Am I Mad... Considering Painting My Kitchen Units Myself
lorienrock
4 years ago
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cat_ky
4 years agoRelated Discussions
Could I tile my floor myself? What color to paint these doors?
Comments (9)UGH! We tiled our kitchen/family room/powder room/front entry area in our previous house a few years ago (roughly 550 sq. feet). We used large tiles, the only area that was on a diagonal was the entry (VERY difficult geometry needed to figure it out, btw). We were moderately experienced DIYers, but had never tiled before. Even with knee pads, I could not bend or kneel for nearly 6 months after the job was done (and I was not even 30 yet, so it wasn't a case of creaky bones). And we found it very difficult to get the thinset to a consistent level and to keep the grout mixture at a consistency that made it workable and wipeable. The worst part by far was the grouting. I know people are taking on tiling work as DIY a lot here, but in my opinion, this is one of those areas where it pays to pay a professional. Just to save yourself from the shear PAIN of floor tiling, the labor cost is worth it. Add to that the fact that tiling, particularly with the difficult angles you have going, is one of the hardest home improvement projects to get right -- I would save money on a different aspect of your project and hire the professionals....See MoreI am SO mad I could scream! WWYD??
Comments (26)We actually met with our stainer, who is also our painter, after work today. Since he has worked with this stair builder before, I showed him my cabinetry & flooring samples and asked him what Jake meant by "dark maple" in his experience. He told me that stairs he has sprayed previously for Jake in dark maple are more of a walnut color and even if he just used a natural stain, he was honest enough to tell me it wouldn't look good with the ginger maple I have selected. He also told me that Jake "is a nice guy" and he's sure we'll be able to work something out. DH is leaving tonight OOT on business for 2 days so I have to work this out myself with him tomorrow. I will definitely be taking all of your advice and ensuring we have all bases covered 100%. We did actually consider painting the trim of the stairs, but I guess because our curved stairs are also open (ie: no risers) our designer wanted full wood. However we're going with satin chrome spindles that really dress them up & give them some splash. The more I think how dark that is, the more I get sick to my stomach and shake my head wondering what on earth he was thinking??? We don't have a large house either, that dark would look awful. Oh well. Wish me luck tomorrow please, I really hope I don't need it but could use all I can get. And thank you again for all of your advice, this has been very gratefully appreciated....See MoreBracing myself......here's my kitchen layout.
Comments (86)Sorting my thoughts about pantry -- I like to know what I have and be able to find it easily. It would irritate me to open up multiple storage units to find what I need or inventory what I have or need at the store. I'm kinda willing to open two and that's it. I would rather have stuff on shelves than drawers or pullouts for food storage. Don't want to be looking at the tops of the items (and I'm way to lazy to relabel them) or have to walk around something like an open pull out unit to be able to see what's in both sides. I'd rather just take stuff off shelves. Don't get me wrong, if it was a cabinet pantry v. no pantry, I'd certainly take it and be grateful. Drawers are fixed sizes and are just not as flexible. Want to buy that large size of cereal? Too bad, won't fit. Paper products, pet food, or stuff that comes in larger packages are examples of things that may not fit in drawers or pullouts. Some kinds of pullouts can be reconfigured, but that can be a pain - stop putting stuff away, empty the target location and adjust a shelf, bin or pullout, put the stuff back. In your original kitchen plan, the thing about using the dining room wall is that the food storage is a bit far from the likely prep area on the island - up near the range. This can be an ok situation for an organized chef - the type that gets out everything first and wouldn't mind carrying a basket to and from the pantry. But if that doesn't describe you, like it doesn't describe me, that kitchen plan is a recipe for a lotta walking and some frustration. Like 20 to 40 feet of walking for everyday stuff like a cup of milk or the forgotten can of chili beans. You can duplicate some items in a nearby cabinet. In fact, in the original layout, you have enough upper cabinets to duplicate most food products. Then the pantry itself becomes a place to store overstock and little used kitchen stuff. Lastly, everybody's interior image of "pantry" is different. My ultimate pantry is close to this... found on Design Sponge Each person will try to talk you into their internal image because it works for them. If you or your spouse has a completely different image, that's ok! I have no internal image of "butler's pantry". I'm kinda puzzled by why people who don't entertain a lot have one. Maybe if I had one, I'd figure it out, but I'm not in the price range for that!...See MoreI am painting my oak cabinets. I can’t decide on a color of white
Comments (3)Would not paint oak cabinets in good condition myself, however, your kitchen should reflect your taste. Would keep all the whites (except the flat white ceiling) the same white so you don't end up with "dingy" white amid a more true or bright white. Have you considered just painting the upper cabinets and wall white but leaving the lower cabinets with a natural oak finish? It is a much warmer and more welcoming look than a cold stark all or mostly white kitchen. https://www.decorpad.com/photo.htm?photoId=114502...See MoreRockin' Fine Finish
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4 years agolast modified: 4 years ago
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