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emerogork2

How much clippings is too much?

emerogork
8 years ago

In some sections of my garden, I used the newspaper/cooked hay treatment and add grass clippings (annuals). In other locations I use just the clippings (perennials and shrubs).

Before the start of my lawn cutting season, I went to the transfer station to pick up bags of grass clippings that are usually dry and fresh.There is one section that received clippings that started to decompose. The inside was considerably warm, the clippings were discolored and they smelled like decaying grass.

I am now cutting my lawn almost once every two weeks.

Right now, they layers are thin and just enough to cover old browned clippings.

My purpose if to prevent weeds first, then the benefit of nutrients if any. Sooner or later, I will be leaving the clippings in the lawn.

Is there a limit on how many layers of this is beneficial or detrimental?





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