I've seen a few of you mention noodles for Thanksgiving.
8 years ago
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Georgetown Tea like I've never seen
Comments (14)Thank you Jeri. It was so beautiful as it fell. Krista, thank you. We hardly ever get any snow anymore and this was welcome. Ingrid, I hope you will love your GT as much as I like mine. Thank you. Joanne, I enjoyed this rare surprise very much. I'm glad you liked the photos. Chance, you sir are needed to come to this part of the country and see that blue sky in person. Linda and I would both enjoy that :-) You would love Biltmore House and Asheville too. Carla...See Morei am in a serious slug quandry that i've never seen discussed
Comments (11)Greenthumbz--Bleach instead of vinegar or ammonia partially because it was at hand, since I keep it around to sterilize tools between diggings. Vinegar and ammonia are okay for spritzing on slugs, but these plants were getting a total emersion bath for an hour, and I didn't want them either pickled or burned. Bleach will also kill off most if not all of the eggs. On using the DE, here is part of an email I sent to someone earlier this week who had a terrible slug infestation. Okay, now to solve your slug problem quickly, cheaply, and organically, three things I strive for in my garden at all times. Go to your local feed store (as in horse and cattle feed) or your local pool supply store, and ask for a large bag of diatomaceous earth. You want the pure stuff, NOT the kind with any added chemicals, or the pelleted kind, just the straight, unadulterated, powdered diatomaceous earth. This is composed of the microscopic skeletal remains of tiny sea creatures, and viewed under a microscope it is very spiky and sharp. Without a microscope, it looks like talcum powder. If a slug touches it, the tiny particles work into its body and kill it. But itÂs harmless to pets, birds, and most other wildlife. It will kill fleas and sowbugs, too, by blocking their breathing apparatus, so it may also do in some of the smaller insects, but mostly itÂs just fatal for slugs. In my garden earthworms are not bothered by DE. Now find yourself one of those parmesan cheese shakers that you see at the local pizza place, or a fine sieve with a handle, or even an empty talcum powder container and fill it with the DE. Shake it around the base of every plant, very close to the base and make a ring around the plant 2 or three inches wide. For plants that are already infested with the slimy critters, shake some right down into the crown of the plant. Then if you are feeling really ambitious, you can also put a line a couple of inches wide around the perimeter of each bed to prevent any more slugs from crawling in. You will want to pull any mulch back from the base of the hostas before applying the DE. I did this in some of my beds 20+ years ago, and still donÂt have any sort of a major slug problem, and I live in the country and have 12 acres of totally naturalized landÂslug heaven. I havenÂt gotten around to doing the newer beds yet, but by now my toad population is such that they deal effectively with most of the slugs. Rain will wash the DE into the soil, and partially off the plants, but there is still enough residue to keep the slugs away, even though it's not readily visible. If you have a really severe problem, you might want to spread the DE around a second time in about a month, then just use it on individual plants that might still have passengers. Feed stores carry DE because itÂs an effective and safe way to deworm sheep, cattle, dogs, horses, and alpacas. Pool supply stores carry it because itÂs used in pool filters. The feed stores are more likely to have or be able to get the pure product, whereas pool supply stores usually stock the stuff with extra chemicals that you donÂt want on your hostas. Both places should be able to easily order a 40 or 50 pound bag for you, and although itÂs probably gone up in price since I last bought it, that size used to be about $10. Hope that helps. It's been almost two weeks now, and the new hostas don't have any new slug damage, so the bleach soak did the trick....See MoreHelp! Ordered Roses I've Never Seen
Comments (5)I will be asking the same question in a minute. FJ Lindheimer was a black spot disappointment to me. Thomas Affleck is wonderful, I have quite a few and have had them for years. Julia Child was pretty, but a brightness that did not go well with my other roses. It was ok, but the next year was dead. I am not familiar with the others you mentioned. Good luck with a no spray garden. I did that many years ago, and have no regrets. Sammy...See MoreARGH!! I've been elected to make a SMALL Thanksgiving!
Comments (37)Well, it depends on the turkey. Is your butcher getting you a heritage breed or the standard Broad Breasted White, which makes up about 200 MILLION turkeys per year. The Toms get to be approximately 10 pounds at 8 weeks, 20 pounds at 12 weeks, and 45 pounds at 20 weeks. Hens are smaller, of course, 8 pounds at 8 weeks, 15 pounds at 12 weeks, and 26 pounds at 20 weeks. It's kind of scary, how fast they grow. They don't live long lives because 70% of the meat is in the breast and they have skeletal problems due to the structual abnormality. Heritage breeds grow much more slowly, and a Tom will reach 22 pounds, a hen about 12 pounds in 18 MONTHS (not weeks, like the BroadBreasted White). While the BBW gets that 10 pounds in 8 weeks, a heritage bird will weigh closer to 3 pounds. People argue that the slower growth adds significant flavor to the flesh of the bird, others say they can't tell/don't care. It's all a personal choice, but the BBW are huge birds, and that's why it's rare to find a small one around 10 pounds here. That's only a 2 month old bird and the producer knows that it only takes a month to double that size, so they let them go a bit bigger. I did buy a 12 pounder a couple of years ago, amazed that I found one that "small". It was mostly bones, I was shocked at how little meat there was on that bird. Now if it's a heritage bird, that's a whole different animal altogether. Annie...See More
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