I went with the Profile double-oven gas: here are my reasons. I like the smaller-size top oven for daily use, and the lower oven will only be used on occasion, so I'm ok with its location. (There's no room for a wall oven in my tiny kitchen -- and I have no plans to tear out cabinets and rearrange.) I'm a good cook, and I honed my skills on low-end domestic ranges because that's what was available: I don't need a commercial range to cook what I like, and I'm too busy with other aspects of my life to change my cooking style now. I also prefer not to deal with "pro" level BTUS and the ventilation complications they might add. I also am not willing to give up self-cleaning ovens -- which puts many pro-style ranges out of contention. I liked the slide-in setup and the angled control-knob location on the Profile, so that, and the price advantage, led me to choose it over the Cafe. Re: price, I bought mine from a local dealer, and I got the price down a bit by asking them to meet the ajmadison.com price. They didn't quite get there, but I was willing to pay a little extra for local sales/delivery/service reliability. Everyone's situation is a little different, but I found that the Profile slide-in fits best with my kitchen and the way I use it.

Donna I had the same issue with the range being higher than the countertop. The countertop is exactly at the proper height of 36" but the lowest you can adjust the range down to is 36-3/16. My bet is this is a carry over from the older GE frame design where the slide in range top slightly overlapped the countertop. The minimum range height was designed so you could not go any lower and put strain on the range top. The best solution I have found is to use the optional GE stainless steel trim kit. I posted a pic of it in this thread back on Aug 5 , 2018. It's getting close to 2 years since I installed mine and still loving it.

Thanks Lawrence. I checked with Lowes and Home Depot with the same delivery date as you posted, which means that is the time to process the order, but no idea of when or if it I would received it. GE told me it was last manufactured Febuary 2019. It will become obsolete in July. There is one in Chicago, but i'm a long ways from there. Now I'm wondering if there is a newer model coming out. I did get a model #CHS950P2MS1 from GE. I will see if I can find something on that number online.

Just an FYI for those buying induction for the first time: you may need new cookware. I’ve only ever had induction once and everything took FOREVER to cook/boil when we first started using it. It was so frustrating I did a bunch of research and learned that induction only works well if your cookware has a perfectly flat bottom so the full pan bottom is in contact with the burner. Went to bed bath and beyond and started taking pans out of all the boxes and placing them on the floor to see if they fully made contact. It was surprising how few did! Finally bought the flattest bottomed pans I could find. Problem solved after that. Note this was in 2009-2010 so maybe newer models have resolved this issue. But I have no interested in trying again - gas for me all the way. Hated cleaning it (thought it would so easy but mine wasn’t) and even though I figured out the pan issue I always felt it wasn’t as good as gas.