Thanks for sharing, there is a meyer lemon (since my meyer lemons just keep coming) scone I'm ready to try on there..

Hey Ladies!!! Haley sent me a message and I've been meaning to come say hello. I am just so busy these days, I can hardly check FB even - which is where I keep up w/ most friends and family anymore. I miss the KT so much, I really do. It's just hard to get everything done. I have a 9 month old baby girl, Ada, and you all probably remember Bradley. He's 5 1/2 now and has started Kindergarten. Fun and busy times!!! I will try to do better about stopping in over here, I've been wanting to check some other GardenWeb sites b/c I'd like to garden again this year. I missed last year, having a newborn. Glad to see you all remember me! Thanks for asking about me. And if you do FB please friend me. I am friends with Jo Ann and a few others on here. Talk to you soon! Ginger

Yes Annie! Don't bargin shop for cat food. Cats have tender tummies and do best with one flavor of food. One local grocer probably thinks I'm nuts because the only thing I buy in his store is catfood... and I clean off his shelf of my cat's favorite when I'm there. Sometimes when people ask how many cats I have I tell them just one but he is big and very hungry. I buy all my cat litter at Walmart because I can get 100 lbs for $10... yup big kitty (most regulars know I have several small adorable kitties with names like Annie and Jessy). I so seldom use coupons. I've made the cashier shake her head when I turn to the customer behind me and give away the register coupons. I think of myself as a value shopper. If a product has quality and I'll enjoy eating it then I buy. Even being single I'll buy a 10lb roast and cut it into usable portions. I like beans and rice so my grocery budget is not big enough to worry about. Meat and fresh fruit seem to be the big hitters on my bill... and of course beer is almost a budget of it's own. We have a super bargin meat market 20 minutes down the road but I hate using that much time and gas. When I do go I fill the freezer... beef tenderloin is currently $7/lb, lake perch $9/lb, any kind of beef steak between $3-4/lb, ground chuck normally $2/lb. They probably only make pennies a pound but they sell meat by the ton everyday. I've been working with a very nice lady that enjoys coupons so I give her my Sunday paper. Last week she saved $11 with them. She enjoys it so I was careful not to rain on her parade but when I asked what she bought she said "junk food and a couple things I normally buy". I'm a terrible shopper and usually just buy the same things over and over. I noticed I now have three bottles of my favorite vinegar in the pantry. At least I've done a fair job eating down the pantry and freezer so I can see what I have in there. Just picked another quart of tomatoes out of my garden. People were telling me a month ago to pull up the vines but they keep flowering and putting out new tomatoes so I'll hold back until the frost kills them. Hard to beat "free" food. : ) lyra

Blondelle -- thanks so much for the lovely words about Atticmag, I am so honored by your praise. We are moving and reformatting it, as Allison said, and hope to have it ready in about 3 weeks. I do think you'll see an improvement in the photos and even more than the 236 kitchens we already have (including Allison's gorgeous gray kitchen). Plus, there most definitely will be Bathrooms We Love -- finally. It's also true that the site started right here in the kitchen forum when I first learned to scan my inspiration clips to exchange ideas with another TKO kitchen forum friend. It was linked to the finished kitchens blog for a while. Some of us have been around so long, though now not as often as before, so it makes it incredibly gratifying when our ideas (not to mention our well-seasoned kitchens) are rediscovered and appreciated here.