Festive Floof: The lights
7 years ago
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Festive Floof/Vent Here!
Comments (38)I haven't been to a family holiday since my dad died in 1968. It used to always be at my mother's house, but after my dad died, she started going to my brother's, and my sister moved away, and back, and away, and unaccounted for sometimes. She didn't get along with very many people...so it was always just Jody and me, until Erin came along in 1980. She finished high school and moved to Houston for university and never moved back. So the concept of family or family celebrations or family getting together for the holidays is kind of foreign to me. Now my mother, brothers, sister, and all in laws, and most of my nieces and nephews, and Jody have passed away. It is just me. Erin spends holidays with her husband's family, which is good, because I am glad for her to be part of a family, although knowing her so well, she probably would rather just spend it with her husband. Of course, I miss Jody, but I don't mind being alone. I prefer it. I bought a turkey, but not sure if I will cook it before or after or on the day. Heck, I may just leave it in the freezer. I am expecting company after Thanksgiving....not particularly looking forward to that. I don't mind company but I am ready for them to leave after a couple of days, and I get a sense that he plans to stay awhile. (He is bringing his cat). I have sort of a routine and I like to keep to it, plus I have to be home a lot because a couple of the horses are fed four times a day. I do miss all the foods associated with holidays past, and I plan to make several of the ones I like best....probably not all at the same time. My company to-be has already sent his likes and dislikes in that department, and they aren't the same as mine....so we will see. He says we can eat out a lot. Great. Not....See MoreFestive floof! Anyone decorating yet?
Comments (35)Well, to be honest, my stuff never came down from last year. Except for most of the ornaments on the tree. I didn't finish taking them down. Tree still up, all my Christmas stuff still in the living room that my daughter put out all over my shrunk and her coffee table, which is now mine. It has been used as a storage space since after Christmas because my son's table is in there along with his suitcase that he had mailed to my house after he realized he wouldn't be able to take it through some major airports along with his other luggage when he flew to England last year. I need to clean that room out and put out the wreath on the front door, put the ornaments back on the tree.... Never had Thanksgiving because I got sick but now we are having Christmas dinner here the day after Christmas. I'm working Christmas day. I think I have one of those snowflake things somewhere that project on the front of the house. I just don't remember where it is. I don't know if I'll ever put out lights on the house again. Someday I would like to have some yard ornaments, like giant candy canes and those pretty white reindeer. I may decorate the trees outside with lights. See how I feel....See MoreFestive Food Floof! Christmas Treats!
Comments (44)Lizbeth: For my Green Chile Pinwheels, I use one drained, 4-ounce can of chopped green chiles (Hatch or Bueno are my preferred brands for quality). Here's my recipe for my Biscochitos. Biscochitos Ingredients ¨ 3 cups butter (originally called for lard) ¨ 1 1/2 cups sugar ¨ 2 large eggs, beaten ¨ 1 teaspoon anise extract ¨ 3 teaspoons vanilla extract ¨ 7-8 teaspoons anise seeds ¨ 1 teaspoon salt ¨ 1/’4 cup brandy ¨ 5 cups all-purpose flour ¨ 1 1/2 teaspoons baking powder ¨ 1/4 cup sugar + 3/4 teaspoon ground cinnamon for topping Directions: 1) Cream sugar and butter. Add in beaten eggs. 2) Next add in the anise and vanilla extracts, anise seeds, salt and brandy. Mix well. 3) Mix in the flour and baking powder. Roll out your cookie dough, thick or thin depending on your preference. 4) Cut into star or flower shapes with cookie cutters, and sprinkle with a mixture of sugar and cinnamon. Move to cookie sheets. 5) Bake in preheated 350-degree oven for approximately 12-15 minutes, BUT WATCH THEM! Bake only until golden. Browned cookies will taste terrible! ** This baking time is for our high altitude here at 6,000 ft. You may need to adjust it for lower altitudes!...See MoreFestive Floof! Need suggestions!
Comments (7)Colonel Butterball O'Giblets on this end 😂 I really don't enjoy wrapping and that makes me not wonderful at it. I buy mylar gift bags in bulk, a few years worth at a time and lots of chiffon ribbon, call it good. A toy store I used to frequent in Seattle gave me the name of their supplier (they gift wrapped for free) but I think closed now and I'll need a new source... I'd do great with reindeer care, you could sign me up there... And I'm quite good at finding shopping bargains, never paying full price for anything at all so maybe something along those lines. I'll have to give more categories some thought for you, 6:30 AM not my most imaginative time of day but will work on it later when I'm more creative.......See More
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