Let's Share Pics of our Kitchens!
15 years ago
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- 15 years ago
- 15 years ago
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Let's share pictures of our Tropical Plants/Fruit Trees!
Comments (46)My brugmansia came back after the summer heat. Here it is right now and it's getting quite big. It does very well in the shade and it's been giving me quite a lot of flowers lately. Yes, elephant ears work here. I'd suggest getting some from the alocasia family, not colocasias. I've tried colocasias, they grow well in the spring and fall but they just cannot take the heat at all in the summer, in my experience. Here's one of my Borneo Giants in full shade They will die back when it hit below freezing for more than a couple hours, but if that happens, don't water them again for the rest of the winter or else the bulb will rot. Just wait for them to pop back up in spring. Same thing with Cannas. If you're going for tropical, get some Cannas, since they LOVE being in full sun here. another one I'd recommend is the Chinese Parasol Tree. Big foliage and can take some sun. I have mine in morning sun/full shade in the afternoon. The plant loses its leave in the winter and goes dormant. Here's mine now after a week from coming back from dormancy. It's already grown about 6+ inches! Birds of paradise are great as well here in Phoenix. They're frost hardy down to 25-26f I believe. Split-leaf Philodendron are great as well. Just plant them in the shade. Plus you can find these easily at HD or Lowes. I wouldn't risk planting a castor bean though since you have pets. They drop a lot of those red spiny bean pods all over, and from what I've read are very poisonous. I'm not sure about the brug's toxicity though. Their flowers might be poisonous?...See MoreHappy New Year!! Let's share our kitchen-related NY's resolutions
Comments (21)Congratulations, Donnakay!! I resolve to stop waiting for stuff to arrive and to actually have a kitchen. I plan (but not so strong as resolve) to have bi-weekly dinners for family and friends ostensibly for conviviality and to nurture relationships, but also to experiment on them as I learn to do all kinds of things with my gonzo new appliances that were just not possible with the half dead old kitchen. Cat_Mom, I had the whole recipe problem until one day I decided I'd just had it with the multiple pages of notepad paper with family recipes, and the clipped outs, and dumped them all on my desk. Turned on the TV to interesting but not very visual entertainment, and didn't get my desk back until I'd typed my way through the lot. My recipes directory as all kinds of sub-directories like a cookbook but with my own kind of categories. It makes it SO easy. I do print out ones that need specific following, and keep the print-outs in a basket in the kitchen, where they're handy to give away to those who ask, or to reuse. But when I'm planning, making shopping lists, etc., or when one gets just too grotty, I can print out a new one. I highly recommend this!! In fact, I also resolve to type up recipes that I like that are in books, because I can't always find the right one. And since I use them as a starting point usually, remembering the outcome doesn't always help (as in the bread pudding recipe didn't call for poppy seeds...so which one was it now?)...See MoreFinished kitchen! Lots of pics and saga to share...
Comments (37)Your kind comments are making it all worthwhile! Thank you!! mtnfever - thank you for the link to soft close - I almost wish I didn't have it on the appliance depot drawer -then no one would know how nice it is! motodetroit - I inherited the piece on the side cabinet from DH's mother (I couldn't believe his sister didn't want it!). She got it in Norway in the '50s, and it's a great piece of vintage kitchen ware that sat on her counter for years and always makes me think of her. It has glass compartments (some are broken now) that I assume were used for sugar, flour, spices, etc. We fill it with M&Ms, almonds, popcorn kernals, tea bags and Emergen-C. Here's a better picture: Madeline616 - do you know how long I've tried to get my dog and cat to pose for pictures? Forget about it. And then they just wander into the photo shoot... I'm glad I got a picture of Zelda, our airedale. She's old now, and she doesn't like having her picture taken. taggie - comments like yours remind me that we did the right thing keeping the old cabinets. Two KDs I talked to, but didn't hire, immediately wanted to rip them out and I couldn't understand why, they were classic, worked fine (I realized later that both KDs work for cabinet makers; I don't know, maybe they all do). And keeping them saved me from making all those thorny layout decisions everyone struggles with here. I really had it easy, but thank you for your compliments. dilly ny - I wish I could take credit for the range hood, but it was the only one that would fit our specs. My ceilings are low and, if you notice, the ceiling above the cooktop is lowered even further (there is an upstairs bath above, but no one seems to know why the ceiling descends seven inches above the cooktop) - it narrowed our options in range hoods to this one - sorry, I should have ID'd it - Electrolux 36". dianalo - you are a better man than I. Actually, I know you aren't a man. I have followed many of your comments on the forum. You always have the best attitude. I have to say - cranky and demanding as I am - one of the things I love about reading GW commenters is how MELLOW you all are. In the midst of hair-curling disasters! How do you do it? I want what you're having! westsider40 - "Something's Gotta Give" was on TV in our area today! I ran in and said to DH (who loves that movie) - there it is! What I've been telling you about! The OTK! I had to explain the whole thing to him. But honestly, that kitchen is so completely SWOON-worthy. The whole house. Diane Keaton's turtlenecks. I wish!!! At least we have our easy-care induction, right? liriodendron - here are some pictures of the built-in drawers. I don't think they're anything special, but I'm sure if I were replacing the the cabs, I would have had to pay quite a bit extra to have a set of drawers like these installed. Helped us decide to keep the cabs we had. We keep container lids in the first drawer, the matching containers in the second, napkins in the third and table cloths in the bottom. Great storage. Keeps everything nice and tidy....See MoreLurker sharing pics of our kitchen that you helped build!
Comments (10)Ok, here are the details! Countertops are Verde Peacock (I LOVE it!) which we ran into the bottom of the garden window. Cabinets are Brandywine stain, custom-built. The bottom cabinets have pull-outs, as does the large pantry. Everything has Blu-motion. Flooring is Columbia Laminate Traditional Clicette Maryland Cherry Burgundy ordered through iFloor. Floor Muffler underneath. The lighting was done by Lamps Plus The faucet is Hamat from Ira Wood The sink is Kindred, also from Ira Wood (this is probably my least favorite item -- I love the size, but food doesn't run to the single drain garbage disposal, so I have to "chase it" with the faucet). And also, no air-gap...we have not had any issues with doing it this way. The wine fridge is Magic Chef - this is a great item, but we're having trouble with water dripping from somewhere underneath. The refrigerator is Maytag, the stove and microwave Kitchen Aid, and the dishwasher is Whirlpool. I'm happy with all of them. Did I miss anything?...See More- 15 years ago
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