Big Breakfast Time on Wednesday!
9 years ago
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Time for Some of Wednesday's Winners
Comments (12)I think I will be reaching peak bloom pretty soon. If the rain today (and we are supposed to have rain the next couple of days) does what the last shower did for blooming, they will be outdoing themselves. Thanks Julia, I am looking forward to your blooms. Jean you are always so upbeat about the blooms. Thank you. Mantis, Please Say Yes is splotchy if I don't spray for thrips. Otherwise, it isn't. but thrips do like it. Cosmic Traveler did well last year too. I had unprecedented re-bloom last year, but don't expect as much this year. Who knows? Debra, thank you. they are really blooming a lot now. You can see what the front is looking like today. kay...See MoreSupper Time on Wednesday!
Comments (24)My wife bought Blue Apron as a birthday gift for me back in September. She had heard my occasional grumbling about being tired of making all the things I usually make. I was a little unsure about it at first. It felt a little like giving a paint-by-number set to a professional artist. But instead I'd say it has pushed me to try ingredients and combinations of ingredients and techniques that I wouldn't have tried on my own. Their ingredients seem fresher or higher quality than I get at the local store, and the recipes seem healthy and nutritious, although I find that their recipes state "add salt and pepper" about 6 times, and usually reduce that to adding pepper several times, but adding salt only once....See MoreTime For Breakfast on Wednesday!
Comments (29)My breakfast meals are either an oat bran muffin, or oatmeal (either steel cut or old fashioned), or almond butter on a rice cake, or Alpen with milk, or soudough waffles. Sometimes I will sneak in a bagel with cream cheese. I have no imagination when it comes to breakfast and I really don't care for eggs....See MoreBig Breakfasts....
Comments (17)DH and I splurge at breakfast maybe every two weeks. Today we had company (our DD, who is part of our very carefully very slightly expanded safe social bubble). I made cinnamon rolls, biscuits, bacon, and broccoli. No we don't ever have broccoli for breakfast, but we'd been eating so un-healthily for a couple days that I craved it. I was happy with how the biscuits turned out. I didn't have buttermilk so used kefir instead. Didn't tell DH or DD about the 'secret ingredient' lest they complain ... but they both said these were my best biscuits ever. Yay! :-)...See More
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