad, sure anyone!, I see we're talking about the more general sense of what is going on. . The reality of this year is, I won't be handing anything out. Where I lived before I bought here? Three houses ago, it was fun and our baby was little. Two houses ago, almost no one came to our end of the block, but still fine fun! One house ago, it was our neighborhood block party. Everyone was out and everyone was kind and fun! New house: in 2015, we were at Contest of Champions and left a bowl with a note. In 2016, we were home and the trick or treaters were so rude, we closed up shop and went inside. It was the bused in crowd, not the nice neighbors I have. This year, I have a fence which will remain closed off with a bowl and a note to please take one. I'll be inside and not risk encountering the bused in group again. Oy were they rude as all get out. They were reaching in and grabbing stuff out of the bowl. Or just stood and glared at you. Not all of them, but some of them....See MoreFestive Food Floof! Hearts!
Comments (24)I know you're looking for ready made, but I don't know any. Have you heard of pie pops? I haven't until I saw this gadget just now... https://www.amazon.com/Tovolo-Pops-Press-Prep-Tools/dp/B0077LSB9C/ref=sr_1_27?crid=1BFNCR5XFRNUV&keywords=tovolo+chop+and+spin&qid=1675844084&sprefix=tovolo+chop+and+spin%2Caps%2C168&sr=8-27...See MoreFestive Food Floof! Christmas!
Comments (45)I managed to do everything I planned to do despite having a bad reaction to the latest round of chemo on the 20th. We went back to our home in the country and I was feeling relatively OK the next day so I did some prep for cooking, making the sausagemeat stuffing for the turkey and freezing it. I had made pumpkin pies and brownies before we went down to the city for the treatment and put them into the freezer in our unit there. I was glad that I did as I felt dreadful on the Friday and Saturday. I was a little better on the Saturday so I continued with prepping, chopping bread cubes and celery and onions etc for the bread stuffing, then we had to pack it all up and head down to the city again as DD and her little family were arriving at the airport in the early evening. We were lending them DH’s car so at least he had to be there. It was touch and go as to whether I would be up to driving my car down (as opposed to DH’s sister bringing him back to the country and then him driving both of us in my car) but through sheer stubbornness I made it :-). Sunday morning I felt almost human again so I put the ham I had pre-studded with cloves into the oven and basted it with a mix of orange juice, cranberry sauce, honey and mustard at regular intervals. It turned out delicious and moist :-) As it happened I didn’t need to bring salads so I made the cheesecake I had planned to make and that was me done for the day. We took the ham and the desserts and all our presents to my BIL’s place and had a great evening with the whole extended family and then divvied up leftovers. I gave away a fair amount of ham, which was fine with me as I had bought a large one just for the purpose. Christmas morning I made the bread stuffing then stuffed the turkey buffe with it then sealed it in with the sausagemeat stuffing. We took that, the remaining ham and a pumpkin pie to the holiday apartment where DD is staying. Her DH made waffles with fresh fruit and maple syrup for brunch, then we played with DGS and opened presents while the turkey roasted along with the potatoes. After a while DD made an appetiser of brie wedges coated in panko and fried, along with cranberry sauce and rocket salad. Then we had the turkey, ham, green beans with prosciutto, roasted Dutch carrots, cauliflower cheese, hasselback potatoes, bread sauce and gravy and big puffy mini Yorkshire puddings (made by DSIL), followed by pumpkin pie at a decent interval. It was a lovely low key day and we had a great time with DD, DSIL and DGS, who is the most delightful baby 🥰...See More- last yearlast modified: last year
- last yearlast modified: last yearamylou321 thanked littlebug Zone 5 Missouri
- last year
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