What did you eat today?
7 years ago
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- 7 years ago
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Wisdom teeth removal- Not a happy Girl- What did you eat?
Comments (24)sueb20 I'm glad to hear your DH is feeling better after only a week. There's hope for me soon then! leel soft boiled egg is a great idea. I wonder if I can figure out how to make that (I can't cook at all so that complicates things). I guess I just boil the egg right? I will google. camlan I hear you about the tea! I normally have tea for breakfast every morning. Fortunately, it was 75 out today so warm enough that I didn't really miss my tea as much as I would have on a freezing morning. camlan the chocolate idea is great! I am definitely not sucking on the popsicles, thanks for the reminder :) olychick hummus is a good idea. I don't eat guacamole, nothing w/ avocados except in sushi for some reason. Thanks mtnrdredux. I am trying to make myself eat even when I'm not in the mood because I know that will ultimatly help me get better. kelpmermaid Dulce de Lche ice cream is one of my absolute favorites!! Dentist said no peanut butter because it is too gooey....See MoreDid You Accomplish Today What You Thought You Would?
Comments (14)Mission(s) accomplished: -got up, took dogs out, changed bed, put sheets in washer, went to grocery store, went back home, put sheets in dryer -went to work, on morning break returned a pair of pants and bought lottery tickets -on lunch took dogs out, made two batches of apple pie filling, folded sheets -back to work, paid parking ticket on afternoon break -hair done right after work, plus eyebrows -dogs out again, grocery store AGAIN so I won't have to go on Saturday (main purpose in the morning was to pick up apples to make filling at lunch) , ran dishwasher while making two apple pies, unloaded dishwasher, did the hand dishes and cleaned up the pastry mess, took the compost out, did a couple of little things in the greenhouse -waiting to watch movie with son and his girlfriend. *Btw... I was a little frazzled and took a gulp of egg wash instead of the peach juice I meant to drink. Yuck....See MoreWhat are you eating, today?
Comments (31)Well, Glenda, I just mixed up your famous ready to bake for 6 whole weeks Bran Muffin batter. I always share some of the batter with a family member so they can enjoy them too since we are empty nesters these days and can't eat a whole recipe's worth. So tomorrow I will be having lunch with my brother, sister-in-law, daughter and grandsons. I will bring a container of batter for my brother and sister-in-law so they can be converts. I would share with my daughter, but her son does not like the rasins and they are leaving for vacation in a couple of days. However, next time I will make some without rasins in the bran flakes so that I can share them with her and with my son too, whose girlfriend also does not like rasins! I guess I could add a few rasins into each muffin cup when I bake up plain batter if I really want rasins. Thanks again for the recipe. It is a keeper....See MoreWhat good foods did you or will you have today?
Comments (34)I forgot the name of it, but my daughter made something they ate in Peru. It was a layer of mashed potato, then a layer of onion, pepper, peas, carrots and mayonnaise. Layer of sliced boiled eggs, layer of sliced tomatoes and another layer of mashed potatoes. They usually also put some tuna salad or chicken in the middle, but my husband is vegetarian, so skipped that. I was a bit worried about eating cold mashed potatoes, but it was actually really good. Their version of fancy potato salad I suppose....See More- 7 years ago
- 7 years ago
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