well if you do want t plant it, before you do you should add soil to the water so the plumie and get used to it. some peoples plumies die after the transfer it from water to soil because of that. (mine did)

Ann t.......Our Peameal Bacon and Canadian Bacon are our home cure. I got interested in curing and smoking the pork loins from a post last summer from annie 1992. Quite a lengthy thread it was. I really doubt that "our Peameal Bacon" is anything close to yours in Canada. We tried tho and are pleased. The canadian bacon and peameal verison reminded me of the pork my grandparents cured way back when I was a kid about a hundred years ago. I have thought if I could find on the internet I would order, have never pursued that yet. Any suggestions? I too droll over all the posted pics of all breads baked and unbaked. Shirl

Minnie, Back in the 60's somebody had w-a-a-a-y too much time!

I saw the Coney Island hot dogs on Diners, Drive ins and Dives the other day. It really looked good! The second recipe looks like a glaze for beef, pork or chicken!