yes, I received a " Friendly Reminder " message saying that : While we understand the need for watermarks on photographs, if you choose to use your website url as your watermark, we cannot allow those photos to be shared on our forums." My watermark is my website address, so now when posting photos I must erase the .com that comes after dervissdesign.

Hmm. Don't think that's right. See, e.g., Soil/Compost/Mulch, Roses, Vegetable Gardening forums. If anyone clipped it or part of it, kindly let me know. Thank you! Rain

Hello Everyone I was surprised that the telling of my story would end in the yanking of the thread. But, I was pretty glued to the thread there for a couple of days. I am glad to find that there is a follow-up thread. So, updates. I have not heard from Capital to tell me they are sending the new wok cover yet. I will post as soon as I do. Until this is taken care of, my issues are not resolved. I bought some wenol metal polish paste on the internet after reading how to remedy scorch marks on a gardenweb thread. All the burners have scorched the wok cover sides and the two back burners have scorched the back of the stove also. I tried to use it, but thought it was just too toxic after reading the directions and using a small bit on the stove. I would really like to clean the marks, but a green scrubby sponge scratches the stainless steel and so does bon ami. Capital sent me some scrubbies and told me to clean going in the direction of the metal grain. I guess the new scratches you make somewhat match the grain of the metal? Any suggestions of how to remove the scorches with a somewhat natural cleaner? Also, for the record, we bought this stove new. It was NOT a floor model or demo that we know of. I bought it from The Plumbery in Auburn, CA and it was shipped to us from somewhere in LA. I bought it because of the gardenweb info and also based on an appliance news website that rated it very highly based on seeing it at a convention. I cannot remember the name of that website, sorry. The self-cleaning and wok feature sold me. I did make porcini lamb chops this last weekend with the convection and was happy with how they turned out. And, I do love the wok burner. The roller racks are nice in the oven, but have gotten stuck or off-track about 50% of the time I use them. When they work, they really move beautifully. I have photos I just took of the wok cover, but I cannot figure out how to attach them below. Oh well, I will try later. The wok cover is actually bending away from the 4 burner sides. The wok cover is essentially not straight angles, but curves inward beside the burners. This is in addition to the wok cover warping when the burners are on. Something new to share. I will be really happy with a newly designed cover. If anyone knows a good non-toxic way to clean a stainless steel stove without excessive scratching, please tell!

For those of you on Chrome, when you go to Stories and Advice, have you actually clicked on GardenWeb Discussions? Try it and see what happens. I do not get a list of forums but rather a mixed list of posts made to the forums in my personal My Topics list with a heading of Your Topics as if it's a forum unto itself. In order to get a list of GardenWeb forums I click on Explore Topics in the left column and all GW garden and home forums come up. HOWEVER I am on a laptop, not using an app on my phone, accessing through Chrome on both AND not using the Houzz web address. We all know IT is not their strong suit here so none of this surprises me.