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suresh_kumar5846

Kitchen Remodel Dilemma

Dev Last
3 years ago
last modified: 3 years ago

We have a small kitchen (10 ft x 13 ft bare room size) built in 80s in a relatively larger home (2500 sq,ft). We are in the design/discussion face of the remodel and come to a stall when trying to decide what to do with the peninsula we have and hearing all the possible inclusion of a small island.

Attaching few pictures from a cabinet design we got. The place after Kitchen is the walkway from entry and ends in a sliding door to backyard and is our nook area.

The door is leading to our formal dining area.

We only have 105" between the fridge area to the dishwasher area. We know two places with similar space added a built in island with a 34" wide and 56" size in our neighborhood. We are though worried that it will be cramped.

Our current thinking is to take out the peninsula completely and no island but getting a rolling island/cart with a decent counter space for prep work/food display when needed.

Another idea came to our mind is to build a 4ft 42" island in the nook area with single level cabinets and other side seating. If we do this entry way will be looking to the island instead of the round dining table we currently have over there.





Any help with suggestions are highly appreciated. We use that peninsula a lot and would love to have a replacement but don't want to add a small rectangle island in the middle suggested by few of our contractors.

Thanks

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