On-line shopping during this storm....
6 years ago
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- 6 years ago
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Surgery + Seed Catalogs + On-Line Shopping = BAD
Comments (10)The only way I make it through January and February is marking up my seed catalogs. Denninmi, hope you are recuperating well... and chaman, keep thinking good green thoughts and hope you will be able to start gardening again in the not-too-distant future (have you thought maybe of doing a small container with a pepper plant or something to tide you over until you can plant a full garden?)...See MoreDo you watch the lightning during storms?
Comments (28)i love storms and being in the lightning capitol along the I-4 corridor of orlando, we see more lightning than anywhere in this country. i do unfortunately have a dog that stresses out about storms thou and every few weeks our power does go out for several hrs from our daily pounding storms from may-nov. i have been standing at the kitchen window when my neighbors backyard trees were hit, that was a bit startling. i can't tell you how many electronic things we've lost to lightning damage thru phone lines, cable and once a direct hit to our fence that was anchored to the house via screws. i do still like watching it thou(from inside only!), we get such huge bolts and many w/ massive branching patterns. thurs. i was driving home from work sitting at a red light when 4 bolts struck all at the same time in front of me :-) of course all that lightning caused traffic signals to go out in an area w/ 6 lanes of traffic in ea direction LOL plus 2 trees atleast 30' tall also came down in the roadways along my 8 mi drive home....regular events here in rain season. we just had our late afternoon storms roll thru and per hour cloud to ground srikes were over 2400. not an extreme amount for us but nowhere else even sees that in a single day. there rarely is a day that goes by in rain season, w/o a house being struck and most often burns to the ground. about once a month someone is struck by lightning here in central FL. a rare strike on a car happened last fri along merrit island. i love lightning but from inside and safe only! ~ liz Here is a link that might be useful: lightning research in FL...See MoreOn-line food shopping, UmamiCart, Misfits, iGourmet, etc....
Comments (11)We are very brand-oriented so like many these days, get specific items from specific companies. - Use our local supermarket chain for certain items. Toilet paper, some basic produce (their produce is, interestingly, more local-oriented and frankly better/riper than Whole Paycheck). They are the only ones, for example, who carry the hydroponic Kumato tomatoes, the Kobayashi Farms artisanal romaine, and real Tuscan melons from a Central Coast farm that only picks when the brix levels are judged high enough. I try to get them from on-line ordering, but sometimes going into the store is the only way. - I use Imperfect Foods (formerly Imperfect Produce) altho as mentioned above, they are very flawed. Still, they have some items I have a hard time finding elsewhere. We love their Great River potato chips - much fresher than the stale stuff in the stores. And thru IF we have discovered some specialty items we would never have discovered otherwise, as they often will feature 'special buy' items for a month or two. I love the Zoi honey yogurt, and again, not easy to find in most stores but IF usually has it. IF also introduced us to Stepladder Creamery's Ragged Point brie-style cheese, which is now a staple in our house. - Normally don't like Stonewall Kitchen products - jams & sauces too sweet - but they carry the Tillen Farms Pickled Baby Cucumbers (cornichons) which are a special variety they grow. They are pickled with fresh dill, onion and garlic, so the brine is mellow rather than harsh; should be refrigerated for a day prior to opening so they will become super-crunchy. For serving you can bring them to room temp. - Some items I get through Amazon. Only use Whole Food on rare occasions, since I dislike their meat/fish/produce. - We get our jam from the WeLoveJam folks, after a NYT article mentioned them. It's a couple who bought one of the few remaining farms left in Silicon Valley, CA, and for over 20 yrs has been making great jams, including some rare fruit varieties like limequat. Their Blenheim Apricot jam has less sugar than any other artisanal brand we've tried, and really tastes like fresh fruit. Sadly, they are trying to retire so have the farm up for sale - one day soon I'm afraid I'll get an email saying they're finally found a buyer who will take over the farm! They want to keep it a farm, but that's a hard sell these days, especially with our drought conditions and climbing interest rates. There is a small independent specialty market we started using more often during the lockdown. I really wish they did delivery, or at least a pick-up service, but unfortunately it's walk-in only. Excellent meat, dairy, and cheese depts. Otherwise, we have numerous ethnic markets around so no real need to mail order. Ethiopian injera, Mexican markets and bakeries, Caribbean grocers, Eastern European delis, Asian/SE Asian/Indo-Chinese markets; along with scores of herbs, coffee and tea purveyors, are all reachable by car within our county. Interestingly, a number of the Thai/Laotian restaurants lately are making their own versions of sai oua, the super-spicy pork sausage, and also sell it in frozen 1-lb pkgs on the side. Used to be that only one or two eateries did it, but now we know of at least half a dozen in our own town that are willing to sell their sai oua retail. Surprising because that's not common for any other Asian restaurants. Chinese restaurants sometimes will have a deli section, but that's as far as it goes....See MoreShopping the resell shop on half price day
Comments (50)I had friends in San Francisco in the 1970s who were antique dealers, and they would go to certain thrift stores on donation days at 6 AM to get first pick at what had been donated. This was how they got inventory for their businesses, and yes they did get the most valuable items that had been donated (not clothes) at low prices, especially at the "As Is" shop in SF. It is true that anyone else was unlikely to find these items later at the store, but anyone was able to go to the store at 6 AM to do the same thing that the dealers were doing. I did not consider what the antique dealers were doing as unethical - they were just exercising their skills at picking and then reselling. Of course this was long before any online reselling, and so this practice has been going on probably as long as there have been thrift stores. San Francisco had a lot of antique dealers in the 1970s, but the demand for antiques today is probably a lot lower than what it was back then. I do not donate anything that I believe has a high resale value and that I think I can sell myself. When we donate things (especially furniture) that we believe has a high resale value, we get receipts and use the donations as tax deductions. We donated a slightly wrecked car to PBS, and got a receipt for several times the value that we could have sold it for. Selling used items is a lot of work, and anyone who wants to supplement their income doing this is earning the money they make from doing it. If you want to beat the dealers at the thrift stores, find out when they put out new items and get to the stores at that time. You might find it not worth the effort....See More- 6 years ago
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sleevendog (5a NY 6aNYC NL CA)Original Author