What's for Dinner ... Friday?

gadgets

10 years ago

It is so pretty out there today, here in Ohio. I know we could use some rain to green up the grass though.

My main meal: meatloaf, baked potato and skins, sliced orange tomatoes, and half an Amish fried apple pie.

What will be your main meal today?

Shirley

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Comments (7)

Marilyn Sue
10 years ago
I sampled some of my un iced cake so when it comes time for me to eat, I shall have a slice of ham heated up and make a sandwich with Miracle Whip, lettuce and tomato and that will be it for today. Your supper sounds really good Shirley.

Sue
glenda_al
10 years ago
Two delicious egg rolls and a cup of the best sweet and sour soup!
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Busy day today (really, about the last 10 or so days) and we're doing our easy fall back dinner. DH is outside roasting potatoes and will do a quick steak on the grill, I'm going to just steam some asparagus and rinse some blueberries for some antioxidants... I think I'll do a nicer dinner at some point this weekend, I somehow have a sale ham in each of two refrigerators, use by dates on both first week in June. One I'll freeze, the other I'll cook. We'll probably be having ham with au gratin potatoes, ham and bean soup, ham and eggs - all next week ;)
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I went out with a neighbor to a wonderful restaurant and had prime rib and baked potato along with a ceasear salad. I brought 3/4 of the prime rib home because it was LARGE! I'll probably have two more meals from it. I even had a whiskey sour which is real unusual for me. It was so good and we had fun.
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We shared some blue crab nachos for lunch which were very good. For dinner we are going to use the remaining grilled shrimp from last night add some homemade Pico made with Vidalia onions and fresh tomatoes and lime juice a little shredded lettuce and wrap it up in a flour tortilla. I have cantaloupe and fresh cherries for desert. The wind is gusting very strong here at the beach today, I was wondering if we were going to blow away! Other than that beautiful day here today. They served home made fresh cooked potato chips with our lunch, they were fried dark and seasoned with Fajita seasoning... Omg mmm... I could eat a sinful amount of those.
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Hi Shirley, we are at a bar getting set up to play. Before we left I marinated a couple of chicken breast in olive oil lemon juice, dijon and garlic and herbs and put them on the little gril. We had quinoa salad and fresh rolls. We're in for hot humid temperatures this week end.
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ravencajun Zone 8b TX
10 years ago
I have sirloin steak cooking in a thick tomato and onion gravy and rice cooking to go with the gravy plus some black eye peas. One of my favorite meals.
jim_1 (Zone 5B)
10 years ago
Broiled salmon, Spanish rice (rice is from Spain and I added a few things), and a lettuce salad. A glass of Chardonnay for the missus and water for me.
User
10 years ago
I made a chile-cheese-rice casserole and added crumbled sausage, to make it a complete meal. For dessert, ice cream cones/nutty buddies.
marilyn_c
10 years ago
Shrimp season opens tomorrow, and my husband has a lot to do to finish getting the boat ready, so he isn't coming home tonight, so I went to a supermarket that has really good fresh squeezed juice and got a quart and some made in the deli pimento cheese and had that with some crackers.
rhizo_1 (North AL) zone 7
10 years ago
Oh dear....not the ideal dinner for us! We had been invited to some close friends' home for dinner over a week ago. I asked if there was anything I could bring and she insisted that everything was covered.....she was making lasagna. She turned down my offer of a salad.

I love lasagna, but I have a real problem with wheat pasta. When I make it, it's a veggie layered meal, with ricotta, Italian sausage, gooey and delicious but no wheat noodles.

She had yummy appetizers, puff pastry treats mostly, which I adore but can't eat much of. Luckily, there was a veggie platter.

Her lasagna smelled and tasted divine, but I knew if I ate more than a bite that I'd suffer all weekend. And NO salad!

I guess I'm going to have to declare myself 'wheat free' to my friends. I've never been to a restaurant or dinner where there were zero options and this was a bit of a shock.

We stopped at McDonald's on the way home so I could have their Southwestern salad with grilled chicken. Robert stuffed himself with lasagna, lol.

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What's for Dinner ... Friday?

Comments (7)

Marilyn Sue

glenda_al

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ravencajun Zone 8b TX

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