Ding a ling..dinner bell..

glenda_al

12 years ago

Just came in from Niki's Downtown and had their snapper fingers, spinach and creamed corn.

Tonight: cereal

Chi

12 years ago

We will be having miso soup to start, plus seitan stir fry with broccoli, green beans, kale, swiss chard, carrots and peas, served with brown rice. Can't wait!!!

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It bothers me when the distinction between a bell and a chime is not made. Older chimes operated at 10 volts. Newer chimes are 16 volts. It is AC, so verify the voltage available. Chime strikers should never be oiled. The oil attracts dust which hinders movement of the striker. If necessary, clean the moving parts with rubbing alcohol. If clean and proper voltage does not help, replace it.

ravencajun Zone 8b TX

12 years ago

I would love to have delivered Chinese food, I don't feel like cooking. So that's the plan unless hubby has a different idea.

angelaid

12 years ago

Biscuits and gravy, sausage and eggs.

seagrass_gw Cape Cod

12 years ago

I'm new at posting here, but have been on the Garden Web for years. I like the kind, gentle posts on this forum. Hope you all don't mind if I join in.

We're having turkey club sandwiches with one of our last homegrown tomatoes, and hot soup (roasted red pepper cream of tomato from Trader Joe's). It's chilly here on Cape Cod (50's). It's soup weather!

Marilyn Sue

12 years ago

Welcome Seagrass to the KT. Today for me was a shopping day with daughter Amber and Alyssa. We shopped for groceries and also went shopping for baby things for my coming new Great Grandson. That was a lot of fun. My supper was smoked sausage on a bun, macaroni salad and applesauce. It really warmed up today after a chilly start.

Sue in Central Indiana

nanny98

12 years ago

Good question... so asked DH and he said "The Wharf" our local (but inland) best seafood place in Oregon. Fish and Chips with Coleslaw & fries. Once a month or so, we do splurge!

gadgets

12 years ago

Tonight's a night where I'd rather have been eating at one of the KTers homes that have posted before me. They all sound so good. Today was laser eye surgery on both eyes, still have blurry vision. So my meal was one word: pizza.

Shirley

monica_pa Grieves

12 years ago

Time for winter food.
Grilled teriyaki marinaded beef shoulder steaks from Wegman's supermarket with sauteed mushrooms, mashed potatoes and steamed broccoli.
Homemade yellow cake with cocoa icing.

jeaninwa

12 years ago

Bratwurst..mmmm

And, spaghetti squash with butter, salt & pepper, onion and garlic seasoning.

Bratwurst is still cooking, but I took a bite of the squash, and oooooooooohhh! DELISH!

Georgysmom

12 years ago

Welcome Seagrass! It's soup weather here tonight, too but we had leftover pot roast and spatzle.

dedtired

12 years ago

Samosas and a salad from Whole Foods. The smell of the samosas nearly drove me crazy on the ride home.

matti5

12 years ago

Fish and chips sure sounds good!

I still have a couple of hours until dinner and don't have a clue as to what to cook or the energy to think about it. I wish DH liked to cook...sigh....

rhizo_1 (North AL) zone 7

12 years ago

Welcome Seagrass! Come back to post often!

I made a chicken salad with mayo, green onion, celery, toasted slivered almonds, green grape halves, seasoned with a hint of Old Bay. We'll make roll ups with Romaine leaves and flour tortillias. We have ONE (oh, no) last garden tomato left and I'll slice it up with sorrow.

kathi_mdgd

12 years ago

I'm just going to have a salad,with greens,sunflower seeds,apple walnuts,cheddar cheese with raspberryvinagrette dressing,may throw in some leftover chicken.
kathi

workoutlady

12 years ago

Stuffed bell peppers. Yum. I make it once a year and tonight was the night.

kittiemom

12 years ago

DH was working at his company's office today in the town where we used to live. He had lunch with his parents. His dad had made chili & sent a big container of it home with him. We had that for dinner & have enough left over for lunch tomorrow.

Terri_PacNW
Original Author

12 years ago

Some tasty reading meals from you all tonight..

Chili is a very popular meal in this house..the best chili we call freezer chili..I pull out bits of this and that from leftover meals...as in all kinds of meats..could be a leftover from the grill, chicken, pork, beef, hamburger cubed up..what ever is in the bag..goes in the pot. ;)

I have never made stuffed peppers...but I like all the stuff that goes in it...should do that one day..

Salad is on our menu tonight.. Local grown lettuce, spinach, broccoli slaw left over, extra chopped carrrot and snap peas halved..

Rhizo, your chicken salad sounds yum!

Samosas? Is that like a hand pie?

Monica, that's winter food? Lol...it all sounds yummy..okay minus the mushrooms..

Pizza, Fish and Chips, Chinese Take Out, what's not to love about some one else doing the cooking!

Chi..there is no meat...lol..won't fly here..

Ang, that will likely be our meal on Thursday...one of my favorites..

Welcome over here Seagrass.. I like that soup from TJ's.

I have a little sweet tater...so it's in the oven..I will make the guys fries..and the steaks will be going on the grill in about 10 min..

Ding a ling..dinner bell..

Comments (18)

glenda_al

Chi

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Ding a ling..dinner bell..

Comments (18)

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