Eat "Dutch" for Sunday Lunch
6 years ago
As my Dad's German family always said when they would eat their traditional German dishes. Today for Sunday Lunch -- we ate "Dutch" -- Jaegerschnitzle, spaetzle and "German" green beans (with sugar and vinegar and bacon and onions).
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6 years agoRelated Discussions
Dutch Pancake? Dutch Baby?
Comments (29)This is one that I have made. Called German instead of Dutch. I used pears instead of apples. Home Cookin Chapter: Recipes From Thibeault's Table Pancakes - German Apple Pancake =============================== Topping 2 tablespoons butter 1/3 to 1/2 cup sugar 2 to 4 Apples (Depending on Size)peeled and sliced cinnamom vanilla Pancake 3 eggs 3/4 cups of milk 1/2 cup all purpose flour 2 teaspoons of white sugar 2 teaspoons melted butter pinch of salt Butter for Pan Powdered sugar maple syrup . Heat Oven to 400°F Melt butter in skillet and add sugar, and apples. Cook until the apples are tender. Add cinnamon and vanilla. Keep warm while pancake bakes Pancake Heat a large skillet in the oven. Mix all of the ingredients for the pancake in a blender. When pan is hot add some butter and swirl it around to coat the pan. Pour in the batter and bake for 10 to 15 minutes or until puffy. Slide out on to a platter and top with cooked apples. Top with a little powdered sugar and serve Maple syrup on the side....See MoreS/o picky eaters and lunch at school
Comments (38)Annie, I actually don't have a problem with Sebastian choosing to socialize rather then eat, well not with Sebastian anyway. I feel that part of why he is going to school is for the social part. I hate the way the schools devalue eating and socialization. The other problem is the cafeteria, actually it is a cafe-gym-atorium and it is loud and awful. All the kids prefer it when they have lunch in their classroom, at least according to my informal poll. lol, I have often had much with them in the cafeteria and once in the classroom. They were much better at eating while socializing in the classroom. The problem is lunch is when the teachers get a break. I would like teachers to eat with them and have their break during recess. My felling about food is make sure to feel good about everything you serve so it does not matter what they make a meal of. I told a friend of mine when we had 1 year olds, serve them good food and don't pay attention to what is on the floor or still on the tray. So long as you served it it counts. I don't even make my kids take a bite. I tried that once and the gaging etc was not worth it. Plus he had built up that he would not like it. I have told them if it is on their plate and they don't want it, don't talk about it. If they say something is disgusting I will require a bite, ignore it and I am fine. I just hate to have my food insulted ;-) Also they will need these manners for other peoples homes. My kids can have problems in the house of some peers as they are used to a certain level of food. They will not eat frozen pizza, super market rotisserie chicken ... We have friends who eat frozen pizza, when we go over to their house for pizza we bring dough, sauce etc. -Robin...See MoreCBS Sunday Morning - Eat, Drink, and Be Merry
Comments (15)momj47 - I had to chuckle, thinking of your post, when I saw one of the profiles on today's show was actually a priest! My favorite part of the show was the feature on "Eating for One" with the woman who helped Julia Child market her first cookbook. DH sometimes travels for work and I make a point to make homecooked meals, even though I'm dining alone. Some friends wonder why I bother, and she explained better than I could how soul satisfying, as well as nourishing, it is. Back to the church analogy...We've always made it a practice to not speak during the nature scenes at the end. My kids sometimes rolled their eyes at this during their teenage years, but I find it touching and amusing that they now follow suit in their own households....See Moreamuse bouche for lunch pre BBQ
Comments (18)It's not really watermelon season here in Michigan but we can get it from Mexico. It usually isn't all that great this time of year. Don't know about Europe and the watermelon import lines. But anyway, I always thought watermelon salsa or salad would be weird but it was great. Prosciutto wrapped melon is also good. Something with fruit in it sounds really good to me for some reason. Or fresh garden veggies worked into the dish somehow. If it were me I think I might macerate some seasonal fruit in some strong flavored alcohol and serve it on a skewer. Maybe drizzle with some flavored yogurt before serving. Or a roasted pepper salad served over bite sized pieces of focaccia or some other kind of flat bread....See More- 6 years ago
That looks delicious, Martha. One of the small family restaurants near our house in FL has German night every Monday. I took this photo of my Wienerschnitzel there. It’s usually served with spaetzle and red cabbage but I chose other side dishes.
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6 years ago
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