How frequently do you eat out and what is your favorite type?
6 years ago
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- 6 years agolast modified: 6 years ago
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Eating an orange! How do you eat yours?
Comments (24)I can just peel and eat a mandarin. But navel oranges I slice. I like to cut the orange in half top to bottom, then slice the half into 3-4 slices. So I've got half circle slices 1/3 inch or so thick. That way when I "stretch" the slice to the rind is straight, the little trianglar sections just pop out. That's how I like an orange. I slice one, put it back together in a ball, then in a baggie for lunches (mine and the kids). My 7 y/o loves oranges and is eating 2 a day lately. We bought some very good navels a few days ago. I love citrus season! Loved it when we lived in Floria, too. The trees look so pretty with all those bright orange balls on them, like the whole orchard is decorated for Christmas. ;o)...See MoreHow many times do you think you go out to eat each month?
Comments (40)I used to cook at home most of the time with an occasional lunch out with a friend and breakfast out with some of the few family I get along with. Over the winter my out-eating has increased dramatically. I found a few mom & pop places with wonderful breakfasts and good prices. One of them is open for evening meals too and I occasionally go there. Plus I go to Old Country Buffet for breakfast occasionally and have started going for a dinner more often too. Get there before 3:30 pm and you get the lunch rates and that's $3 cheaper. And figuring that beverages and dessert are included it's a good value. Food varies. Certain days have more to my tastes. And it's clean and well maintained, unlike most buffets. I generally eat only one "meal" per day. Might have a snack or something at home, but seldom have more than one full meal in a day and I don't remember the last time I ate breakfast, lunch and supper! When I'm going to have a long day at work I like to get a good old fashioned breakfast and that lasts me the day with the exception of a possible snack later....See MoreMiz M or anyone who sells on CL frequently, how do you
Comments (34)Spammers send out hundreds of messages a day asking "do you still have the item"? Those who answer get the follow up email where the scammers want to buy it sight unseen and will send a (fake) cashier's check that is over the sale amount so that you can send the extra money to their "courier" who will come and pick up the item. The idea is that you will cash the fake check, write a real check to the courier from your account, and wait for the "courier" to come pick up the item. By the time the bank clearinghouse rejects the original fake check, you are out the money you sent the courier. (And if they are local, the courier may come pick up the money and the item -- then you are out both things -- but most are based in foreign countries so the courier never comes.) Anyhow, if you want to ask if something is still available, be sure to mention what it is. "Hi, I was wondering if this piano was still available - if so, I would like to come see it. What works for you?" is clearly tailored to your specific ad while "Do you still have this item?" is a generic response sent to hundreds of people at once....See MoreWhat do you order when you eat out at a restaurant?
Comments (34)Depends on the restaurant and what they do well. From a burger joint to greasy spoon to fine dining I eat what I happen to like at the particular place. I will drive out of my way for that special something. Even simple things like that special burger or clubhouse sandwich (where they use real roast turkey, not the deli stuff). I never order salad unless they make an exceptionally good taco, fresh fruit fruit or seafood salad. My friend and I were recently talking about the wonderful fresh fruit salads diners used to serve. They were huge and sometimes served in a pineapple bowl. Other times on a plate, sometimes with canned pear halves or peaches added alongside the huge mix of fresh fruit.. Always a choice of sherbet or cottage cheese. One place even added a square of jello to the plate. I don't understand people who order basic bacon and eggs when several variations, chops, steak, linguica, omelettes and scrambles are offered. Same with grilled chicken breast. Why? I do eat things I can fix at home but that DH doesn't like. Like liver and onions or lamb. I'm a veal piccata person he likes parmigiana....See More- 6 years ago
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