Are seeds that don’t sink always mean it’s unviable?
Heruga (7a Northern NJ)
4 years ago
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Jay 6a Chicago
4 years agoJacob Bisharat VA zone 7A/7B
4 years agoRelated Discussions
I don't get the washlet
Comments (90)I came across this thread while searching the bathroom forum for installing sinks! Very interesting thread, I just have to add my two cents. I grew up in the Philippines (in the 60's) and our shared bathroom had a toilet that was retrofitted with a small tube that sprayed water upward--specifically pointing in the right direction (after #2), if you know what I mean. It was effective for getting the bottom clean, and not wasting a lot of TP. Moving to a new house in the late 70's, we were able to install bidets in some bathrooms. We favored the fountain sprays as opposed to the one which had a faucet. We had always used the bidet by sitting on it the same way you would a toilet. It surprised me years later to find out that Europeans use it by straddling the bidet, facing the bidet controls. Having to transfer from toilet to bidet was a hassle, but having a bidet had become a necessity since we got so used to a water stream in "that area". Fast forward to the 2000's. Most homes I know don't even bother with the bidet anymore because what has become very popular here is a "bidet hand spray". It's like a kitchen spray that is connected to the side of your toilet, to use whenever you felt like an extra blast of water would be useful. A bunch of rolled face (should I say "bum") towels sits next to a bench beside my toilet. The hand spray is easily retrofitted to an existing toilet by using a valve that has two outlets--one for the toilet and one for the spray. With the new homes that use "gray water" for flushing toilets, many have just plumbed in another cold water line where the hand bidet would be connected. Now even the guest and powder rooms usually have this feature since it's so inexpensive to add. A handspray is cheap--from $8 to $30 depending on brand and material (plastic, chrome-plated brass, etc). The only downside we've experienced is if the water pressure is too strong, and the valve is not shut off before leaving the house for vacation, the hose can break and flood your bathroom. That would do a lot of damage to wooden floors and sheet rock. But if you know this, and keep the pressure at medium at all times, shut valve off in long absences, it should be fine. Bidet sales have almost vanished here, even in the most high end homes, giving way to these hand sprays. I was trying to put in a picture but I don't know how to, so just google "bidet hand spray" and you'll see what they look like. I'm not sure if they carry bidet hand showers now in Lowe's of HD--but I've actually sent these over (together with the retrofit valves) to some cousins in the States....See More12/27/15: Bad food combo, things that don't mix for garden and health
Comments (4)I'm still sick & nauseated from the bad combo last night (sunflower seeds & cherry juice & lemonade), Men's Health has an excellent article on how certain medications mixed with certain food/drink can have a deadly effect & toxic: http://www.menshealth.com/health/ 1. Limes and cough medicine. You may have heard not to drink grapefruit juice with some prescriptions, including cholesterol-lowering statins. But limes, pomelos, and Seville oranges—although not the more-common navel and Valencia varieties—also may block an enzyme that breaks down statins and other drugs, including the cough suppressant dextromethorphan ... this includes hallucinations and sleepiness; in statins, you may sustain severe muscle damage. 2. Dairy products and antibiotics. Some antibiotics, including Cipro, bind to calcium, iron, and other minerals in milk-based foods. “This prevents the absorption of the antibiotics, ultimately decreasing their ability to fight infections,” Gullickson says. When you get a new prescription for acne or an infection, ask if the drug falls into a class known as tetracyclines or flouroquinolones. If so, avoid milk, yogurt, and cheese 2 hours before and after taking the pills. 3. Smoked meats and antidepressants. Check the label on your happy pills. If they belong to a class called monoamine oxidase inhibitors or MAOIs—brand names Marplan, Nardil, Emsam, or Parnate—combining them with foods rich in the amino acid tyramine can cause life-threatening spikes in blood pressure, says Gullickson. Unfortunately, the list of no-nos includes not only summer sausage and smoked salmon, but also red wine, sauerkraut, hot dogs, aged cheeses, soy sauce, and draft or home-brewed beer. 4. Chocolate and Ritalin. Besides caffeine, chocolate also contains a stimulant called theobromine, says Tom Wheeler, Pharm.D., B.C.P.S., director of pharmacy and pulmonary services at Advocate Illinois Masonic Medical Center in Chicago. (It’s the reason chocolate harms dogs—canine bodies can’t break it down.) Combining all these stimulants in humans can potentially lead to erratic behavior and seizures. 5. Apple juice and allergy meds. Nix the nectar from apples, oranges, and grapefruits if you take Allegra (fexofenadine) for hay fever—at least within 4 hours of swallowing the pill, Gullickson advises. These juices inhibit a peptide that transports the drug from your gut to your bloodstream. The resulting lack of absorption makes Allegra up to 70 percent less effective at stopping your sniffling and sneezing, Wheeler says. Other medications also travel with the help of the same peptide; lay off these juices while taking the antibiotics Cipro or Levaquin, the thyroid medication Synthroid, or the allergy and asthma treatment Singulair, Gullickson says. 6. Cinnamon and warfarin. People taking the blood-thinning medication warfarin—prescribed to prevent or treat clots—have long been warned to keep their intake of vitamin K steady, says Wolfe. This means you shouldn’t change your weekly intake of foods like leafy greens or broccoli; because vitamin K plays a key role in clotting, doing so could affect the thickness of your blood. But there’s another risk. Cassia cinnamon, the kind on most American grocery-store shelves, contains high levels of a compound called coumarin that can thin blood and potentially cause liver damage, says Eric Newman, M.D 7. Alcohol and acetaminophen. Resist the urge to wash down your Tylenol with a cold one—your body uses the same enzyme to break down the two substances. http://www.menshealth.com/health/...See MoreLooking for countertops that don’t require a seam
Comments (90)hockeymom10 Sorry I didn’t get back to you sooner, I was on vacation! My kitchen cabinets are painted with Behr’s cabinetry paint and the color is Iron Mountain. We bought the sink at the same place we bought our countertop, Countertop Solutions, and it’s a German brand called Blanco and the color is metallic gray. It’s a double sink with a low center divide, so far I love it!...See MoreAt this time, what foods do you/don't you 'trust'?
Comments (48)Thanks for those articles from me, too. The CDC still says to use bleach to disinfect, which is different than sanitize. They say that to disinfect hard, non-porous surfaces you need 1/3 cup of regular chlorine bleach per gallons of water, although Clorox recommends using 1/2 cup bleach per 1/2 gallon. For small batches, use 4 teaspoons of regular chlorine bleach and 1 quart of water. Dip a cloth into the mixture, wipe the surface, ALLOWING THE SOLUTION TO CONTACT THE SURFACE FOR 5 MINUTES AND AIR DRY. For food contact surfaces, like countertops and high chair trays, rinse with warm water and air dry after disinfecting. Use it sparingly on stainless steel sinks and surfaces. I use bleach regularly, I have all those white bar mops that I wash and bleach, I use them for everything. I also bleach the white socks and cotton gloves I use/wear on the farm, as well as wash cloths and some white towels. A person should NEVER have white towels on a farm, BTW. Anyway, I use enough that it's never outdated, and I leave it in the original opaque container. The biggest mistake people make, though, is to wipe their counters with the solution but not leave it the required 5 minutes before wiping the residue to dry their surfaces. If you don't do it correctly, it doesn't work correctly. Annie...See MoreHeruga (7a Northern NJ)
4 years agogardengal48 (PNW Z8/9)
4 years agoUser
4 years agolast modified: 4 years agoUser
4 years agoDeanW45
4 years agoHeruga (7a Northern NJ)
4 years agoUser
4 years agoHeruga (7a Northern NJ)
4 years agolast modified: 4 years agogardengal48 (PNW Z8/9)
4 years agoUser
4 years agoHeruga (7a Northern NJ)
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4 years ago
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