We are looking at remodeling our 1970s kitchen. It's a very small space just over 8ft x 9ft. The room is U shaped and opens to our dining area. The window and sliding glass door are not movable and I would like to keep the sink below the window. We also cannot absorb the dining area into the kitchen as it's our only option for an eating space. Other than that we are open to options.
Sharing photos of our existing layout as well as future plans. We want to make the most of the space and maximize every square inch while also enjoying the added benefit of a dishwasher (which is currently my husband) and some open shelves over the prep space.
Looking forward to hearing your feedback!
**Edited to add: We recently purchased a full size Kitchenaid SxS and with a growing family we need a lot of fridge space so swapping out for a counter depth fridge isn't an option**