September 2017 Week 3 Harvest & Garden Talk & More
Okiedawn OK Zone 7
6 years ago
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Eileen S
6 years agolast modified: 6 years agoRelated Discussions
Week 3, May 2017 General Garden Talk,
Comments (90)I'm so far behind I'll never catch up but I did read everything and I'm keeping my response minimal since it is time to start this week's new thread. Amy, Time off from a garden can be good. We all work too hard at this time of the year. Hazel, The best way to dig is with a special potato fork that has rounded edges on the prongs so they don't stab the potatoes, but I'm too cheap to spend money on a tool I'd only use a handful of days per year, so I used a transplanting spade with a rounded edge. Start further out than you have been and proceed slowly and with patience in order to avoid cutting into potatoes. Just use the cut ones first as sometimes they do not scar over and heal (though sometimes they do) and the ones that don't scar over will not store for long. A tomato knife is essential for someone who grows and processes as many as I do, and I did find one yesterday. I had to buy an entire cutlery set to get it, but it was an inexpensive set so I didn't mind. I wanted that tomato knife. I am going to go online one day and order a couple more. It is just I have tomatoes piling up everywhere now and need to be able to quickly cut them and use them and the tomato knife makes it easier. Melissa, Don't worry about being behind. Some years are just that way. We all have to work with whatever weather conditions we get. I am so sorry about your niece's injuries and will keep her in my thoughts and prayers. What a horrible way for her summer to start. I saw the story on the news and was horrified at the thought of those kids being in that bounce house when that happened. Jerry, That is an amazing corn story. Sometimes plants can be so resilient and I think often that many gardeners are too quick to write them off and either yank them out or plow them under instead of letting them recover on their own. Nancy, In your case, because of all the rain you have received, it is a good thing that the tomatoes are not closer to harvest. If they were, the excess moisture likely would ruin the flavor. Flavor is best if they are kept pretty dry as they approach harvest. So, for me, as much as I lament the lack of rainfall down here, it isn't really a bad thing for the tomatoes as it means their flavor compounds won't be watered down and they won't be suffering from cracking and splitting either. The first time I grew Mexican sunflowers, I wasn't prepared for how big they'd get. I space them much better nowadays so they don't crowd out everything else. Our dear, sweet Mary normally grows a ton of veggies and cans all summer long, both of which are a huge amount of work, of course. She is trying to take off this season in order to recover from what I'd describe as a major cardiac event so hasn't been posting here much. I was so happy to hear from her the other day and to know she is going to have a few plants. I think plants can be great therapy as someone recovers from a medical issue, as long as you have the self-discipline not to overwork yourself while tending those plants. Mary, if you read this, I keep you in my thoughts and prayers and hope you make a full recovery so that next summer you can be back to your usual growing and canning. Amy, It is odd that cabbage refuses to cooperate with you. It is about the easiest thing I grow. I just plant them and forget about them, which is easy to do if you grow your brassicas under netting to exclude the cabbage worms and such, which I do. When they're ready, I harvest. I do plant cabbages with short DTMS in the 60s-low 70s so that they finish up fairly early here. That's more because I want to put a sucession crop in their place before the weather gets too hot than anything else. When I've grown varieties with longer DTMs, they've done fine too and I've almost never had a head of cabbage try to bolt. Rebecca, I'd just cut off all the damaged leaves and let the Brandy Boy put out new growth. It likely would be fine. Nancy, Cucumbers planted late will do fine. I planted my pickling cukes late on purpose (just last week I think, or at the end of the week before), except for 2 early plants I planted in late March, so that I could spread out the canning load. The cucumber plants from the seeds I just sowed will not be producing a harvest until I'm through canning tomatoes, which was my goal. Having too many things that need to be canned all at once can be a real problem, so I try to control the canning workload by using planting dates to spread out the harvest. You even can get a good cucumber harvest from cucumbers planted in July down here, and I expect it is the same up there. My honest opinion is that if you want more sun, get your sweet husband to cut down that tree now. As time goes on, the shade situation just worsens. I speak from experience. Now that you two both are enjoying gardening so much, it will be important to maintain sunny areas for your veggies, fruits and sun-loving flowers. There is a place in each landscape for both sun and shade, and too much shade (though shade is highly desirable in our hot summers) is not a good thing. Okay, it is Monday moring and I'm headed off to start this workweek's new weekly garden talk thread. Dawn...See MoreWeek 5, May 2017, General Garden Talk
Comments (111)Rebecca, Well, that is what caterpillar frass does look like, so I don't think it is eggs of any sort. However, having said that, life is full of wonderful and not-so-wonderful surprises so perhaps there is some sort of egg that looks like caterpillar frass, though I've never seen one. Usually frass of that size indicates a very large caterpillar, often a hornworm, so if I had big piles of frass like that on a plant, I'd search that plant carefully for a hornworm. Alexis, I only worry about you being out in the heat because I know how much you truly love gardening and might find it hard to stay indoors during the hotter weather. I'm relieved to hear you are in Mama Bear mode and taking care of yourself, Wren and your baby so that none of y'all get overheated this summer. Congratulations! You now have more tomato plants in the ground than I have, so I will pass the title of Crazy Queen of the Tomatoes to you. I am not sorry to relinquish it as I've been trying very, very hard the last few years to cut back, and not always successfully either. This year I was somewhat successful. I think my original main planting in March was 80 plants. Then, later in April, I put in 10 more plants. Then, in May, three more cherry tomato plants, so I have put at least 93 tomato plants in the ground that I know of. I'd like to cut back to about 50 plants but when it comes to seed-starting time, there's always so many varieties I want to grow that I never manage to cut back that much. I used to work like crazy to keep all the tomato plants producing as long as possible, but I am older and more tired every year than the year before, so nowadays as soon as I finish all the canning I want to do, I am yanking and tossing tomato plants right and left. Once two years worth of canned tomato products are done, there's no reason to try to keep up with a huge number of plants. We can only eat so many fresh tomatoes, so I keep enough for that and no more than that once I'm through canning. I have found it makes my life much easier in the summer to treat 90% of the tomato plants as canning/production plants that are expendable at a certain point. For me, that point often is late June since I plant early in order to harvest early and can early before the insane July heat sets in. Even with most of the plants gone by late June, we still get too many tomatoes at times and when that happens I just wash the harvested tomatoes, toss them in gallon-sized ziplock freezer bags and freeze them. They are great for cooking in winter when I want to make pasta sauce or some sort of soup from scratch with tomatoes instead of using jarred/canned tomatoes. Nancy, Just reading about all your rain turns me green with envy. At least we got some rain, but down here in summer it becomes increasingly rare and we never get enough, so it hurts that we are entering summer with only about 60% of our typical rainfall so far. Even if we'd had exactly average rainfall for the year-to-date, I'd be dreading the start of the summer dry spell. Well, we had plentiful summer rainfall in 2015, but that was the crazy exception to all of recorded history in our county. My Yankee husband actually was born in Virginia, so he is a southerner by birth, as he likes to point out to anyone who accuses him of being born a Yankee, but his family moved to Pennsylvania when he was about 18 months old, so he grew up near Pittsburgh. He moved to the DFW metro area after college to begin his career here as the Pennsylvania economy was in quite a severe slump back then. We lived in Texas until 1999 when we moved here to escape from the constantly expanding concrete jungle down in the DFW metropex. I love Texas, but you know, we are Oklahomans now and intend to live here for the rest of our lives. At least here you can still live out in the country without having to worry that a developer is going to buy the ranch across the road and turn it into a high-density housing development. I hope our area stays rural forever, and it wouldn't have if we'd stayed in north Texas, where rural areas continued to be gobbled up right and left by development. I'm not naive either, and do expect the continuing development in Texas will spill over into southern Oklahoma eventually, but we'll enjoy rural life for as long as it still can be considered rural here. There's tons and tons of people here just like us who were fleeing the concrete jungle and seeking a quiet rural lifestyle but who still commute to the DFW metro area to work just like Tim does. I'm actually amazed at how many folks there are making that long drive, and our son and some of his friends are among them. My garden is in full riotous bloom. There's almost nothing left that hasn't bloomed already, but of course, we've already hit 100 degrees here, so even the true heat lovers were kicked into high gear by that and burst into bloom. Last night as I stood in my kitchen and looked at 5 large bowls filled with tomatoes, my heart kinda sank. Not, of course, because I am unhappy to have a kitchen full of tomatoes. Not...exactly. I have just what I want, and what I plan for, and in fact, what I plant for..... But, the day arrives every year, where I look at the ever increasing piles of summer squash, cucumbers, onions, potatoes, peppers and tomatoes and ask myself "How did this happen?" as if it all is somehow a mystery to me. It can feel overwhelming to have so much food coming into the house from the garden at once. I have to kick the food preservation work into high gear this week and it will keep me busy for a good month or two, almost insanely busy, but then we'll have the canning jars all filled, the three deep freezers filled, and the walk-in pantry full of onions and potatoes by the beginning of July and I'll be able to kinda, sorta coast a little bit after that. In the case of both onions and potatoes we have so many that I'll need to preserve quite a lot of them as well because there's so many we'll never be able to eat them all fresh before they start sprouting. I am not complaining, not exactly. It is more just a sense of awe that when the garden is producing well, it can produce this well. And part of it is almost a sense of panic, like I'll never ever be able to get all this food processed in a timely manner. That's garbage, by the way. I always manage. It is just a matter of having the will power (and using it) to stay indoors and process food when I'd rather be outside in the garden. As hard as I try to spread out the harvest (for example, I deliberately planted most of my cucumbers and all of my beans late this year so I wouldn't have them at the same time as the aforementioned main early harvest), somehow there's still always too much food at once. In the midst of harvesting/preserving mania, I always promise myself that I'll plant less next year, a promise that I fail to keep. Even if I cut back on one thing, like tomato plants, I just plant more of something else, like squash. So, having said that, it is time for me to head out to the garden and work in the cool morning air for an hour or two before I then spend the rest of the day in the kitchen. Y'all have a great day and now I'm headed over to start this week's thread. Dawn...See MoreJuy 2017 Week 2, General Garden and Harvest Talk
Comments (129)Amy, You are a saint. I hope all the fun the kids had makes up for all the pain and tiredness you had to endure, and I hope you're catching up on your rest. Being too tired to sleep is the worst thing on earth and I get that way a lot during planting season. My dad, having Alzheimer's, hit the acceptance stage early, probably when he was in his early to mid 70s (he lived to be 85). He knew what the AD would do to him as it progressed because it ran through his family like wildfire (one reason we kids are so glad we were adopted and didn't have his family's genetics) and, since he was one of the youngest of 9 kids, he'd witnessed it killing many of his older brothers and sisters. While he was very early in his Alzheimer's Disease, he and my mom did all the right things with DNRs, medical power of attorney given to my oldest sibling with me as the backup if anything happened to him, making their wishes very clear and in writing, etc. I don't think my mom reached acceptance until the last couple of years of her life, and my dad has been gone since 2004. When Daddy was put into hospice care in the last week of his life, then my mom freaked out and wanted to rescind his DNR and medical power of attorney (thankfully she could not reverse his earlier decisions that way because he had suffered long enough). So, from watching her I think I have learned the importance of accepting the inevitable and of knowing when to fight and when to let go. At least I hope I have. I'd never try to prolong the life of a loved one needlessly if they were terminally ill and the quality of their life was extremely poor---I think we do too much of that in this life as it is. I hold my grandmother in my heart, soul and mind as an example of a strong woman who did everything in her power to stay healthy and live a long life but who also was ready to go when the time came. Nancy, Our gardens teach us so much if only we listen to them. My garden has taught me that there's nothing on this earth that grows and invades as relentlessly as bermuda grass. lol. Digging it out and staying on top of it is all that has worked for me. I'm glad you're going 'home' to visit your mom even though I know it also is hard to be away from everything/everyone here for a prolonged period as well. Tim's mom had an atypical case of Lou Gherig's Disease that did not present with the typical symptons and which was, therefore, not diagosed during the three or so years that her health was in a steep decline. Tim's sister, who worked in a field related to the medical industry, was taking her mom to one specialist after another seeing answers, treament and a diagnosis and, quite honestly, wasn't getting anything helpful from them. At one point I remember telling Tim "I think it is Lou Gehrig's Disease" (we were driving someone and I was reading a newspaper article about someone else who had LGD with the same nontypical symptoms as his mom's) and none of them could see it like I could, so my amateur diagnosis was ignored. I think that was because they were so close to their own mother emotionally that they couldn't objectively consider that LGD might be what it was since she did not have the usual symptoms. So, anyhow, when a doctor finally diagnosed her and put her in the hospital, his sisters told him her time was going to be short and that he should fly up and spend time with her while he could. They were talking in terms of months, not days or weeks at that point. He immediately booked a flight for the following week and made arrangements to take time off from work. He was going to fly up on the following Wednesday. He even figured he'd try to go up there for a week here and there over the next few months. The doctors thought she'd last at least another few months but instead she died the night before Tim was scheduled to fly. It was heart-wrenching. He, of course, would have flow up immediately if anyone had said she might not last another week. For all that medical science knows and can do, we still just never know when somebody's time will come. Of all 4 of our parents, my mom was the one who didn't care about trying to be healthy---she didn't eat properly, didn't exercise, etc. My dad and Tim's parents all tried really hard to eat healthy, stay active, etc. So, I guess in one way it is ironic that she outlived them all by well over a decade, but she was a decade younger than them so that may have played a role in it as well. Dawn...See MoreAugust 2017, Week 4 Garden Talk: Planting, Harvesting, Surviving
Comments (96)Whew. Tough watching that, even. Can't even begin to imagine what those poor people are going through. Heartbreaking. And as always, so many good people are working to hard to help others. I didn't--I couldn't--watch it all day. But off and on. Just feel so helpless. Only thing I can think to do is donate to Red Cross (and pray). Anyone have any other good ideas or better ideas? And I'm no weather expert, but it does look like it has come far enough inland that it very likely will hit Louisiana next. Pray it lessens and miraculously more or less peters out by then. We had a pretty low-key day. Church all morning, then our daily Sudokus (lol), doing the garden walk-around with some banana peppers, a few tomatoes and 8 cucumbers, another couple pints of pickles tomorrow (even with just my 3? cucumbers, I've got 23 pints of pickles so far--guess I'll be giving away about 20 jars of pickles to someone.) And we're eating cucumbers nearly every day, too. Guess what, though; with the peppers, tomatoes and cucumbers, potatoes and onions, our grocery bill has been significantly less in the past month. Since we're eating so many of those things, well, we just don't eat as much of anything else. Very cool. (And the yummy summer squash our neighbor has brought us.) Of course, we're getting a little tired of all those particular things, but honestly. We just pretend this is all we've got to eat, so we do. And spice things up by having other wonderful main courses with them. Dawn, I was telling GDW about your sleepless night and watching the floods, as well as chiming in the assist the gardening folks. I said I expect you'll be tired and dragging for a few days with this horrible tragedy. Understandable, given Tim's occupation and your son's--and hence, your life. But I do thank you for the blackberry words and flowers of good smells. This brug has me so enchanted, I said to GDW--really, if it doesn't survive the winter (this one is one of the most hardy, to 7B), small price to pay for this amazing small tree. I wouldn't hesitate a bit to plant them every year at $20 a pop--or like you said, from seed, or cuttings. My buddy Scott is going to take some cuttings this fall and keep them in his green house for both of us. GDW agreed, and next year we think we'll put in 4-6 of them here and there. This one gets about 4 hours of full sun. from about 11 to about 3-4. I worry about it being too hot, but it seems to have been very happy. And we do have some other areas that get at least 4 hrs of sun. What a smashing plant they'd be in this big yard. Ditto with the daturas. Okay. So PM is a fact of life down here. I'm gonna skip the PM plants next year. Period and that's all there is to it. (not counting veggies) I'm gonna go with stout and sturdy and boring standbys! For sure, marigolds for one in the sun. We'll throw in tithonia the few places there's lots of sun. I'm building my new list. Laura Bush petunias, YES. Verbena bonariensis, YES. I love my herbs. . . I have 5 rosemary plants at various places in the yard, to see which of them will survive. Have my lemon balm that I love, the sage is good, the thyme and the oregano. But the beautiful thing this year were the 4 o'clocks, nicotiana, datura, and now the brug, which are all near the deck--the smell in the evenings was amazing. I'm going to have all those things all over the yard. I know you have warned me about 4 o'clocks, but oh my are they performers. Pretty and bright and perky and SMELL so good. I do have a really aggressive one in a near bed, and I pulled and whacked the heck out of it a month ago just to show it who was the boss. LOL. Love that it'll come right back, and it has. That is a GOOD thing! Had lots of plant failures this year. . . and some great successes. Like every single other year. I'm looking forward to yanking out cucumbers (which have developed some sort of fungal or bacterial thing, of course, but they're still strong and young enough that I have more coming on. So will call it quits next week. So amazing, though, that I didn't plant them from seed until first of July and they've been producing so much that I have had enough to be good for this year, and it's only the end of August. Besides, they need to leave so GDW can proceed with his veggie bed enlargement/renovation project. We all know life is so fragile and precious, but it takes the floods in Texas to bring it to our minds. Blessings to all of you....See MoreNancy RW (zone 7)
6 years agoOkiedawn OK Zone 7
6 years agoAmyinOwasso/zone 6b
6 years agolast modified: 6 years agoNancy RW (zone 7)
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6 years agoAmyinOwasso/zone 6b
6 years agojacoblockcuff (z5b/6a CNTRL Missouri
6 years agoNancy RW (zone 7)
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6 years agoNancy RW (zone 7)
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6 years agoNancy RW (zone 7)
6 years agojlhart76
6 years agoNancy RW (zone 7)
6 years agojacoblockcuff (z5b/6a CNTRL Missouri
6 years agolast modified: 6 years agojlhart76
6 years agoNancy RW (zone 7)
6 years agoEileen S
6 years agohazelinok
6 years agojlhart76
6 years agoAmyinOwasso/zone 6b
6 years agoluvncannin
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6 years agoAmyinOwasso/zone 6b
6 years agoluvncannin
6 years agoNancy RW (zone 7)
6 years agoAmyinOwasso/zone 6b
6 years agoEileen S
6 years agojacoblockcuff (z5b/6a CNTRL Missouri
6 years agolast modified: 6 years agoOkiedawn OK Zone 7
6 years agoAmyinOwasso/zone 6b
6 years agoAmyinOwasso/zone 6b
6 years agojlhart76
6 years agoNancy RW (zone 7)
6 years agohazelinok
6 years agolast modified: 6 years agojacoblockcuff (z5b/6a CNTRL Missouri
6 years agoNancy RW (zone 7)
6 years agolast modified: 6 years agobaabaamilker
6 years agoAmyinOwasso/zone 6b
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6 years agolast modified: 6 years agoAmyinOwasso/zone 6b
6 years agojacoblockcuff (z5b/6a CNTRL Missouri
6 years agoRebecca (7a)
6 years agoNancy RW (zone 7)
6 years agoNancy RW (zone 7)
6 years agolast modified: 6 years agohazelinok
6 years agoOkiedawn OK Zone 7
6 years ago
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