Who misses Michael's Sunday Dinners post?

glenda_al

17 years ago

State it here.

He just posted an AWESOME baked bean recipe that he has adjusted so that is is HIS. Go look!

And in the meantime, just tell him here, we want Sunday Dinners back!

Me, adding my name first: Glenda

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Comments (12)

Linda Wayman
17 years ago
I'm right behind you in line to let Mike know we truly do miss his dinner posts.

Linda
glenda_al
Original Author
17 years ago
Here's Michael's baked beans he posted at the bean thread!
--------------------------------------
Kinda labor intensive but I've never had any complaints:
Keri's Hog-Apple Baked Beans

3 or 4 slices bacon, diced
2 (16 oz) cans pork and beans, mostly drained (modified to 2 28-oz cans Bush's Baked Beans - see note below)
1/2 c. Blues Hog BBQ Sauce (or other sweet-spicy favorite)
1 lb. smoked leftover smoked pork or beef, more or less, or 1 lb crumbled cooked pork sausage
1 can apple pie filling (chop up the big chunks some)
1 medium onion, chopped
1/2 green pepper, chopped
1/2 c. brown sugar
2 Tbsp. Worcestershire sauce
2 Tbsp. Mustard (prepared)
1 tsp chipotle or cayenne powder (optional, to taste*)
1 tsp Blues Hog barbecue rub (or your favorite de jour)

Brown bacon, and saute onion and green pepper in bacon grease. Mix in remaining ingredients. Bake at 325Âº for 1 hour, or simmer on stovetop in large pot for 30 minutes if you don't have time to do them in the oven. Serves 12.

This recipe began life as APPLE PIE BAKED BEANS from somewhere on the web, but I think I've made enough changes to it now to claim it as my own. This is my standard for baked beans anymore.

*This is a rather spicy recipe due to the chipotle/cayenne powder. Feel free to leave it out if you'll be feeding those who prefer a less spicy taste.
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Geez. I'm getting hungry all over again. Everybody's had such good meals tonight. Nita, the soup is so good. Of course, we have enough left for at least three more meals. I knew when you said you were having beets that Bobby must've picked the vegetable. I'm with him. Love 'em. Gadgets, I think a grilled meatloaf sandwich would be good. With cheese :-) Kath, your dinner should be interesting. Hope she didn't make Kimchi! Sue, that was a healthy meal. Don't you love cabbage? Me, too. Ann, can you share your stroganoff recipe. We love it. I usually serve it on rice. What did you have with it? Pam, is your dutch oven new? I like mine for pot roast because it holds a lot of vegetables along with the meat.
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Glenda, I think that home-fried potato thread got everyone hungry for them. I'd love the raisin bread and apple butter. Just give me the loaf and the jar and that would be my dinner! Shirley, I'm fighting the temptation of adding them somewhere on this weeks menu. Not the best thing in the world for Harry, though. I love salmon. I think I missed it this year. Publix usually has beautiful red salmon (I forget what kind it is) from Washington state every year and I stock up even though it is a little pricey. Mary, I can't believe you're having rain again. Most nights I prefer your DH's dinner to yours, but tonight I like yours better. That sounds so good right now. I shouldn't read these posts before I have dinner :-)
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Pam, I think you were warmer than we were. The chicken was very good but what a mess in the kitchen. And of course my dishwasher isn't working, but Harry kept them pretty well under control. The salad was a little over the top with the chicken--a simple salad would've been better. Too many flavors going on. I'd just as soon had your stir fry! Ravencajun, you're brave to go for groceries on Sunday. Our Publix is always crowded, but it's even worse on Sunday since working people are doing their shopping then. Jasdip, my mother always stewed rhubarb. Rarely did anything else with it except for an occasional pie. Nita, you'll be leaving on vacation soon, so if I don't "see" you before then, have a safe trip and have fun! I'd love a good hamburger on the grill.
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Michael_in_va
17 years ago
Sorry Miss Muffin to much is going on now. Plus Lukus is here now, Grandpa darn I'm getting old... LOL
glenda_al
Original Author
17 years ago
Grandpa, I can see why your hands are full. He's just darned cute! Congratulations!
gadgets
17 years ago
What a good looking baby you got there, gramps. I, too, am one of the ones who enjoyed drooling over the pictures of your dinners. But I understand why that has to take 2nd place now.

Shirley
pattico_gw
17 years ago
Michael...what a cute grandbaby....But you don't look old...Old grandpa have gray hair...LOL....

We just plain miss you....

I miss the old chat days...or was it nights...

You need to stop in every now and then and say Hi...just so we'll know everything is okay with you...

patti
nodakgal
17 years ago
Missing your posts Michael!
I used to drool and dream looking at them!

A pic of your sweet Grandbaby might do just as well though!
*hint hint*

Lukus is adorable!
glenda_al
Original Author
17 years ago
We understand who comes first, right? :o)
donna_oh
17 years ago
Hi Michael

Congrats Grandpa!

I miss you too--

Donna (^_^)
Lindsey_CA
17 years ago
Excuse me, but he still has to eat -- right? :-)

I, too, miss the photos. The baby is adorable -- maybe we can get some photos of the baby next to the plate of yummy food?
Linda Wayman
17 years ago
Congratulations Michael!!! What a sweet looking little guy. I understand why your priorities don't include food pictures, but you are the one that spoiled us. Maybe an occasional food picture or occasional baby picture? Or, we would like it if you would just pop in to say hello. Thanks for the recipe. I'm going to give it a try for next Sunday's after church dinner.

Linda
margad
17 years ago
What a cute baby.

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Who misses Michael's Sunday Dinners post?

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Linda Wayman

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