We should not EVER discuss kitchen gadgets here ...
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Comments (47)Patricia, I think you are correct. :-) Heavens, Ann, if that wasn't a tornado, it was at least a micro burst. We have a lot of micro bursts here. Knocks down trees, rips off roofs, all sorts of damage. Michael, they forecast and report our weather from the Greenville/Spartanburg airport which is at least 30 miles from us and their reports of rain fall, high temps, low temps, any of it, rarely reflects what is actually going on in our area. The east side of Spartanburg has had several inches of rain and some sections of the west side have had rain but it has been very scattered. It seems like the same areas get rain over and over and the same areas stay dry. So not fair. We really have had bad luck in the rain department this year. About 3 years ago it was the opposite. It seemed like a rain cloud hung over our house for months. It rained every day and would be dry half a mile from us. Jean, maybe you could sacrifice manbearpig?? We got our water bill....yikes!! Carol...See MoreDid we ever see a kitchen remodel that we didn't like on here?
Comments (131)One of the things I love about this kitchen forum is that I can see so many different styles. Sometime it reminds me of watching salsa dancing where you could watch 5 couples dancing and everyone is doing something a little different to make it their own. When I was working on my kitchen, I could look at pictures and see what things people did that called to me. One of the things I decided on based on the finished kitchen was going with taller crown molding. I didn't even know I liked it or wanted it (chuckle - this forum is great for finding things you didn't even know you wanted ) until I tried to figure out what it was about certain kitchens that appealed to me. Looking at the kitchen magazines aren't much help because they are showing the kitchen that is double my budget, double the space I have, and with whatever is the in trend that season. I like that we keep the finished kitchen thread nice. It is a celebration. You want to encourage people to post because it is helpful to the newcomers in figuring out your taste and style and really contributes to the sense of community. If I post that I really like X about someone's kitchen - then I really like X about their kitchen or I won't say anything. It's interesting because some of my favorite kitchens have been ones that I could never pull off but they had that something about them that was visionary....See MoreWhy aren't Combi/Steam Ovens ever discussed on cooking shows?
Comments (5)Plllog hit on the key factor above - cost. there's no commercial reason for any tv show to focus on a cooking technique that requires a minimum $2000 (and more likely $3500) appliance. The number of people who can budget for such an item is very small. Combine with the number who actually know what it is, and want to make use of it gives you an even smaller market penetration, to the point of being zero. For example, I'm in a very affordable part of the country, but one with relatively high average income and good penetration of the high end appliance brands. The vast majority of the $2MM homes I see here (which is the very top of the market locally - the most exclusive neighborhoods and estate properties) rarely have a fully integrated fridge, let alone a unique and specialized oven. The folks who can afford specialized appliances often aren't the ones who would even consider using them. They're looking for name recognition and resale value more than unique cooking capabilities. Those of us who participate in these kinds of forums represent the lunatic fringe of the marketplace. To expect a mainstream show that relies on commercial revenue to cater to us is as unrealistic as expecting us to all install a Roper or Amana range in our next remodel. We'd rather stretch the kitchen budget to find a way to install a CSO or coffee center or Blue Star / Miele whatever, but most others won't. Honestly, I rather like that these shows show "the other way" to do these sorts of cooking techniques. It makes it more accessible, and shows methods that I might not try, even if I do have the esoteric equipment to make it easier. And if I'm interested, I can easily research on my own how to do the same thing with a specialized tool rather than the Alton Brown "no one-trick tools" method....See MoreWinter 2019/2020 Kitchen Remodel...Here we go!
Comments (135)@Gloria yes, my cabinets are from Ikea - they are Axstad. I am ashamed to say I haven't tackled the under sink trash set up yet! You have given me the kick I needed though, and I plan to do it this weekend. I plan to do what is described in this thread: https://www.houzz.com/discussions/5851240/progress-on-ikea-axstad-kitchen-backsplash-lighting#25487123 the instructions are pretty vague, but I think I'll be able to do it....See More- 5 years ago
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