Thoughts on the Net Neutrality vote Today?
8 years ago
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Blueberries in neutral?
Comments (17)The problem you are having is from PH, guarantee it. I have 45 or so bb plants currently and you may be in CA and I in Florida but we share something in common, high native PH water. Here is the problem......water hits your soil mix and it acidifies it over time, a couple days and it then gets to a point that the plant is happy. You though on drip are constantly, daily, hitting the soil with high PH water so the soil never gets a chance to acidify that water. I don't know your climate but what I would do is hit that soil mix with enough water to saturate it then no water until the mix begins to dry. You never want the mix to become dry but if you could cut the watering back to once a week or twice a week instead of daily the plants will be happier. The picture you show is definitely not from lack of water. Water stress will show as blotches of red then brown in the last third of the leaf and will not be concentrated at the leaf margins. It is also not from a lack of N....the first indicator the plant is low on N is small red spots on the leaves like they were sprinkled with coarse paprika. If BB get what they want they will reward you with phenomenal growth. I put in some new bare root plants (sweet crisps) last fall and pruned them. This spring I pruned them again to 12" just before bud break. Half of the plants now have shoots that are 5 feet tall and quite thick. Those wild growing shoots are called bull shoots and are a great indicator the plant is happy. For those of us in the warm climates make sure you prune those BB right after they finish producing fruit, here in FL that is end of May. Fertilize a few days before you prune. The plants will reward you with an extra flush of growth and due to our long growing season that new growth has enough time to mature and create flower buds for the following spring....See MoreVote on backsplash choices please :)
Comments (45)Wow Corgimum that is amazing - thank you sooo much for doing that :) OK, I want to thank everyone for ALL of your ideas and suggestions - there are just toooooo many options. I now like the lighter one but in the "normal" 1 inch straight edge design, as the dark one is just toooo iridescent for me, but I also came up with the idea of buying a sample sheet of the darker tile but doing a blend of iridescent, non iridescent and matte to see if that makes a difference along with looking at the pewter when I am Stateside next week. I could also blend the pewter with shadow non iridescent and shadow matte (as the pewter only comes iridescent) and see what that looks like, oh along with ordering a blend of the lighter one but in the 1" square straight edge as that is alot cheaper and might not "date" as fast as the "strips" - hope you could follow all of that (lol) All I know is that if I keep ordering and buying sample sheets, I'll have enough to actually tile the whole kitchen anyway so problem will be solved - now won't that be funky looking...........humm I feel a new trend being set here :) Thanks again Piaa...See MoreRethinking neutrals :)
Comments (40)Lavender Lass, The thing that has always struck me about your inspirational posts isn't necessarily the popping colors. It's the softened fairy tale look. I don't think that necessarily the solid dark blues or solid bright blues offer that "soft" and blended look. Many new materials are never going to age to a soft look. I had noticed sort of what looked like an creeping change to your "dreams" in that at the beginning it looked like more of your photos were a subtler, fanciful, dreaming? look. Even your name, lavender lass has that feel to it. Is this a direction change you are looking for? When we were originally looking at your photos they basically had many wood counters or countertops, this well worn feel of antiques and old french bistros. Now more of your conversation are about things like wanting to maybe stay away from wood because it will appear old. I don't want to seem like I'm putting down that feeling just that it wasn't where I thought you were coming from on your pictures. Your posts 4 months ago: http://ths.gardenweb.com/forums/load/kitchbath/msg1116180518393.html http://ths.gardenweb.com/forums/load/kitchbath/msg111457305506.html I'm just putting it out there. You know. You may be adjusting towards a style thats more you but you also may have been distracted from your overall goals. That being said: What if you went with a blue died wood ctop? I think that could be stunning. It's hard to find examples of blue wood but I did find a couple just for the case of examples that it could be done and allows the lovely look of the wood to come through: This is a blue stained wood made from recycled materials. Myself, I'd go a bit more blue grey but that's me. http://www.etsy.com/listing/46720378/blue-wood-external-500gb-portable-hard Darker, shiny blue stained box: http://www.dixiemadewoodworks.com/bonnie-blue/ Before and after photos of a blue stained dresser: http://imperfectlyhappytiff.blogspot.com/2010/10/dresser-done-overthe-reveal.html Chess sets with blue stained wood: http://www.thechessstore.com/category/u_chess_sets.chess_board_categories.blue_chess_boards/ Blue pine basket? http://www.themegamall.info/wood_crafts_pg_.htm Several stunning blue guitars in process as you scroll down. Well worth the effort to see these. http://www.crimsonguitars.com/workshop-diary/230909 And then finally, if you'd ever go from more blue to more grey I *heart* ebonizing. http://www.flickr.com/photos/doorsixteen/3294914801/...See MoreFridge and pantry layout vote (pics)
Comments (24)jsweenc, I'm sure you aren't the only one to guess at backgrounds, I certainly can't help but form a mental catalog of learned & assumed backgrounds, and I'm sure I'm totally wrong most of the time. :) Are you referring to the layout of the kitchen or of the entire house? I think we have the kitchen layout pretty finalized. Here are the other two main views of the kitchen. I have no idea where my soffit lights went and the sink area is a little funny, but I think it's close. At some point I need to figure out if the counter-height window (which my wife adores) is going to be feasible with the DIY soapstone, and I'm also not so sure about the sink part because without it I need all 48" slabs, but I might end up having to buy a whole one just for that sink back ... unless the people at M.Tiexera are kind benevolent scrap sellers. Here's the North, sink wall, open shelves in the left corner, 30"w upper with corbels/brackets that the shelves will have as well. Here's the view of the Southwest corner, the peninsula, eating bar, and other uppers. These will also have brackets under the corners, though the hood and mantel shelf might have different corbel style ones. I'm thinking something like this, maybe simpler or more toned down for the hood: For the most part we won't have a backsplash (ala trailrunner's inspiring kitchen) but behind the stove we might start out with white painted tin panels or this rocking white glass mosaic tile mix (thanks to puddingpop for the idea): The prep area and eating board are going to be cherry butcherblock of lumber liquidators. We've already bought all of our faucets (...for the entire house, because I love a good deal) so we got this pewter beauty off ebay for $28 (including tax and shipping) for the bar on the left and also off ebay for $156 ($100 less than HD's price) for the main sink Price Pfister Ashfield Rustic Pewter Moen Lindley Bronze It doesn't look this tall in real life It's a much warmer bronze in real life than the black-ish color here We haven't picked out sinks, but we know we want a 30" fireclay white apron sink, though I don't have to have Rohl so I might by the 510 from Blue Bath which is $500-$650 on eBay. And I think we are going to use MR Direct for the prep sink. I think that all cabinets are going to have knobs in either ORB or maybe stained cherry wood? Just lately I've started seeing more wood knobs and kind of loving them. And.... I think that's about it....See More- 8 years ago
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