A design challenge (local provenance)
20 years ago
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- 20 years ago
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Green lawn/buff lawn--design challenge
Comments (10)Frankie: I know what you mean. When I started researching "winter interest" it seems like there is information devoted toward colder climates where snow cover is common and warmer climates where there are a lot of plants that will stay green and even flower during winter. Here is the middle ground, perennials die back and lawns go dormant but we do not have the snow cover to hide it and we cannot keep our gardens going year round. What I have started to do is to wait for some dry days after we have gotten a few good freezes (usually late December) and get out and tidy up my beds and apply mulch. I like the shredded leaf mulch I can get free from the county (Fairfax). It is a good time of year to edge beds (if I can get motivated and have enough daylight hours). I have found that this makes the beds (even if they are void of plants) more of a highlight. A bed that is full of perennials, shrubs and evergreens during the summer can look decent with the bare shrubs and splashes of color from the evergreens during the winter. - Brent...See MoreSloped garden design with big challenge
Comments (52)Update photos please?:) I just stumbled on this thread. Seems like it's been a few years, I'm so curious how it all turned out. I've got dilemmas in my garden too, although for different reasons. But my location is also shady. In your case, there r so many scenarios possible, I've already imagined your slope in quite a few different ones. Up to the point where you started marinating on the flagstones. I wonder what you chose to do :)...See MoreGarden Design Challenge - Herb
Comments (95)kt, Glad to hear I'm not alone in my driving aversions. Yah know, ya can learn something about yourself every day. I never really thought about it, but scent _is_ important in my gardens. Maybe that's why I grow so many herbs? As for Roman chamomile, I think that in warmer climates it could be invasive. Mine usually dies back every year (although it stays green well into the winter) and comes up from the roots and a few seedlings around the mother plant. It has never spread out in to the rest of the garden. I kind of wish it would, because it would be a nice groundcover under the roses. The leaves themselves look very light and feathery. Hey, maybe I should buy some more..... I agree that the herb garden is rather full, even with some plants in pots on the wall and others in the walkway. But, I tell ya, working in that garden on a summer morning will be real multi-sensory pleasure. kt, if your design software is a no-show, I can take a crack at mapping out an herb garden in Excel based on these elements. I also have a house design package that I used for the additions this year. It has a garden function that I haven't used. It doesn't look to be optimized for curved/circular gardens, since it is primarily for foundation plantings, but I can give it a try over the holiday and see if I can produce something useful. Like you, I have my entire family coming up for our traditional New England Thanksgiving. My 82-year old parents, sister, brother-in-law, six kidlings from three to 18 and their dog, will be invading on Wednesday. On Sunday, when they all leave, I also have to head down to Newark Airport to fly to Brazil for a week long business trip. Yes, I plan to sleep for the entire flight down. So, if I disappear from the forum again for a few days, ya'll know why. Just in case anyone drops out before me to prepare for a similar invasion (that means you, kt), have a Happy Thanksgiving!!! narcnh (who snuck outside in his jammies while typing this just to crush and smell some Roman chamomile)...See MoreGarden Design Challenge - Fruit
Comments (68)I missed the fact that it was my turn, possibly because I've been working on my glögg recipe for several days, trying to duplicate the one I remember from my Swedish grandmother's house at Christmas. There are so many completely different recipes that it's taking quite a toll on us to try them all. Burgundy or sherry? Port or brandy? Whiskey or vodka? I'd like to have it right by Christmas, but that means starting the testing earlier and earlier each day. What space do we have left? I'm wondering if we can try hardy kiwi in this locale; although they are hardy to -25, the buds can be blasted by late cold snaps. They might succeed with some shade to the east, which would potentially delay the formation of buds. They could be grown along the fence, with the grapes, but I'll defer to northern gardeners who know if this is unrealistic. Alternatively, if our virtual homeowners are really into fruit, they should probably have some "real" strawberries. They could be grown in a long narrow bed inside the fence (we still have a fence, even though George has banished the deer, don't we? Or, maybe we have enough fruit for this garden. Do we also need to talk about the materials we're going to use, like paving and mulch, and about how this area will relate to the rest of the yard? Is it going to evoke an old New England farm yard and orchard, or be a more formal space? Will we include flowers and grasses, or will it be strictly devoted to fruit? Can we have a table and some chairs out here, where we (um, I mean they) can sit and enjoy this garden?...See More- 20 years ago
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