Supper Time on Thursday
8 years ago
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It's Supper Time on Thursday!
Comments (12)We're having a roast beef hash with lots of mushrooms and potatoes stuffed into red bell peppers and baked with mushroom sauce. Possibly an odd dish, but I had the peppers, a few slices of beef, and lots and lots of mushrooms to use up before shopping day tomorrow. Some meals just work out that way - plans changed earlier in the week, and the mushroom soup didn't happen....See MoreSupper Time on Thursday!
Comments (22)Thanks GM. Since you were less than thrilled with it, I won't bother trying it. You're a terrific cook, and I trust your instincts. I think reading the comments is the best part of online recipes. One recipe recently had just a few ingredients, minced garlic, worcestershire, some regular spices and a couple of other things and one reader complained there were too many ingredients. I commented that who doesn't have garlic, worcestershire and the basic spices on hand. I still laugh when I remember one commenter for a slow-cooker recipe. She said that she was horrified when all the liquid was pooling on the lid and dripping down onto the meat. She set the lid ajar to finish cooking and it was much better! LOLOL...See MoreSupper Time on Thursday!
Comments (14)I baked a whole 6 lb. Hubbard squash about the size of a football after washing it and poking holes in it with a strong kitchen fork. Once it was tender, we cut it in half, scooped out the seeds and fibers, then scooped out the flesh. Reheated in the microwave. There's easily enough for tomorrow night with leftover pork loin roast, fresh green beans and applesauce....See MoreSupper Time on Thursday!
Comments (16)I put chicken legs and boneless thighs in the crock pot this morning with BBQ sauce and had egg noodles, brussel sprouts and the always applesauce . We just recently had ham bbq so I was surprised the kids ask for bbq chicken. well at least they wanted something easy Lol. I don't know what I'm having tomorrow maybe fish. I also want to make apple slab pie.I seen it over in cooking and it looks yummy. I'm actually headed over there in a few to learn how to make pie crust. I ddon't like to cook, but I have to so I try to do it well. I just could never make a decent crust. I hope thats about to change. LOL...See More- 8 years agolast modified: 8 years ago
- 8 years ago
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