Worst books I've ever tried to enjoy
7 years ago
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- 7 years ago
- 7 years agolast modified: 7 years ago
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Cubed Foot Gardening. Worst book ever?
Comments (8)I have a copy of Cubed Foot Gardening and I like it very much. Actually, I like it much better than Square Foot Gardening, which I think uses glossy production to make up for a lack of information. It also doesn't have the annoying tone of Mel Bartholomew's book. It's conversational, straightforward and supplies a lot of good information on the plants you're most likely to grow, germination time, average first and last frosts, etc. With regards to pesticides, the general philosophy is that you may or may not use pesticides according to your preference. The reviewer above likes to imply that this is unconscionable, but offers no proof to support his/her allegations about pesticides. It should be noted that some organic pesticides, like Rotenone are just as nasty as some synthetics. Likewise with the pressure treated wood. As a point of fact, the author does *not* use pressure treated wood, stating that regular wood is cheaper, lighter and pressure treated doesn't offer any significant advantages. This is mostly a moot point, since CCA wood is no longer widely available. To sum up, I'm not sure why the first reviewer hates this book so much. It's got a lot of valuable information and it's concise. Is it the greatest gardening book ever? No, but it's a solid introductory book. Do I like it better than Square Foot Gardening? Very much. Do I know why the first reviewer feels so wounded by Christopher Bird? No idea....See MoreMy worst CL experience ever - I may never buy used again!
Comments (39)juddgirl2 - I have been on vacation and am now seeing this thread. Now I am traumatized by just reading it! Try putting a freshly cut apple in your sons desk drawers. Leave them inside for a few days. This little trick was giving to us by a car dealer to remove odors from cars. My daughters cat urinated on her back seat. We removed the seat cover and shampooed it, but the smell was still slightly detected. The apple worked, although my daughter forgot about it and it attracted fruit flies! segbrown - If you have the stomach, read my story about our outdoor grill. Beware...it is heart wrenching, but the grill lives on, even though it took several hose and dishwasher cleanings to be presentable for me to cook on. I wanted to get rid of it, but DH wouldn't hear of it. Here is a link that might be useful: The grill versus the birds...See MoreDid you ever enjoy a book you didn't think you would like?
Comments (27)Larry, I have to agree with you about The Far Pavillions. My sister in law kept telling me how wonderful it was and how much I would like it. I'd take it out of the library, look at it and end up taking it back, unread, a few weeks later. She even gave me a paperback copy for my birthday (she was persistant) that sat on my bookshelf for months. Finally, one day I picked it up and started reading it. I couldn't put it down. I read all but the last 3 or 4 chapters in one sitting. I'd have finished it that night except I couldn't keep my eyes open any longer....See MoreWeek 110 - What was the worst food you ever ate?
Comments (63)I'm having the best time reading your memories. @Kippy. ROFL boiled lawn. I read it to my husband and he said, "that's just like your pennywort drink but worse". At least my drink has sugar in it to offset the taste. @jillius Durian smells really bad raw. Did the candy smell too? @mushcreek. I had to look up chitlins. OMG hog's intestines and guts. And it's served with my favorite foods, collard greens and fried chicken? Say what!! The name sounds like little critters running around, especially chitterlings. @mgmum Yes..... that's what I have nightmares and wrote about. Uni = RAW sea urchin. It looks like slimy, congealed barf. @flamingfish I used to feel the same way as you about oysters until someone introduced me to the right kinds of oysters. The oysters that I've learned to love are small and sweet. They're slightly chewy like clams and are delicious with lemon and a dash of spicy red sauce. Even my husband likes them and he is afraid of any food that isn't processed or packaged in a box or plastic. Those kinds of oyster are pretty expensive though so we only eat them when in San Francisco at a specific oyster bar during their happy hour. The oysters are $1/each then. @ Bob. if it's really "Cow fetus in placenta sauce" , you definitely beat the goat's eyes. @mrspete. Oooooh a Scots for hubby. I adore Scots and their accent. I will take your advice and NEVER try haggis. I don't need another memory scar. By the way, have you seen Outlander? @artemis "one could not remotely begin to guess which nodules were peppercorns or bits of lead shot!" - Too funny. @blubird. Yuck and just curious. Why are the ingredients no longer allowed to be sold?...See More- 7 years ago
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