How do you control refrigerator/freezer noise in an open floor plan?
katop
5 years ago
Featured Answer
Sort by:Oldest
Comments (30)
NYCish
5 years agoRelated Discussions
How do you organize the frig & freezer?
Comments (13)Let me just say I'm right there with ya--I have a side by side and I just HATE it. I really miss my bottom-freezer drawer I had in my old house. I found with the frige on top we wasted a lot less food. To at least help us eliminate wasting time searching for stuff, I've started LABELING dedicated space for certain items, especially in the doors. I also containerize within the space if possible. The more OCD I get with it, the less we waste! The tippy top door-bin has the plastic cover. I keep butter/lard up there as well as the tube of tomato paste, yeast packets, and that broth-concentrate that comes in a jar. In the top rack of the door I have labels for the mayo, jelly, and the cream/creamer. Other stuff can be added, but not a the expense of the labeled items. The second door-rack down is large enough for a gallon of milk, but I don't use it for that. I've got it labeled "Condiments" since those are the little things that are just too easily lost in the backs of the main shelves and then fall over when you have to shift items. Incidentally, when I did the actual organizing not too long ago, I discovered that we had SEVERAL duplicates opened--presumably because the first open jar had gotten "lost" in the vast wasteland that is the side-by-side. Grrr.... The third rack down is labeled "Salad Dressings" and also holds bottles of wine. Awesome shelf :) The bottom rack is very narrow and is labeled "Syrups" for pancake and Hershey's syrups. Kids can reach by themselves. Great. Now for the main cavity: The top shelf has about 10" of space, and is for stuff I don't use too much, like the buttermilk mix. Cut/cleaned celery and chicken broth live up there too. I try not to keep tiny items there, or they get lost and forgotten. The second shelf has 6.5" of space and is for the eggs, yogurt, sour cream, etc. The third shelf has about 12" clearance and is for milk, OJ, other liquids, and for leftovers. (Your containers make a difference! I finally just caved in and purchased a complete set of rubbermaid that stacks and interlocks so I could save frige space. It was well worth the $20.) The lowest shelf has just over 7" of space. It is for salads, canned sodas, large fruits like cantaloupes, and for a special container I labeled "Sandwich Fixin's." Now, when you want to do sub sandwiches, just pull out this bin (an old refrigerator egg-container w/o the egg compartments) and you have all of your peppers, oils, special mustards, etc. right there. That saves several trips back and forth to the frige and works great! Top drawer is thin. It's for deli meats and cheeses. Middle drawer is for fruit and veg. I use containers to subdivide that drawer or it gets to be a mess and things get lost and rot. The bottom drawer if for raw meats. It does have a temp. control, so at least I can keep the meat partially frozen. I figure that buys me an extra day or so before it goes bad. The other thing I try to do is NOT TO OVER-BUY. I went ahead and took some shots of the interior as it is today. Luckily, it was already pretty clean! Sadly, I cannot say anything nice about my freezer. It is a MESS. Things will fall out and HURT you if not opened carefully. Perhaps I'll work on that next :) Good luck with your project! Here is a link that might be useful: My OCD frige...See MoreDo you Prefer an Open Floor Plan?
Comments (42)I had an open floor plan in the last house - no doors downstairs except to the powder/laundry room and the coat closet (across from each other so if someone was in the PR and trying to get out they'd hit someone trying to get a coat in/out of the closet - not to mention ds was always in there when I wanted to get things out of the washer/dryer!). It had cathedral ceiling in the FR behind the garage with loft above the garage (friend called it a FROG). But the small eatin area on the opposite side of the peninsula from the working part of the kitchen was halfway in front of the wide doorway into the FR. Just about 18" wall in that area was in my way when I was at the sink (back wall of the house) so I couldn't see the kids! So I designed new house with back of the house combined kitchen/FR - 37x13 space with 8ft ceilings so I can actually see the kids. TV is in the LR which is off the foyer, has 4ft wide French doors (or will, once I finish and hang them) so we can close off that room. Even with no doors on we really don't hear the TV so someone can be reading in the FR while someone else is watching TV. The FR i for relaxing and visiting with family & friends, "guests" can be there w/o getting in the way of my cooking. LR is supposed to be a retreat for me and DH, and a more formal place with leather sofa, oriental rug, drapes (yet to hang) where we can "entertain" but the kids watch TV more than we do and we haven't "entertained" anybody so it's become "the TV room" as dd calls it. Hopefully as she gets older she'll lose interest in TV and be more into books like ds. She can't read yet but maybe next year... The DR is open to the foyer which I really didn't want (would have wanted bottom 4 steps with wall along that side but builder messed up didn't see my markup) but came in handy when we moved the furniture in. The only thing I realized too late is that in my old house we had 3ft doorway near stove to get into DR. In this house we have 4ft opening directly across from the DW/sink. So when we finally finish the house and have people over for dinner in our formal DR, they'll be able to see the mess! Putting the DR where the LR is wouldn't work though - walk 11 ft from kitchen (more like 13ft from stove), hang a left past the PR before you go through the front door? So maybe I'll put bifold doors in my DR?...See Morehow do you make those floor plan pictures you post?
Comments (15)Wendy, I love your graph paper and notebook! I saw your design on the other thread, and I love the pillar there! One thing I've learned from the gw forums is to check and recheck everybody else's work, especially the KD's! On one of the kitchen forum's "how to ask for layout help," it specifically says that overhead 2D plans are more helpful than the 3D views, so I will do that. But for me, I really need to visualize something to understand it, and the 3D views, like the IKEA planner makes, or those above that you revised from your KD's plans that had the mistakes, are way more helpful for me to understand how things will look. I also really like notebooks and/or folders! i know this is "low tech," but I'm going to print out some inspiration pics and pics of the actual appliances and things I've picked out, and make a scrapbook. It will cover all the rooms in the house, have the "before" pictures I'm shooting on Saturday, and then pictures of what I want in each room from the floor to the lighting, including walls, and pretty much everything. Then I'm going to take a lot of pictures throughout the whole process, and finally, the "reveal" pictures. I'll have it all on my computer too, but sometimes it's nice to flip through a physical hard copy folder/notebook, and it can be handy when you don't want to whip out your phone or tablet on site....See MoreDaydream: How would you sensitively open up this floor plan?
Comments (16)I wouldn't mess with the walls. I LOVE dedicated kitchens and this one has a connection w/ dining room so why would you also need to see into the kitchen from the LR ... if that's what you are proposing? If you want a large cavernous space with no walls to hang art or to define functions, there's plenty of newer houses that will give you that. The wide arched openings are cute and provide enough spaciousness. This one had some modifications done but still a lot thats original remains. Please leave it for someone like mewho loves old houses! Sadly there's fewer and fewer of them intact.... or even halfway intact. As Im looking at old houses, Im seeing that the worst values are the ones that have been remuddled and futzed with to the point where theres very little original left and esthetically the house looks awkward and pieced together. Those sit on the market forever. The highest values are the ones that have been lovingly and skillfully maintained and restored, and if any changes made they are in keeping with the design and esthetics. What Im saying is.... proceed with caution and knowledge. its recommended to live in an old house for a year before making any major changes. Often priorities change, and by living in the old house you start to understand the logic of why it was designed how it was....See Moreilikefriday
5 years agolast modified: 5 years agoPam A
5 years agochispa
5 years agoGreenDesigns
5 years agolast modified: 5 years agoKeith Nichols
4 years agoJAN MOYER
4 years agolast modified: 4 years agoartistsharonva
4 years agoJenn TheCaLLisComingFromInsideTheHouse
4 years agoShannon_WI
4 years agolast modified: 4 years agoartemis_ma
4 years agolast modified: 4 years agoartemis_ma
4 years agolast modified: 4 years agoPatricia Colwell Consulting
4 years agoJAN MOYER
4 years ago2ManyDiversions
4 years agolmckuin
4 years agoJakvis
4 years agoRenov8or
4 years agoUser
4 years agoKeith Nichols
4 years agoUser
4 years agohomechef59
4 years agogtcircus
4 years agokatop
4 years agoUser
4 years agolast modified: 4 years agoartistsharonva
4 years agolast modified: 4 years agoartistsharonva
4 years agoPam A
4 years agoartistsharonva
4 years ago
Related Stories
DECORATING GUIDESHow to Create Quiet in Your Open Floor Plan
When the noise level rises, these architectural details and design tricks will help soften the racket
Full StoryARCHITECTURE5 Questions to Ask Before Committing to an Open Floor Plan
Wide-open spaces are wonderful, but there are important functional issues to consider before taking down the walls
Full StoryDECORATING GUIDES9 Ways to Reduce Noise in an Open-Plan Space
Lovely, big living areas are wonderful, but sound can travel. Here are some ways to dampen the clamor in your wide-open rooms
Full StoryARCHITECTUREOpen Plan Not Your Thing? Try ‘Broken Plan’
This modern spin on open-plan living offers greater privacy while retaining a sense of flow
Full StoryREMODELING GUIDESRethinking the Open-Plan Space
These 5 solutions can help you tailor the amount of open and closed spaces around the house
Full StoryKITCHEN DESIGNKitchen of the Week: Open-Plan Room Perfect for Entertaining
Soft matte finishes and a practical design were key to creating this bright and functional open-plan kitchen
Full StoryMOST POPULARIs Open-Plan Living a Fad, or Here to Stay?
Architects, designers and Houzzers around the world have their say on this trend and predict how our homes might evolve
Full StoryKITCHEN MAKEOVERSQuebec Homeowners Say Goodbye to an Open-Plan Kitchen
A designer gives the room a sophisticated restaurant look and puts up a storage wall to separate it from the dining area
Full StoryARCHITECTUREA Clear Solution for Zoning an Open-Plan Space
Break up an area without blocking light with a gorgeous glass divider like these
Full StoryKITCHEN DESIGNNew This Week: 4 Kitchens That Embrace Openness and Raw Materials
Exposed shelves, open floor plans and simple materials make these kitchens light and airy
Full Story
Sina Sadeddin Architectural Design