I have 3 inch spice pullouts. They are TINY, not big enough for wraps or foils for sure. Even certain spice brands don't fit in there. A McCormicks bottle fits but not my vanilla bottle or pepper grinder. I can fit a can of PAM in there but it lays across the top of the sides of the shelf. They are really small-really only suitable for spices or tylenol (one of my spice poullouts is my medication/first aid cabinet since my kids are bigger now). My 6 inch pullouts are much more useful-I was considering doing the same as you but ended up with 6 inch fillers on each side of the fridge.

The Rev-A-Shelf trash pullouts are designed for cabinets that are either full-height or just have the one shallow drawer on top. What I think others have done here, is purchased a roll out tray shelf (ROTS) and attached it to one of the sink cabinet's doors (or get 2 & attach one to each door.) Size the ROTS for the cabinet opening. Rev-A-Shelf generally tells you not only the width of their ROTS, etc. but also the size opening you need...width, depth, and height. BTW...the opening needed will also depend on the type of drawer glides....side or bottom. Side glides will take away from the available opening width; bottom glides will will take away from the available opening height. [I hope that makes sense...] With frameless cabinets, the width opening size is the cabinet width minus the thickness of each side wall. Then, divide that by two if you have two doors. So, if you have 1/2" side walls: 33" - 1/2" - 1/2" = 32" 32" / 2 = 16" opening on each side of the sink base If you have 3/4" walls: 33" - 3/4" - 3/4" = 31-1/2" 31-1/2" / 2 = 15-3/4" opening on each side of the sink base With face framed cabinets, the width opening size is the cabinet width minus the thickness of the face frame on each side. Then, divide that by two if you have two doors. If you have a 1-1/2" frame around the cabinet (the most common frame size): 33" - 1-1/2" - 1-1/2" = 30" 30" / 2 = 15" opening on each side of the sink base Sample Rev-A-Shelf Specs: Physical Specifications (min / max) Width: (inches)..........14 Depth: (inches)..........22.500 Height: (inches)..........5.625 Weight: (lbs)..........11.60 Minimum Cabinet Opening Width: (inches)..........14.500 Depth: (inches)..........22.750 Height: (inches)..........5.750 Typical Cabinet:..........B-18 Note: If you have enough height b/w the bottom of your sink and the bottom of the cabinet, you might be able to get one of the trash pullouts that have the trash cans sitting on a base/ROTS, like the "4WC Series" [Waste Containers --> Wood Accessories --> Pull-Out Waste Containers --> 4WC Series]

Thanks all for the replies. In my previous home I had a corner base with a lazy susan but the cabinet itself wasn't square - there was an extra amount of space on the right half that was separated from the susan by a wall. I kept my cookie sheets and cutting boards in it. I thought it was hard to get into and stuff got pushed to the back of the cabinet and I had to go digging in there with my BBQ tongs to get stuff out. I'm not sure how wide that opening was, maybe it was only 2 - 3 inches or so. dylpup - I liked the vertical storage, I just found it difficult to use. That's why I thought a pullout might work better. I would like to be able to pull out the shelf and pull stuff up and out. That's really what I'm looking for, I guess. The mechanics of the 6 inch rev-a-shelf filler was what looked good to me, using only the bottom shelf with the wire dividers. Not sure about the stability of the whole thing if you took out all the shelves. The model number of the filler I was thinking of trying to modify is RAS-432-BF-6C, I was looking at this website: http://www.thehardwarehut.com/catalog-product.php?p_ref=28061 alku05 - I'll check out the pegboard version. That could probably work too. Thanks for the suggestion venice_2008. If I didn't use a pullout filler then I would need a 6 inch cabinet (I'm getting frameless). That would leave about 4 1/2 inches of opening I think. (Please let me know if I'm wrong on this. Every 1/4 inch is valuable in this situation!) I'm worried that I'd be back to using my BBQ tongs to get stuff out. That seems like such a SMALL space to dig into. Maybe I just need to mockup an opening that big and just practice putting things in and out. It's good to hear that you don't think its an issue. By coincidence, our lower will also be extra deep there - 29 1/2 inches.

Here's mine (the kitchen has since been finished). One thing to watch out for is sagging. When you load it up with your spices, it will sag just a big. Mine drags on the floor now. I need to just remove the front piece and cut 1/8" off or so and the dragging won't be an issue. Honestly....I don't care much for these. They are neat and novel, but the spices are really too low down to be very easily accessible. I think I'd rather put my spices in a drawer instead. I am planning to get a shallow drawer made to go under my cooktop (now that I know there is room there for a drawer) and will move most of my spices. I will probably still use the pullouts for things I don't use often.