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ouichef432

Brine Duroc pork chops?

ouichef432
9 days ago

Hi, I was at the store this morning and saw they had Duroc thick cut pork chops on a great sale. I've never had them and was shocked that they were actually in my market. We like regular thick cut chops grilled and I brine them. Always delicious, one of our favorite meals! I'm tempted to not brine these to experience them as-is. Any advice, brine or no brine?


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