I think I've found my backsplash- feedback please.
Melissa Kroger
7 years ago
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herbflavor
7 years agoMelissa Kroger
7 years agoRelated Discussions
raw food diet - think I've found the secret to weight loss!
Comments (21)lydia -- the 100+ food Elisa test sounds very interesting. I may give that a try, eventually. I'm convinced that I have quite a few food allergies. I used to throw up when I was given white milk as a child. Never drank any once my mother figured out the cause. Except in elementary school when I was forced by a teacher and I threw up. Funny how I was able to drink chocolate milk, though. I read later (as an adult) that in fact the chocolate in chocolate milk reduces the allergic reaction. Anyway, regarding food allergies, I know I'm sensitive to wheat though I'm not a celiac. I am also sensitive to dairy. (Ask me why I can't give up my goatsmilk yoghurt, this is the last frontier for me, hope to give it up eventually.) I subscribed to the test at http://www.enterolab.com/ which is where I got the results about wheat and dairly. The test was expensive. I think over $300.00. Glad I did it though. Sounds like the Elisa test may give you the same results plus some. This food allergy thing is tricky, I think. One of our dogs now it seems has food allergies. I asked the vet to test and she said that testing for food allergies is not very reliable (for dogs). I wonder if this is true for humans? A food elimination diet was the only thing she could recommend plus eating only a particular type of dog food that was "engineered to have a small enough molecule size so it doesn't trigger the allergic reactions" (her words). I was amazed and am wondering if raw food has "smaller molecules" than cooked food, HA, HA. Perhaps moite's methods that she got from her doctor about measuring her pulse rate may be the best way. I'm going the simple route with this raw food diet (for now) because it meets many other needs also. I had a great day yesterday. I went the whole day without the "wave of tiredness" that comes over me every day after lunch. I hope it wasn't an anomaly. Bad news is that with the raw food diet, there is a "detox phase" initially where some claim that you are ridding your system of toxins. The detox phase can produce acne which is what I just got yesterday. I haven't had a pimple on my face for many years but I have two now. Oh well. If my energy level stays good, I'll have to add that as one more reason why I'm glad I found this diet. I was craving cooked food day before yesterday but managed to get by without it. Hopefully those days will get less in number. This was kind of like craving a cigarette after quitting, as I remember it many years ago. Keep us posted about your food allergies. I'm becoming more and more convinced that for some of us, they are literally killing us or are reducing our quality of life (for some of us) to a very very large extent producing chronic problems and diseases that mainstream medicine doesn't have a clue. In my case, I definitely feel like I've become a guinea pig for trying out different "cures". I'm hoping that raw food will by my answer. I realize that because there is no definite proof, I could be wrong on this but as my DH says, it's gotta be better than being so overweight and hungry all the time. We were killing ourselves eating cooked food so how could this be any worse....See MoreI've narrowed down my backsplash. Purdy please help. Lots o pics
Comments (39)Just in case anyone checks back I think I found what I love the most. A really nice girl at United Tile helped me out so much. I almost gave up going there because I never got much help. Anyhow, she let me take home sample boards that have been grouted. I can't believe how much this has helped my decision. My mom and dad came over, bless them as they came over ASAP, and right when they walked in they said "that's the one" pointing to the Walker Zanger polished calacatta. They said it just does so much for the kitchen and I totally agree. The 4x12 samples I have are honed which I thought I liked but much prefer the polished as it adds some warmth. I almost threw out the idea of marble. Thank goodness I had a free day to drive to this store! And the girl said if I know a contractor I'll get contractor's price-my brother is a contractor! Yeh! In these picks you will see beveled subway (my 2nd choice), thassos marble (a little too plain), glass subway (way to contemporary now that I see it grouted and too much shine), and the calacatta is the one with the most veining. I sure hope this helps anyone else out there with soapstone unsure of what to do. beveled subway (left) calacatta (next to beveled) glass far right (too glossy and more blue in person-very cold) thassos to the left...See MoreI think I've lost my mind....two extremes
Comments (25)If you're thinking Arts & Crafts bungalow, you can always look to some of the originals, many of which now have painted trims (though honestly I *wish* more of them still had their original stained trim, ours included!) It was also very common to paint trim and cabinetry (and thus use "lower grade" wood, which in those days meant redwood or fir instead of oak) in the kitchen, bath, and bedrooms and have stained trim and casework in the dining and living rooms, and that worked fine. That might be a way to manage costs while still getting the look you love. And I've seen some gorgeous kitchen remodels using cherry or fir cabinets with painted white trim and white built-ins that mix it up a bit in houses where the trim had already been painted but people didn't want white kitchens (and didn't want the cost of replacing original trim!) Fir in particular is one of my faves with soapstone, though it is a soft wood so it will ding. We also have a painted gray and white kitchen, which mixes it up a bit in a different way. There's no rule that painted cabs must be white---and honestly, a lot of the reason that listings for houses of that age have painted cabinets (especially white) is that it's a very easy way to clean up and "modernize" older cabinets for resale. (At least, that happens a lot where we live---people paint and put on new counters to sell an older kitchen.) Some of those were probably put in as stained kitchens, but had woods that aren't "trendy" these days and thus dated the kitchens. I love our painted kitchen, but if we'd had the resources, we would have seriously considered QS oak or fir (even the fir was far more costly than our paint-grade poplar). I'd be sure you're okay with the tradeoff before switching gears....See MoreI think I've fallen in love, please tell me he's ugly and not goo
Comments (65)I think raee put her finger on what I found "off" about it. It would pair up very well with a warm wood stained finish, its the white and the dark brown tile that is just a bit jarring to me. Having said that, romy718's photo of the white cabinets/dark backsplash does look lovely, so who can say? Choosing a backsplash is hard, I didn't realize it until we had to pick ours. We brought home several samples of tile, all which looked like they would be perfect for us in the showroom. Until we got them home, under our lighting conditions that is. Then, we found a lot of them were not even close to working for us. Finally, finally, after many trips back and forth, we found the right one. Take your time, no rush to get the backsplash done. Bring home samples, see how they look in your kitchen, with your lighting. But, when you do finally decide, get what you love and don't worry so much about what others think....See Moreherbflavor
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