We're each going to have a Roasted Turkey, Apple & Cheddar Sandwich from Panera Bread. Their description: Roasted turkey raised without antibiotics, Vermont white cheddar, fresh apple and cabbage slaw, arugula and special sauce on New Whole Grain Cranberry Walnut Bread.

There were several pieces of the salmon I baked left over, too. I'd never thought of salmon chowder until I read caroline's post above, so I googled it. I wonder if I could call it chowder if I left out the corn? I've never been able to eat creamed corn. I made chicken stock last week, and I could use some of the finely diced peppers left from last night. We love cream of potato soup, so maybe I'll try something new tonight. ETA, I found a recipe with carrots. That works!

I had to go to the audiologist today. Traffic was too heavy to get home in a timely fashion so I stopped at the half way point and had steak and shrimp. It was a senior special. 6 oz. sirloin with 4 large fried shrimp. I had a salad and rice pilaf instead of potato. Broccoli, petite string beans baby carrots and zucchini was the vegetable. Iced tea and dessert (banana split ice cream) were included. Seagrass I love lamb but DH doesn't. I always have a three pack on hand for when we eat apart. It was my last night's dinner, broiled loin lamb chops and spinach ravioli for the side. A less than 15 minutes to prepare meal. Walmart of all places has a two pack of pre-seasoned (garlic and rosemary) lamb steaks that I also like once in a while.

Hubs took Amiee and the boys to Steak and Shake for burgers and shakes. I stayed home I'm not any where near well enough yet to go out. I ate a cup of Liptons Noodle soup and a grape popsicle. I had hubs take chili out of the freezer for tomorrow, will have a garden salad and corn muffins with it.