Don't be taken by the fifth burner. At 30", you'll likely never be able to use more than 4 at a time. Also, you mention a new hood. Do you have a ventilation system with make-up air? If not, there is a limit to how many BTUs you want to have. The Jenn Air 30" Pro-Style dual fuel range with multi mode convection has a lot of what you are looking for and is under budget. The Wolf, well the Wolf is like the adult version of the Jenn Air. All of its burners are dual stacked 20K burners and the broiler is IR. It is over budget, and there were issues at one time with the blue porcelain interiors chipping. I don't know how those were resolved, or whether they are ongoing. These are sealed burners whereas the BS and CC are not. This one will definitely need a hood with MUA. I used to research this stuff until I was blue in the face, hoping to find the best option, trying to figure out which would be the best one for me. Half of the meals I've cooked in my life were in rental apartments or in friends' homes. The truth is that a great range makes life easier than a crappy one, but OK appliances are usually just fine. You don't want one that needs to be repaired often. In my case, I don't want one that will need a ventilation system with MUA. My sincerest advice is not to break your budget, but to find something that is reliable and close enough. You're not choosing a spouse (something I also haven't done).

Have you considered an induction range? There is a lot written on this forum if you use the search at top. Adding a third element (Euro or True convection) does not guarantee even heating. If you have an all convection mode contrary to marketing it can make a hot spot. Dual fans can be good. Variable fan speed is good. A slow fan is less likely to create a hot spot than a fast fan. It is hard to sort out all of this because these things are not always I the use and care guide. The platinum has a back burner in the oven but no bottom element/burner. The convection fan runs every time the burner comes on. It is never off all the way even if turned off.

@opaone: your numbers, while still higher than my estimates, are at least within an order of magnitude, which in this business probably is reasonable correlation. I agree that this could rise to a significant concern with 10 people really cranking away in a poorly ventilated room. So we're on the same wavelength. @spurpura: you are correct in that I've not invested in air quality monitoring devices or hired PhD's to test my house. But my calculations are grounded in simple physics. The only assumption I have made is in the estimate of CO2 production during exercise, and that was from an academic sports physiology laboratory, authored by a PhD and published in a peer-reviewed journal. If you have figures showing that CO2 production during exercise is roughly 10 times higher than my estimate (which is what would be needed to support your observations), I'll await the citation. There are really only three possible scenarios: You are measuring local concentrations of CO2, presumably close to where you are exhaling. Your PhD consultants and their equipment are wrong. There's an exogenous unidentified source of CO2 infiltrating your exercise room. Enough of that dead end discussion. But...as to your original question, I think you're on the right track. As noted upthread, our 1200 cfm hood runs through a straight run of 10" duct, about 25' upwards, with an attic-mounted Fantech LD10 silencer and FKD10XL blower. It measures 60db (LCS weighted, ear level, roughly 4' from baffles) on high. So we hit the mark you are shooting for and I expect your setup will too. Good luck!

I am looking at glass warehouse too. There is a pic online… can’t find it at the moment that shows Vigo to have a perfect match, and from what some say, the Glass Warehouse is the same. I am unsure, but I see where you’re thinking is going. The glass warehouse has frameless ones too which are a bump up in looks some might thunk too. Bit of a conundrum for sure. It would be great if someone posted about this if they’ve already taken the leap.